545 jacob sauvignon Recipes

lamb shanks, oil, to fry, leek, celery ribs, carrots, not peeled, onions, not peeled, garlic, bulb unpeeled, bay leaf, thyme, rosemary, red currant jelly, port wine, chicken stock

peaches, peeled, pitted, and sliced, lime, sliced, sugar, sauvignon blanc

dry cabernet sauvignon, ruby port wine, beef consomme, beef bouillon, corn syrup, white wine vinegar, salt and black pepper to taste

chocolate cookie crumbs, heavy whipping cream, cabernet sauvignon wine, chocolate, coarsely chopped (bittesweet-high quality), butter, melted, sour cream, sugar

water, sugar, cabernet sauvignon, white grape juice, lemon juice, red grapes and mint sprigs for garnish..........

sugar, tart green apples such as granny smith, cored and cut in 1-in. chunks (leave peels on ), chilled sauvignon blanc, kosher salt, lemon juice

ground beef, onion, chopped, green beans, drained, carrots, drained, whole kernel corn, drained, peas, processed cheese food, sliced, prepared instant mashed potatoes

dried lentils, water, olive oil, onion, chopped, red bell pepper, chopped, ground cumin, ground red pepper, salt, lemon juice

milk, sauvignon blanc wine, butter, softened, sugar, eggs, all-purpose flour, baking powder, baking soda, salt, vanilla extract, powdered sugar, sauvignon blanc wine, milk

dried black figs, split in half, butter, brown sugar, cabernet sauvignon wine, water , as needed

unsalted butter, melted , to brush pan, sugar , to line pan, all-purpose flour, unsweetened cocoa powder (not alkalized), dried ancho chile powder, ground cinnamon, baking powder, baking soda, salt, unsalted butter, cool room temperature (1 1/2 cubes ), superfine sugar, vanilla extract, extra large eggs, beaten lightly, cool room temperature, dry red wine , such as cabernet sauvignon or 1/2 cup merlot, bittersweet chocolate , pistoles (65%-72% cacao), unsalted butter, cut into 4 pieces, cool room temperature

extra thick bacon , cut into 1 inch pieces, mushrooms, sliced, chicken thighs (6 large thighs ), garlic, white pearl onions, dijon mustard, tomato paste, dried thyme, dried sage (or 1 tbsp herbs de provence), sauvignon blanc wine, chicken broth, salt and pepper, to taste, coarsely chopped parsley (to garnish )

pumpkin, melted butter, salt, pepper, olive oil, onion, chopped, celery ribs, chopped, garlic cloves, minced, celery seed, fennel seed, chopped fresh parsley, divided, chopped fresh sage, divided, salt and pepper, granny smith apples, peeled and cubed, ground turkey sausage, sauvignon blanc wine, heavy cream, cornbread stuffing, eggs, beaten, chicken broth

pumpkin, melted butter, salt and pepper, olive oil, onion, chopped, celery ribs, chopped, garlic cloves, minced, granny smith apples, peeled and cubed, celery seed, fennel seed, oranges , zested, chopped fresh parsley, divided, chopped fresh sage, divided, ground turkey sausage, sauvignon blanc wine, heavy cream, cornbread stuffing, chicken broth, eggs, beaten

pumpkin, melted butter, salt and pepper, olive oil, onion, chopped, celery ribs, chopped, garlic cloves, minced, granny smith apples, peeled and cubed, celery seed, fennel seed, oranges , zested, chopped fresh parsley, divided, chopped fresh sage, divided, ground turkey sausage, sauvignon blanc wine, heavy cream, cornbread stuffing, chicken broth, eggs, beaten

olive oil, chopped garlic, chopped shallots, divided, red cabbage sliced, duck stock (liquid from the bones ), corn starch, salt, sugar, fresh lemon juice, cabernet sauvignon, real gold leaf, carrots , string beans, broccoli, zucchini (steamed), potatoes

cabernet sauvignon, cornstarch, granulated sugar, vanilla bean halved lengthwise, unsalted butter, fresh strawberries hulled then cut lengthwise into halves, freshly ground black pepper, vanilla ice cream, fresh mint sprigs