1044 jalapeno dips Recipes
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red onions (or a combination of both onions) or 1/2 white... and8 Morered onions (or a combination of both onions) or 1/2 white onion, very finely chopped (i used a combination of both onions), sumac, salt , to taste, tomatoes, seeded, finely chopped, fresh parsley, very finely chopped (i reduced the amount from 1 cup), extra virgin olive oil, pomegranate syrup, fresh lemon juice, red jalapeno chiles (original recipe specified 1 tsp cayenne powder) or 1/2-1 green jalapeno pepper, finely minced (original recipe specified 1 tsp cayenne powder)1 hour 10 min, 9 ingredients
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cream cheese, softened, mayonnaise, worcestershire sauce and11 Morecream cheese, softened, mayonnaise, worcestershire sauce, taco sauce, shredded lettuce, sliced green onion, shredded cheddar cheese, diced tomato, minced red peppers or green pepper, sliced olive, guacamole, leftover taco meat, diced jalapeno, tortilla chips, for dipping1 hour , 14 ingredients
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chili (with or without beans, as you prefer) and3 Morechili (with or without beans, as you prefer), hot picante sauce, jalapeno cheddar cheese dip (found on the chip aisle with the chips), tabasco sauce , to taste. (for the truly brave, a few drops of dave s insanity sauce really kicks it up)15 min, 4 ingredients
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bean dip (generally found on the chip aisle of the grocer... and9 Morebean dip (generally found on the chip aisle of the grocery store), guacamole (if frozen, thawed ), sour cream, taco seasoning mix, shredded cheddar cheese (i prefer sharp and lots of it), chopped green onion, chopped tomato (i have used all types-love the grape tomatoes cut in half), black olives, jalapeno, tortilla chips , of choice20 min, 10 ingredients
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Hot Jalapeno Crab Dipcrabmeat , picked over for shells, garlic, chopped and7 Morecrabmeat , picked over for shells, garlic, chopped, pickled jalapeno pepper, chopped, jalapeno jack cheese, grated, worcestershire sauce, hot sauce, salt, mayonnaise, parmigiano-reggiano cheese, grated40 min, 9 ingredients
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Britt O's Stuffed Jalapenowhole jalapeno peppers (i use san marcos jalapenos) and4 Morewhole jalapeno peppers (i use san marcos jalapenos), plain ranch dip mix, sour cream, philadelphis cream cheese (tub ), mexican blend cheese, grated30 min, 5 ingredients
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Jack Stack's Hot Jalapeno Crab Diplump crabmeat, chopped garlic and7 Morelump crabmeat, chopped garlic, chopped pickled jalapeno pepper, jalapeno jack cheese, grated, worcestershire sauce, hot sauce, salt, mayonnaise, grated parmigiano-reggiano cheese35 min, 9 ingredients
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Artichoke, Jalapeno and Parmesan Dipcream cheese, softened, grated fresh parmesan cheese and5 Morecream cheese, softened, grated fresh parmesan cheese, pickled jalapeno peppers, finely chopped, marinated artichoke hearts, drain ,reserve marinade, jalapeno sauce, salt, freshly ground black pepper5 min, 7 ingredients
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Artichoke, Jalapeno and Parmesan Dipcream cheese, softened, parmesan cheese, freshly grated and5 Morecream cheese, softened, parmesan cheese, freshly grated, jalapenos, seeded, finely chopped, marinated artichoke hearts, drained , reserve marinade, tabasco sauce , green jalapeno sauce, kosher salt , to taste, fresh ground pepper , to taste10 min, 7 ingredients
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Dry Rubbed Steaks With Dipping Saucebrown sugar, onion powder, garlic powder and17 Morebrown sugar, onion powder, garlic powder, herbes de provence, dried oregano, paprika, mustard powder, coarse salt, ground red pepper, ground coriander, black pepper, rib eye steaks, about,trimmed, extra virgin olive oil, yellow onions , cut crosswise into 1/2 inch thick slices, extra virgin olive oil, apple cider vinegar, honey, red jalapeno chiles or 1 green jalapeno chile, halved,stemmed,seeded,minced, chopped fresh oregano, coarse salt1 hour 15 min, 20 ingredients
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Hot Jalapeno Crab Dip (Emeril Lagasse)lump crabmeat , picked over for shells and cartilage and13 Morelump crabmeat , picked over for shells and cartilage, chopped garlic, chopped pickled jalapenos, monterey jack cheese with jalapenos, grated, worcestershire sauce, hot sauce, salt, mayonnaise, parmigiano-reggiano cheese, grated, recipe toasted croutons , recipe follows, french bread (about 8 inches in diameter and 15 inches long), ends trimmed and cut crosswise into 1/4-inch thick slices, olive oil, salt, freshly ground black pepper12 min, 14 ingredients
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