241 italian meat parsley Recipes

ground beef, onion, diced, garlic clove, chopped, mozzarella cheese, shredded, italian style breadcrumbs, fresh parsley, chopped, egg, beaten, your favorite spaghetti sauce, tomato sauce, parmesan cheese, grated, jumbo pasta shells, cooked and drained, salt and pepper, to taste, dry red wine

ingredients for the meatballs, ground beef, ground pork, bread crumbs, eggs, parmesan cheese, same spices as indicated for the sauce below except the bay leaf, spaghetti sauce, cooking oil, garlic (finely minced ), tomato juice, basil, majoram, oregano, a sprinkle of hot pepper flakes or tabasco or cayenne pepper, celery salt, parsley, sugar, parmesan cheese, green pepper, diced, garlic salt, bay leaf

beef stew meat, onion, sliced, pepperoncini peppers, de-stemmed , reserve 2 cups pepperoncini juice from jar, beef stock or 2 beef bouillon cubes, garlic salt, pepper, garlic powder, onion powder, oregano, dried parsley, dried onion, paprika, parmesan cheese, celery seed, monterey jack cheese, sliced, sourdough bread, garlic clove, butter, mayonnaise

italian sausage, ground meat (beef, pork, or mix), white onion, chopped, green pepper, chopped, stalks celery, chopped fine, garlic cloves, minced, italian tomatoes, italian brand, chopped, fresh plum tomatoes, chopped, tomato paste, italian brand, pureed or finely grated carrots, chopped parsley, salt, pepper, dried basil or 1/4 cup chopped fresh basil, dried oregano or 3 tbsp chopped fresh oregano, bay leaves, tabasco sauce or red pepper flakes or hot sauce, red wine

olive oil, hot italian sausage, casings removed, onion, chopped, garlic cloves, minced, canned crushed tomatoes in puree (1 28-oz can), chopped fresh mint (optional), chopped fresh parsley, water, salt, saffron (optional), frozen cavatelli, chopped fresh basil, grated pecorino romano cheese or 3 tbsp parmesan cheese, plus more for serving

olive oil, hot italian sausage, casings removed, onion, chopped, garlic, minced, canned crushed tomatoes in thick puree (1 28-oz can), chopped fresh mint (optional), chopped fresh parsley, water, salt, saffron (optional), frozen cavatelli, chopped fresh basil, grated pecorino romano or parmesan, plus more for serving

coarsely grated cantal or sharp white cheddar cheese, grated pecorino romano cheese, creme fraiche or sour cream, chopped fresh chives, chopped fresh italian parsley, grated lemon peel, wonton wrappers, egg white, beaten just to loosen, low-salt beef broth, butter

olive oil, lg whole onions diced, lg tbsp garlic minced, celery diced, carrots diced, mushrooms sliced, zucchini diced, frozen spinach chopped, ground chuck, italian sausage bulk, salt, pepper, oregano, basil, parsley, rosemary, thyme, marjoram, sugar, bay leaf, lg can tomatoe paste, lg can tomatoes diced, lg can tomatoe sauce, mozzarella cheese shreaded

olive oil, garlic cloves, sliced very fine and then minced, yellow onion, diced, green bell pepper, seeded and diced, vegetarian ground beef, vegetarian meatballs, italian vegetarian sausages, crushed tomatoes, tomato sauce, garlic salt, dried rosemary, dried thyme, dried parsley flakes, sugar, pepper

ground beef or 1 lb veal, rice, raw,well rinsed, salt, turmeric, ground, pepper, tarragon, dried, italian parsley , chopped fine in a processor, leek, fine chopped, dill, fresh, onion, chopped fine, oil, onions, sliced, turmeric, ground, tomato, chopped, salt, water, green peas (fresh or frozen )

lean ground beef, crumbled blue cheese, italian style breadcrumbs, fresh parsley, chopped, red onions, finely chopped, thick & chunky salsa, buffalo wing sauce

ground turkey, ground veal, ground cinnamon , or to taste, kosher for passover oil, onions, diced, fresh mushrooms (button , cremini, or shiitake), sliced, kosher salt and fresh ground pepper, to taste, eggplants, peeled and diced, chopped fresh italian parsley leaves, garolic, minced, thick, unbroken matzo crackers, liquid egg cartons, tomato sauce, sugar or honey

eggs, unsalted butter, divided, ground beef (ground 3 times), ground pork (ground 3 times), yellow onions, finely chopped, garlic cloves, finely chopped, steak sauce, apple cider vinegar, lemon , zested, ground cumin, dried oregano, kosher salt and freshly ground black pepper, red bell pepper, seeded , ribbed and finely chopped, green bell pepper, seeded , ribbed and finely chopped, celery stalks, thinly sliced, scallions, white and light green parts only, finely chopped (about 1 1/2 cups), tomato paste, white bread, milk, cooked italian sausage, sliced, raisins, chopped flat-leaf parsley, pimento-stuffed olives

fennel bulb, olive oil, divided, flat leaf parsley, chopped (italian ), onion, chopped, dried thyme, crushed or 1 tbsp fresh thyme, chopped, dried sage, crushed or 1 tbsp fresh sage, chopped, salt and pepper, day old french bread, cubed , crusts may be left on, chicken broth

olive oil, garlic cloves (minced ), yellow onion (chopped ), italian sausage (1 lb. sweet & 1 lb. hot ), water, tomato paste, diced tomatoes, tomato sauce, basil, parsley, brown sugar, salt, red pepper, black pepper, red wine (merlot or cab), splash beer, freshly grated parmesan cheese, flour, spaghetti

dried chickpeas (2 1/3 cups), smoked ham hock, slab bacon, salt pork, thick) cross-cut veal shank (ossobuco; 1/2 lb), cured dried beef such as italian bresaola, ear , slice of pig s snout, or piece of pig s foot (optional), spanish chorizo links (cured spiced pork sausage), spanish smoked sweet paprika, water, fideos (dried coiled vermicelli noodles; needed only if serving broth as a first-course soup), savoy or green cabbage, cored and cut into 1-inch pieces, garlic cloves, finely chopped, spanish smoked sweet paprika, olive oil, eggs, salt, chopped fresh flat-leaf parsley, fine bread crumbs from a day-old country round or baguette (1/2 lb), olive oil

grouper fillets, olive oil, eggplant, peeled and diced, chopped yellow onions, salt, freshly ground black pepper, peeled, seeded and chopped fresh italian plum tomatoes, green olives, stuffed with pimientos, halved, chopped garlic, chopped green onions, green parts only, chopped fresh parsley, shredded fresh basil leaves, chopped fresh thyme leaves, veal reduction, celery root mashed potatoes , recipe follows, recipe courtesy of emeril lagasse , 1999, celery root, peeled and cubed, idaho potatoes, peeled and cubed, salt, freshly ground white pepper, butter, milk

white bread, toasted and cut into 1/4-inch pieces, milk, ground beef, ground pork, egg, lightly beaten, grated parmesan cheese , plus more for garnish (optional), garlic; 2 minced , 8 smashed, fresh parsley, chopped, kosher salt and freshly ground pepper, extra-virgin olive oil, bone-in beef shin, italian sausage (half sweet, half hot), halved, onion, quartered, san marzano plum tomatoes, tomato paste, bay leaves, orecchiette pasta