9 jam cheese cupcakes Recipes

cream cheese, sugar, divided, eggs, vanilla extract, divided, sour cream, jam, divided

yellow cake mix, sour cream, vegetable oil, water, eggs, strawberry preserves (or raspberry, other berry jam), cream cheese, cut into 24 pieces (cut it cold right out of the fridge in 6 by 4 rows), ready made cream cheese frosting (or your favorite cream cheese frosting)

cream cheese, splenda sugar substitute, vanilla, eggs, beaten, sour cream, splenda sugar substitute, vanilla, smuckers seedless sugar-free blackberry jam, extra large reynolds foil liners

light all-purpose flour (like white lily), sugar, baking powder, lemons , zest of, salt, unsalted butter, cut into 1-inch cubes, eggs, whole milk, lemon juice, pure vanilla extract, raspberry cream frosting, cold cream cheese, room-temperature butter, raspberry jam, vanilla, salt, powdered sugar, powdered sugar

yellow cake mix, sour cream, eggs, butter, melted (5 1/3 tbsp.), milk, jelly or 1 cup jam, your favorite flavor, butter, softened, cream cheese, softened, creamy peanut butter, powdered sugar, peanut butter chips or chocolate chips or reese s pieces, for garnish

cake flour, baking soda, salt, buttermilk, canola oil, almond extract, vanilla extract, unsalted butter, sugar, eggs, mashed strawberry (fresh or frozen ), grated orange zest, chopped strawberry (fresh or frozen ), strawberry jam, fresh lemon juice, cream cheese, softened, unsalted butter, softened, powdered sugar , sifted

light cream cheese, softened, creamy variety reduced-fat peanut butter, powdered sugar, cake flour, sugar, unsweetened cocoa, baking powder, baking soda, table salt, low-fat buttermilk, canola oil, egg, egg white, vanilla extract, semisweet chocolate, melted and cooled, reduced-sugar raspberry jam , seedless variety, unsalted dry roasted peanuts, chopped