571 italian pepper fennel Recipes

fennel bulb with stalks, extra-virgin olive oil, chicken cutlets, kosher salt, divided, dried rosemary, crushed, freshly ground black pepper, dry white wine, fat-free , lower-sodium chicken broth, raisins, red wine vinegar, pine nuts, toasted

pot roast or 1 rump roast, links hot italian sausage, canola oil 4 large garlic cloves, sliced, onion, sliced, red peppers or 1 green pepper, sliced, hot pepper giardiniera with oil, pepper , oncis sliced, worcestershire sauce, dry white wine, diced tomato, beef stock, cornstarch, dried basil, dried oregano, sea salt, black pepper, red pepper flakes, fennel seed , paprika, garlic powder and onion powder

lasagna noodles, italian sausage, ground beef, onion, chopped, garlic cloves, minced, sugar, salt, basil leaves, fennel seed, pepper, tomatoes, broken up, tomato paste, egg, beaten, ricotta cheese, dried parsley flakes, salt, ripe olives, sliced, mozzarella cheese, grated, parmesan cheese, grated

lean ground beef, ground pork, plain breadcrumbs, egg, parmesan cheese (grated ), onion (chopped ), garlic cloves (chopped ), fennel seed, oregano, basil, extra virgin olive oil (for frying ), salt and pepper, garlic powder, hunts chunky crushed tomatoes, hunts tomato paste, extra virgin olive oil, garlic cloves (cut in halves), garlic juice (from jar), shallots (diced ) or 1/2 small onion (diced), stewed tomatoes (italian ), dried oregano, dried basil, granulated sugar, salt, black pepper

ground black pepper, italian herb seasoning, garlic powder, red pepper flakes, crushed, crushed fennel seed, paprika, dried onion flakes, salt, ground pork

onion, celery, large diced, carrot, large diced, olive oil, italian sausage, minced garlic, fennel seed, tomatoes, beef consomme (gelatin added), beef broth (double strength), water, great northern beans, zucchini, cubed, basil, oregano, parsley, sugar, salt & pepper

vegetable oil, green onions, sliced, garlic, minced, chili powder, italian herb seasoning, crushed dried fennel, salt, ground red pepper, fresh ground black pepper, chianti wine or 1/2 cup other red wine, portabella mushrooms, coarsely chopped, diced tomatoes in tomato puree, cannellini beans, rinsed,drained, shredded parmesan cheese (optional), chopped flat leaf parsley (optional)

tomatoes, chopped, extra virgin olive oil, zucchini, chopped, portabella mushrooms, shallots, diced, garlic cloves, chopped or pressed, eggplant, sliced and cubed, green onion, chopped, red bell peppers, sliced, tomato paste, chicken broth, chopped fresh basil, rosemary, chopped thyme, fennel seed, caraway seed, cardamom seeds, ground italian sausage (optional), white wine

fennel bulbs, trimmed, extra-virgin olive oil, italian sausage, casings removed, onion, finely chopped, garlic cloves, minced, dry bread crumbs, freshly grated parmesan cheese, minced parsley, salt and freshly ground pepper, chicken or turkey stock or canned low-sodium broth

plum tomato, peeled and chopped, white wine vinegar, ground cumin, extra virgin olive oil, salt, black pepper, freshly ground, garlic clove, minced, fennel bulbs, thinly sliced, sweet onions, thinly sliced, fresh italian parsley, chopped, fresh lemon juice, kalamata olives, pitted and roughly chopped

fennel bulb, olive oil, divided, flat leaf parsley, chopped (italian ), onion, chopped, dried thyme, crushed or 1 tbsp fresh thyme, chopped, dried sage, crushed or 1 tbsp fresh sage, chopped, salt and pepper, day old french bread, cubed , crusts may be left on, chicken broth

fennel bulb, yellow onions, olive oil, kosher salt, fresh ground black pepper, fresh sausages, such as italian (each sausage should weight 4-5 oz and be 1 1/4 inches thick), hot dog buns or 6 rolls, split, spicy brown mustard (or to taste) or 1/2 cup coarse grain mustard (or to taste)

ground chuck, pancetta, finely chopped, parmesan cheese, freshly grated (2 oz.), olive oil, ground fennel, garlic, minced, fresh ground pepper, salt, fontina cheese, italian rolls, split, roasted red pepper, pepperoncini peppers, sliced, onions , thinly if desired, olive oil, red wine vinegar, dried basil

ground beef, hot pork sausage (such as jimmy dean brand), italian seasoned breadcrumbs, crushed red pepper flakes, garlic powder, fennel seed, salt and pepper, spaghetti sauce (or 2 jars if you want extra sauce), crushed red pepper flakes, garlic powder

pasta (any kind ), sweet italian turkey sausage, extra virgin olive oil, onion, chopped, red bell pepper, chopped, green bell pepper, chopped, zucchini, sliced thin, garlic, minced, cumin, fennel seed, thyme leaves, dry basil, rosemary, diced tomatoes, salt and pepper, feta cheese

italian sausage (i like them with fennel seeds), garlic cloves, pressed, red, yellow, and green bell peppers, cored, seeded , and cut into thin strips, salt, crushed red pepper, half a can) beer of your choice

red bell pepper, evoo, bulk hot italian sausage or 5 oz coarsely grated calabrese salami, pancetta, finely diced, ground pork, chopped fresh thyme, fennel seeds, garlic, finely chopped, mild or 2 hot fresh red chile peppers, seeded and very finely chopped, onion, finely chopped, fresh oregano, finely chopped, tomato paste, dry red wine, chicken stock, whole milk, quick-cooking polenta, butter, grated pecorino, plus more for serving, salt and freshly ground black pepper, chopped fresh flat-leaf parsley, for garnish

ground pork, shredded italian cheese blend, fresh parsley, finely chopped, onion, finely chopped, garlic cloves, minced, bay leaf, ground fennel, cayenne, pepper, salt, water, oil, for frying