124627 jackie french green cleaner Recipes

condensed cream of mushroom soup or campbell s condensed 98% fat free cream of mushroom soup, milk, soy sauce, ground black pepper, cooked cut green beans, french s french fried onions

cooked and crumbled bacon ( diabetic use the turhey bacon ) optional remember it is aditional fat to the recipe., condensed cream of mushroom soup, undiluted, milk, lite soy sauce, pepper, no salt added ) cut green beans, drained, or fresh cut or frozen cut cooked and drained., frenches french fried onions, divided

french beans or green beans (or any kind of dwarf beans), minced garlic, pc prawn cutlets, carrots, peel and cut into slices, stock/ water, cooking/vegetable oil, bean paste ( you can turn this into spicy dish by using hot chili instead ), sugar (to your taste )

frozen french-cut green beans, thawed, uncooked lasagna noodles, butter, divided, sweet onions, halved and sliced, assorted fresh mushrooms, trimmed and sliced, white wine, ricotta cheese, shredded italian cheese blend, divided, parmesan cream sauce, crushed round buttery crackers, french fried onions, butter, melted

almonds, butter, frozen french-style green beans, thawed, salt

turkey bacon strips, diced, minced garlic, french-style green beans, drained, grated parmesan cheese, divided, condensed cream of onion soup, undiluted, water, ground nutmeg, pepper, dry bread crumbs, whole baby portobello mushrooms, french-fried onions

sliced button and/or shiitake mushrooms, diced tomatoes, undrained, carrots, thinly diagonally sliced, onion, chopped, red potato, cut in 1-inch pieces, fresh green beans, cut in 1-inch pieces, pitted ripe olives, halved, reduced-sodium chicken broth, quick-cooking tapioca, herbes de provence or dried italian seasoning, crushed, dried thyme, crushed, ground black pepper, skinless, boneless chicken thighs, seasoned salt, classico four cheese alfredo pasta sauce, french bread (optional)

cucumber , pared, chopped (2 cups), tomato , cherry, green onion (1 single), french dressing (low fat ), cottage cheese (low fat )

french bread (can sub italian or any other hearty bread), butter, softened, garlic clove, minced, parsley, minced, sage, green onion, sliced thin, fresh ground black pepper

garlic cloves, halved, reduced-sodium fat-free chicken broth, fresh basil, chopped, fresh parsley, chopped, lemon juice, fresh, tarragon vinegar, extra virgin olive oil , extra virgin, dijon mustard, black pepper, freshly ground, shrimp, peeled, and deveined, red potatoes , small about 3/4 lb, french haricots vert, salad greens , gourmet, romaine lettuce , torn, red bell pepper, about 1 medium sliced 1/4 inch thick, tomatoes, medium, each cut into 6 wedges, artichoke hearts, canned, drained and chopped, eggs, hard boiled, each sliced into quarters, nicoise olives or 1/2 cup kalamata olive, capers

string bean, good quality red wine vinegar (preferably italian or french ), peanut oil or 3 tbsp grapeseed oil, salt and pepper, fresh tomatoes, virgin olive oil, sliced onion, for garnish, basil leaves

coleslaw mix, green pepper, diced, onions, diced, black pepper, french dressing or 2 cups catalina dressing

french cut green beans, frozen, condensed cream of mushroom soup, cheddar cheese, shredded, processed cheese food (velveeta recommended), cut into slices, french fried onions, milk

french styl;e green beans, big cans of french fried onions, cream of mushroom, velvetta big block, garlic powder about 1 tbsp

condensed cream of mushroom soup (10 3/4 oz), cooked cut green beans, french s french fried onions (6 oz) (2 2/3 cups), ground black pepper, milk, soy sauce

condensed cream of mushroom soup, milk, soy sauce, ground black pepper, cut green beans cooked, french s french fried onions

condensed cream of mushroom soup, milk, soy sauce, ground black pepper, cooked cut green beans, french s french fried onions

extra-virgin olive oil , plus 1 tbsp, paper-thin slices prosciutto di parma, finely chopped, shallots, finely chopped, diced carrots, diced red bell pepper/capsicum, green french lentils, rinsed and drained, chopped fresh flat-leaf parsley, chopped fresh thyme, red wine vinegar, dijon mustard, salt, freshly ground pepper