3244 jalapeno pepper cream Recipes

cream cheese, cubed, butter, mexicorn, drained, jalapeno peppers, seeded and minced

cream cheese, softened, shredded sharp cheddar cheese, shredded monterey jack cheese, bacon strips, cooked and crumbled, garlic powder, chili powder, jalapeno peppers, stems removed , halved lengthwise and seeded, dry bread crumbs, ketchup, sliced almonds

sour cream, water, egg, all-purpose flour, salt, sugar, baking soda, grated sharp cheddar cheese, seeded and chopped fresh jalapeno peppers (about 3 peppers) or 2 tbsp canned diced jalapeno peppers, active dry yeast , for all bread machines

jalapeno peppers, sour cream and chive flavored cream cheese, bacon, toothpicks

king arthur unbleached all-purpose flour, sugar, cornmeal, baking powder, salt, eggs, milk, olive oil, vanilla extract, frozen corn, thawed, chopped seeded jalapeno pepper, panko (japanese ) bread crumbs, cream cheese, softened, butter, softened, sugar, vanilla extract, sliced jalapeno peppers

sourdough loaf, unsliced, cream cheese, softened, pickled jalapeno pepper juice, garlic powder, diced picked jalapeno pepper, bacon bits, monterey jack cheese, shredded

skinless, boneless chicken breast halves, cayenne pepper, garlic powder, salt and ground black pepper to taste, butter, onion, minced, jalapeno peppers, seeded and minced (wear gloves ), cream cheese, cayenne pepper, garlic powder, paprika, chili powder, ground cumin, green enchilada sauce, flour tortillas, shredded monterey jack cheese, divided

smoked ham, cubed, extra virgin olive oil, red bell pepper, seeded and chopped, yellow bell pepper, seeded and chopped, fresh jalapeno peppers, seeded and finely minced (use less if you don tsp like that much spice), salt , to taste, pepper , to taste, reduced-sodium chicken broth, heavy cream, penne pasta, cooked and still hot, parmesan cheese, garnish

cream cheese, cubed, butter, cubed, mexicorn, drained, jalapeno peppers, seeded and minced

count) bags rhodes warm-n-serve crusty rolls or 2 (6 count) bags sourdough rolls, jalapeno peppers, seeded and chopped, bacon, cooked and crumbled, cream cheese, softened, garlic cloves, minced, salt, pepper, lean ground beef, tomatoes , slices, lettuce leaves, prepared guacamole

cream cheese, softened, shredded monterey jack pepper cheese, old el paso chopped green chilies, drained, pillsbury refrigerated cornbread twists dough, egg white, beaten, water, cornmeal

whole large to medium jalapeno peppers, cream cheese, bumblebee canned pink crab meat, canned artichoke hearts packed in water, tblsp of old bay seasoning, cayenne pepper, hot sauce, salt and pepper to taste, bacon fat or olive oil

all-purpose flour, yellow cornmeal, sugar, baking powder, buttermilk, pickled jalapeno pepper juice, minced pickled jalapeno peppers, seeded and minced fresh jalapeno peppers, extra-large eggs, lightly beaten, unsalted butter, melted, grated extra-sharp cheddar, sheets red colored soy paper, cut to desired width and size, at least 6 oz) jalapeno jelly, favorite brand, cream cheese, cold, tomato paste, shrimp paste, hot jalapeno sauce, freshly ground pepper, nonstick oil spray, shredded parmesan, sugar, jalapeno peppers, shrimp, peeled, deveined and precooked, nonstick oil spray, jalapeno jelly

peanut oil, for frying (about 1 1/2 quarts), self-rising cornmeal, self-rising flour, onion, chopped, diced jalapeno peppers, drained (or 6 fresh jalapenos, seeded if desired, and diced), creamed corn, eggs, lightly beaten, kosher salt and freshly ground pepper, hot sauce , for serving (optional)

artichoke hearts (not marinated), drained, minced garlic, jalapeno pepper, diced fine (may use pickled jalapenos), jalapeno juice, sour cream, cream cheese, mayonnaise, freshly grated parmesan cheese

kosher salt, orzo, butter, jalapeno peppers; 4 seeded and finely chopped, 2 sliced with seeds, garlic, finely chopped, onion, finely chopped, all-purpose flour, milk, freshly ground pepper, shredded sharp cheddar, cream cheese, panko, fresno chile peppers, sliced, heirloom tomatoes, cut into thin wedges, almost-ripe avocados, pitted, peeled and sliced, jalapeno pepper, finely chopped, red onion, thinly sliced, evoo, for drizzling, juice of 2 limes, kosher salt and freshly ground pepper, fresh cilantro leaves, coarsely chopped

refried pinto beans, taco seasoning mix, green onions, thinly sliced, jalapeno peppers , seeds removed and minced, cream cheese, room temperature, jalapeno-monterey monterey jack cheese, shredded

cream cheese, softened, grated fresh parmesan cheese, pickled jalapeno peppers, finely chopped, marinated artichoke hearts, drain ,reserve marinade, jalapeno sauce, salt, freshly ground black pepper