119866 jackie chicken scampi yankee kitchen Recipes

chicken breasts, garlic cloves, minced, salt, dry mustard, ground black pepper, parsley, chopped, dried oregano, dried basil, lemon juice, freshly squeezed, extra virgin olive oil, ritz cracker, crushed, grated parmesan cheese

chicken breasts, lightly pounded and cut into about 20-30 pieces, old bay seasoning (to taste), flour , for dusting, butter (is a must for the scampi), olive oil, garlic cloves, minced (go for 6), scallions, sliced, white wine or 1/3 cup vermouth, fresh lemon juice, chopped fresh parsley (and or basil), salt and pepper, to taste be sure to taste first, red pepper flakes , to taste, grated cheese , if desired (optional)

boneless skinless chicken breasts or 1 1/2 lbs chicken tenders, unsalted butter, quality olive oil, minced fresh garlic, fresh lemon juice, lemon zest, dry white wine, chopped fresh parsley, freshly grated parmesan cheese, paprika , for each serving

butter, skinless boneless chicken breasts, condensed cream of chicken soup (regular or 98% fat free), water, lemon juice, garlic, minced, hot cooked pasta

pepper, minced garlic cloves, salt, oregano, parsley, lemon juice, white wine, divided, skinless chicken breast halves, olive oil, chicken stock, butter, roma tomato, diced, salt and pepper, fresh parmesan cheese

garlic cloves, pressed, dry oregano, dried parsley, lemon juice, garlic powder, salt, olive oil, white wine (or chicken broth), chili sauce, boneless skinless chicken breasts , bite-size pieces, angel hair pasta or linguine, cooked per package directions, grated romano cheese, for sprinkling

butter, chicken breasts (cubed ), cream of chicken soup, water, lemon juice, garlic powder or 1 minced garlic clove, cooked pasta

peanut oil or 1/2 cup vegetable oil, linguine, chicken breasts, eggs, progresso italian seasoned breadcrumbs, kosher salt, pepper, white wine, pasta water (or more , depending on how saucy you like), butter, butter, chicken bouillon cube (optional), garlic cloves, lemon juice, parmesan cheese

butter, olive oil, dried parsley, dried basil, dried oregano, garlic, minced, salt, lemon juice, boneless chicken breast halves, sliced lengthwise into thirds

skinless, boneless chicken breast halves - cut into 1 inch strips, ground black pepper, grated parmesan cheese, dried parsley, garlic, minced, salt, dried oregano, lemon juice, worcestershire sauce, white wine

boneless skinless chicken breast halves, oregano, basil, parsley, minced garlic, butter, olive oil

boneless skinless chicken breasts , cut into strips, bisquick, instant mashed potatoes, seasoning salt, garlic salt, pepper, bow tie pasta (or your favorite pasta - fettucine would also work well), butter, olive oil, dried parsley, dried basil, dried oregano, garlic, minced, salt, lemon juice, white wine, mushroom

butter, olive oil, green onions, chopped, dried red pepper flakes (to taste, or use pinch cayenne) (optional), fresh minced garlic (can use less ), lemon juice (or to taste), boneless skinless chicken breasts, seasoning salt (or to taste), black pepper, whipping cream (use only!), grated parmesan cheese (or to taste, more for topping ), spaghetti, cooked (or to taste, or use penne pasta)

butter, olive oil, dried parsley, dried basil, dried oregano, garlic cloves, minced, lemon juice, boneless skinless chicken breasts (about 3 halves), salt (to your taste )

frozen chicken tenderloins, extra virgin olive oil, red onion, chopped, garlic, chopped, margarine or 4 tbsp butter, red pepper , chopped larger pieces, tomatoes, chopped, lemon , juice of, dry white wine, salt and pepper, light cream

chicken (tenders work well), white wine, olive oil, parmesan cheese shredded, worcestershire sauce, lemon juice, parsley, pepper, oregano, garlic chopped

chicken halves, breast and rib bones intact (1 1/2 to 1 3/4 lb each), kosher salt and freshly ground pepper, extra-virgin olive oil, unsalted butter, thyme

chicken breasts, cream of chicken soup, water, lemon juice, garlic cloves, minced, spaghetti