122 jaggery Recipes

eggs, fennel seeds, cumin seeds, whole black peppercorns, cooking oil, ground turmeric, onion, sliced thin, tomatoes, chopped, garlic, minced, minced fresh ginger root, ground red pepper, ground coriander, water, shredded coconut, jaggery (palm sugar), tamarind paste, salt to taste, chopped fresh cilantro leaves

sesame seeds (husked ), jaggery (grated ), cardamoms (in nos), whole wheat flour (atta), all-purpose flour (maida), dessicated dry coconut powder, saffron strands , dissolve in, milk, oil, to roast, salt

peanuts, peeled, ghee, jaggery, powdered, coconut, cardamom powder

tomatoes, mustard seeds, cumin seed, green chili, chopped, curry leaves, chickpea flour, turmeric powder, red chili powder, asafetida powder (hing), jaggery, grated (palm sugar), oil, salt , to taste, chopped coriander

wheat, jaggery, cardamom powder, milk, ghee, cashew nuts (chopped ), raisins

buttermilk, gram flour (besan), salt, ginger and green chili paste (optional), pure ghee, asafetida powder, cumin seed, cinnamon stick, curry leaves, jaggery (grated ), fresh coriander leaves (finely chopped )

fresh pineapple or 2 cups canned pineapple, cut into small piece, coconut, grated, urad dal, channa dal, sesame seeds, red chilies, green chilies, tamarind pulp, soaked, chickpeas (soaked overnight), hing, salt, jaggery, mustard seeds, turmeric powder, oil

fresh coriandre leaves - 4 medium bunches, green chillies - 4, jaggery (grated ) - 2 tsps, salt - to taste, soda bicarbonate - a pinch, turmeric powder - 1/2 tsp, flour - 1 cup, oil - 2 tbsps + to deep fry

mild green chillies -10, oil-2tbsp+extra for deep frying, ginger garlic paste -1tbsp, curry leaves -4-5, onion grated or ground to a paste-1 small, sesame seeds -2tbsp, coriander seeds -1tbsp, cumin seeds -1tsp, roasted peanuts -1/2cup, red chilli powder -1/2tsp(or to taste), turmeric powder -1/2tsp, tamarind pulp(tamrind soaked in some water and then mashed )-2 tbsp, salt to taste, sugar/jaggery -1tsp

raw bananas, refined oil, channa dal, mustard seeds, turmeric, thick tamarind juice, jaggery, green chilies, asafetida powder, salt, red chile , to tase

basmati rice (washed and soaked for half hour.), gur (jaggery), green cardamom pods (choti ilaichi, powdered), loung ), cooking oil, water

uncooked long grain white rice, dry yellow lentils, water, green chile peppers, chopped, fresh ginger root, sliced, jaggery (palm sugar), salt to taste, carrot, shredded, fresh spinach, finely chopped, vegetable oil

semolina, jaggery, thick coconut milk , from 1 coconut, cinnamon stick, green cardamom powder, dates, cut into small pieces and soaked in water, cashews, chopped

eggs, thick coconut milk, jaggery, cinnamon, nutmeg, salt, cardamom, chopped cashews

colocasia 1/2 kilo boiled and peeled and cut uniformly, tamarind - soaked in water and pulped, ginger cut in strips - say , an inch of ginger, green chillies - cut in strips -as many or few as you like, mustard seeds - 1 tsp, asafoetida - a pinch, salt - to taste, turmeric powder - a tsp, red chilly powder - 1 tsp, jaggery - 1 tsp, curry leaves - about 5

whole wheat flour (gehun ka atta), saunf (fennel seeds), poppy seed, grated jaggery (gur), milk, cardamom powder (elaichi), ghee

lemons, water, jaggery or 1/2 cup light brown sugar, fresh ginger, mint leaves