902 italian olive red wine vinegar Recipes

sweet italian sausage, red wine vinegar, olive oil, onion, chopped, leek, thinly sliced (white and light green parts ), zucchini, chopped, carrots, chopped, garlic cloves, minced, red kidney beans, rinsed, crushed tomatoes, vegetable broth, low sodium, fresh kale, shredded (or other greens ), orzo (other other small pasta), dried thyme, dried basil, dried oregano, salt (to taste), black pepper (to taste)

canola oil or 1/4 cup extra virgin olive oil, red wine vinegar, garlic clove, minced, chopped onion, ground mustard, celery seed, paprika, sugar or 2 -4 tbsp substitute

red potatoes (about 5 lb), diced tomatoes, salt and pepper to taste, chopped fresh italian parsley leaves chopped, chopped green onion, garlic, thinly sliced, heaping tsp salt, italian spices, dry mustard, sugar, worcestershire sauce, olive oil, red wine vinegar

red wine vinegar, garlic, minced, dried oregano, salt, pepper, sugar, extra-virgin olive oil, coarsely chopped romaine lettuce (from 2 large hearts), ball fresh mozzarella, shredded, sliced jarred roasted red peppers, sliced pepperoncini peppers, pitted kalamata olives, sliced italian salami (such as sopressata), cut into ribbons, fresh basil, finely chopped, red onion, thinly sliced

red wine vinegar, seedless raspberry jam, extra-virgin olive oil, freshly ground black pepper, tomato, seeded and coarsely chopped, fresh spinach leaves - stems removed, leaves rolled, and finely sliced, shredded italian cheese blend (parmesan, romano, and asiago), extra-virgin olive oil, whole wheat tortillas, extra-virgin olive oil, skinless, boneless chicken breast halves, cremini mushrooms, coarsely chopped, red bell pepper, chopped, green onion, chopped

red potatoes, peeled, cooked and cubed, sliced good quality black olives, cooked and crumbled bacon, sliced mushrooms, garlic clove, minced, chopped red onions or 1/4 cup chopped green onion, extra virgin olive oil, lemon juice, red wine vinegar, dijon mustard, dried leaf thyme, dried oregano leaves

fruity olive oil, divided, garlic cloves; 2 thinly sliced, 2 pressed, dried crushed red pepper, bay leaf, preferably fresh, broken in half, chopped shallots, chopped fresh italian parsley, chopped pitted kalamata olives, red wine vinegar, water, thick grass-fed new york strip steaks, paprika, coarse kosher salt, cayenne pepper

olive oil, red wine vinegar, dijon mustard, mixed italian herbs, salt and pepper

red wine vinegar, dried oregano, dry mustard, salt & freshly ground black pepper, to taste, extra virgin olive oil, italian bread , with sesame seeds,about 24 inches long,cut in half lengthwise, seeded and chopped pepperoncini pepper, seeded and chopped cherry pepper, shredded iceberg lettuce, tomatoes, thinly sliced, sliced salami, sliced capicola, sliced cotto salami, sliced mortadella, sliced provolone cheese

extra-virgin olive oil, flank steak , cut into 4 equal pieces, kosher salt and freshly ground black pepper, garlic, minced, red wine vinegar, chopped fresh oregano leaves or 1 tsp dried oregano, unsalted butter, italian salad blend

extra-virgin olive oil, flank steak , cut into 2 equal pieces, kosher salt and freshly ground black pepper, garlic, minced, red wine vinegar, chopped fresh oregano leaves or 1 tsp dried, unsalted butter, italian salad blend

olive oil, red wine vinegar, chopped fresh basil, chopped fresh italian parsley, minced garlic, whole grain dijon mustard, frozen artichoke hearts, thawed, drained well , halved lengthwise, red bell pepper , cut into matchstick-size strips, button mushrooms, trimmed, quartered, onion, thinly sliced (about 1/3 cup), pitted kalamata olives or other brine-cured black olives, quartered lengthwise

pitted ripe olives, drained, pimiento-stuffed olives, drained, chopped celery, chopped onion, capers, rinsed and drained, olive oil, red wine vinegar, garlic cloves, minced, dried basil, dried oregano, crushed red pepper flakes, salt

italian tuna in olive oil, chopped carrot, chopped celery heart w/leaves, chopped red sweet pepper, chopped fresh parsley, red wine vinegar, juice of 1/2 small lime, salt and pepper, hot sauce, iceberg lettuce torn from the center of the head

red potatoes , medium-size, celery, diced (about 1 stalk ), cucumber , pared and diced, ripe olives, pitted and diced, onions, minced, italian dressing (see recipe below ), oregano, olive oil, wine vinegar, garlic cloves, crushed, salt, pepper

red potatoes, peeled, cubed and cooked, good quality black olives, sliced, bacon, cooked and crumbled, mushroom, sliced, garlic clove, minced, red onion, chopped, extra virgin olive oil, lemon juice, red wine vinegar, dijon mustard, dried leaf thyme, dried oregano leaves

broccoli florets, pitted ripe olives, anchovy fillets, snipped fresh oregano or 2 tbsp snipped flat-leaf italian parsley, red wine vinegar, olive oil, garlic, minced, crushed red pepper, salt

italian sausages (cooked and sliced ), head romain lettuce, head ice burg lettuce, head butter lettuce, sweet tomatoes, provalona cheese (aged) (chopped ), aged cheddar (chopped ), garbanzo beans, kidney beans, dressing, red wine vinegar, honey, lemon juice, salt, pepper, olive oil