9 smoked beef brisket sandwiches Recipes

  • Jewish Brisket Sandwich with Smoked Mozzarella and Red Cabbage Slaw (Jeff Mauro)
    beef brisket, kosher salt and coarsely ground black pepper and
    23 More
    beef brisket, kosher salt and coarsely ground black pepper, extra-virgin olive oil, garlic, peeled and crushed, celery stalks, cut into chunks, carrot, cut into chunks, yellow onion, cut into chunks, red wine, beef stock, fresh rosemary, bay leaves, fresh thyme sprigs, mayonnaise, stone-ground mustard, onion rolls, buttered and toasted until golden, smoked mozzarella, red cabbage slaw , recipe follows, freshly squeezed lemon juice (about 1 1/2 lemons), red wine vinegar, sugar, extra-virgin olive oil, sliced jarred cherry peppers, shallot, thinly sliced, head red cabbage, thinly sliced (about 4 cups), kosher salt and freshly ground black pepper
    3 hour 40 min, 25 ingredients
  • Beef Brisket on Buns
    ground ginger, ground mustard and
    8 More
    ground ginger, ground mustard, fresh beef brisket (4 to 5 lb), water, ketchup, worcestershire sauce, brown sugar, liquid smoke , optional, chili powder, sandwich buns, split , optional
    25 min, 10 ingredients
  • Shredded Barbecue Beef
    celery salt, garlic powder, onion powder and
    5 More
    celery salt, garlic powder, onion powder, fresh beef brisket (3 to 5 lb), halved, liquid smoke , optional, hot pepper sauce, barbecue sauce, sandwich rolls, split
    6 hour 20 min, 8 ingredients
  • Adrienne's Overnight Barbecued Beef Sandwiches
    onion, chopped, brown sugar, ground black pepper, salt and
    13 More
    onion, chopped, brown sugar, ground black pepper, salt, chili powder, paprika, dried oregano, garlic, minced, ketchup, water, white vinegar, canola oil, worcestershire sauce, drops liquid smoke flavoring, beef brisket, cornstarch, whole-wheat buns
    10 hour 20 min, 17 ingredients
  • BBQ Brisket Reuben Sandwiches (Rachael Ray) BBQ Brisket Reuben Sandwiches (Rachael Ray)
    tangy russian-style dressing, sour cream and
    22 More
    tangy russian-style dressing, sour cream, prepared dill pickle relish, ketchup, chopped fresh chives, salt and freshly ground black pepper, bbq brisket sauce, ketchup, worcestershire sauce, cider vinegar, dark brown sugar, fresh bay leaves, garlic, finely chopped, smoked sweet paprika , 1/3 palmful, a couple pinches ground cloves or allspice, lots coarse black pepper, sliced cooked beef brisket, sandwich fixins, prepared sauerkraut, rinsed and drained, good quality marble rye bread or 4 wick rolls (caraway and salt seeded buns), softened butter , if using bread rather than rolls, swiss cheese (recommended : emmentaller), big deli pickles , for serving, radishes, halved and salted, for serving
    50 min, 24 ingredients
  • Barbecue Sandwiches (Homemade Using Beef Brisket) Barbecue Sandwiches (Homemade Using Beef Brisket)
    onion, finely chopped, olive oil, ketchup and
    11 More
    onion, finely chopped, olive oil, ketchup, red wine vinegar, dark brown sugar, liquid smoke, worcestershire sauce, garlic cloves, minced, jalapeno peppers, seeded and minced, salt, coriander seed, crushed, cumin seed, crushed, beef brisket, hamburger buns or roll
    4 hour , 14 ingredients
  • Overnight BBQ Beef Sandwiches Overnight BBQ Beef Sandwiches
    onion, chopped, brown sugar, ground black pepper, salt and
    13 More
    onion, chopped, brown sugar, ground black pepper, salt, chili powder, paprika, dried oregano, garlic cloves, minced, ketchup, water, white vinegar, canola oil, worcestershire sauce, drops liquid smoke flavoring, beef brisket or 3 lbs roast, cornstarch, whole grain buns
    10 hour 20 min, 17 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top