27956 italian easter pastiera Recipes

all-purpose flour, divided, white sugar, salt, rapid rise yeast, milk, anise extract, butter at room temperature, eggs, egg, beaten, colored candy decorating dragees , or as desired

butter, white sugar, eggs, vanilla extract, almond extract, milk, vegetable oil, all-purpose flour, baking powder, sugar, butter, softened, vanilla extract, almond extract, milk

cool water, sugar, dry yeast, unbleached all purpose flour, unbleached all purpose flour, egg yolks, cool water, sugar, unsalted butter, room temperature (very soft), cut into 6 pieces, sugar, egg yolks, lukewarm whole milk, honey, unbleached all purpose flour, cool water, dry yeast, unbleached all purpose flour, unsalted butter, room temperature (very soft), cut into 12 pieces, sugar, egg yolks, lukewarm whole milk, vanilla extract, fine sea salt, chopped candied orange peel * (about 10 oz), all purpose flour, sugar, whole unblanched almonds, egg whites, almond extract, sliced almonds, powdered sugar

prepared pie crusts, eggs, cooked white rice, ricotta cheese, white sugar, orange zest, orange juice, ground cinnamon (divided )

sugar, salt, dry yeast, milk, butter, eggs, at room temperature, mixed candied fruit, almonds, anise seed, eggs, sugar, milk, vanilla

flour, oil, eggs, angel hair pasta, boiled, rinsed and drained, eggs, sugar, vanilla, orange , zest of, maraschino cherries , cut into fourths and drained on paper towels

king arthur unbleached all-purpose flour, salt, instant yeast, sugar, olive oil, warm water, eggs, part-skim ricotta cheese, shredded mozzarella cheese, freshly grated parmesan cheese, salt, coarsely ground black pepper, ham, cut into 1/2 cubes (about 2 cups), genoa salami, cut into 1/2 cubes (about 2 cups), pepperoni, cut into 1/2 cubes (about 2 cups), very thinly sliced prosciutto

king arthur unbleached all-purpose flour, sugar, active dry yeast, salt, warm milk (120o to 130o), butter, softened, eggs, chopped mixed candied fruit, chopped blanched almonds, aniseed, canola oil

active dry yeast, warm water (110o to 115o), warm milk (110o to 115o), sugar, butter, softened, salt, eggs, anise extract, king arthur unbleached all-purpose flour, raisins, egg white, beaten, water

graham crackers, marshmallow peeps, easter colored m &m s, brown sugar

flour, egg, sugar, soft margarine, vanilla, baking powder, ricotta cheese, cooked barley, milk, sugar, eggs, citron, candied cherries, salt

all-purpose flour, sugar, baking powder, salt, unsalted butter at room temperature, vanilla extract, anise flavored liqueur, eggs, ricotta cheese, mascarpone cheese, eggs, sugar, heavy whipping cream, anise flavored liqueur, vanilla extract, salt, lemons (zest only)

eggs, milk, butter or 1/4 cup margarine, cut up, water (70o to 80of), salt, bread flour, sugar, freshly grated lemon , rind of, bread machine yeast, almond paste, bread flour, egg, divided use, almonds

all-purpose flour, sugar, active dry yeast, salt, warm milk, butter, at room temperature, eggs, mixed chopped candied fruit, chopped blanched almond, anise seed oil, vegetable oil

flour, sugar, baking powder, salt, cold, unsalted butter , cut into cubes, vegetable shortening, eggs, lightly beaten, vanilla extract, cold milk, ricotta cheese, drained well, sugar, eggs, grated orange zest, ground cinnamon, chopped semisweet chocolate, lightly toasted pine nuts or almonds

all-purpose flour, sugar, active dry yeast, salt, warm milk -- 120-130 degrees, butter -- softened, eggs, mixed candied fruit -- chopped, blanched almonds -- chopped, anise seed, vegetable oil

all-purpose flour , sifted, baking powder, sugar, corn oil, vanilla, eggs (divided use ), milk and egg white for brushing, colored sprinkles