58 italian french bake Recipes

italian white bread, cream cheese, melted, eggs, milk, butter, blueberries (optional) or 1 cup diced peaches (optional) or 1 cup apple (optional), sugar, cornstarch (depending on desired thickness), ground cinnamon, apple cider or 1 cup apple juice, lemon juice, butter

italian bread , day old cut into 1/2 inch cubes, raspberries, cream cheese, cut into 1/2 inch cubes, eggs, milk, maple syrup, raspberry preserves, seedless, maple syrup, mint, for garnish

italian bread or 1 french bread, eggs, milk, maple syrup, vanilla, golden raisins (optional) or 1/2 cup snipped dried apricot (optional)

french bread , unsliced or 1 lb italian bread, eggs, sugar, divided, milk, vanilla, apples, sliced and peeled, cinnamon, nutmeg, butter

shrimp, italian dressing, butter or 1/2 cup margarine, french bread

potatoes (about 3 medium ), italian dressing, parmesan cheese

soft-crust supermarket italian bread, unsalted butter, softened, eggs, whole milk, sugar, pure maple syrup

soft supermarket italian bread, unsalted butter, softened, eggs, whole milk, salt, sugar, cinnamon - hint, nutmeg - whisper, vanilla - splash, maple syrup

extra virgin olive oil, fresh soft ricotta cheese, salt & freshly ground black pepper, fresh herb, finely chopped (i use an italian blend), french bread , brushed with olive oil, rubbed with garlic and toasted lightly

baking potatoes (about 3), kraft light zesty italian dressing, dry parmesan cheese

french bread rolls, prepared italian beef (with gravy), sliced provolone cheese, shredded mozzarella cheese

coarse country italian or french bread, preferably day-old, firm, but ripe tomatoes , about 3/4 lb each, extra virgin olive oil, garlic cloves, minced, fresh basil, chopped, italian parsley, chopped, salt and freshly ground pepper, pine cuts, parmesan cheese (optional)

fresh breadcrumbs (italian or french bread, crusts included), chopped fresh parsley, parmesan cheese, grated, pecorino romano cheese, grated, italian seasoning (or mixed dried herbs like thyme , oregano, savory, etc.), coarse salt, fresh ground pepper, frozen artichoke hearts, thawed and drained, extra virgin olive oil, more to oil the baking dish, grated lemon zest, fresh lemon juice (about 2 lemons), garlic cloves, minced (2 tsp)

supermarket french or italian bread, sliced into 1-inch pieces, unsalted butter, softened (to coat baking dish), eggs, whole milk, heavy cream, granulated sugar, vanilla extract, ground cinnamon, ground nutmeg, unsalted butter, softened, light brown sugar, light corn syrup, pecans, chopped coarse, wild main blueberries (can substitute regular blueberries)

supermarket french or italian bread, sliced into 1-inch pieces, unsalted butter, softened (to coat baking dish), eggs, whole milk, heavy cream, granulated sugar, vanilla extract, ground cinnamon, ground nutmeg, unsalted butter, softened, light brown sugar, light corn syrup, pecans, chopped coarse, wild main blueberries (can substitute regular blueberries)

frozen french cut green beans, baking potato cut into strips, water, cooked turkey breast cut into strips, chopped fresh parsley, dried basil, dried sage, chicken flavor bouillon, prepared italian salad dressing

harvest apples, italian bread loaf, brown sugar, eggs, milk, vanilla extract, garnishes: whipped cream , ground cinnamon, cinnamon sticks

pillsbury french bread dough, dijon mustard, italian dressing, turkey, prosciutto, provolone cheese, egg, poppy seeds (or sesame seeds)