51303 italian beefsteak pizza style Recipes

italian prepared pizza crust (boboli is good), tomatoes, thinly sliced, tomato, thinly sliced (or yellow ), fresh mozzarella cheese, thinly sliced, kalamata olive, pitted, halved, olive oil, coarsely chopped escarole (or curly endive), shredded parmesan cheese (1 oz) or 1/4 cup pecorino romano cheese (1 oz)

johnsonville mild ground italian sausage, pizza sauce, divided, shredded part-skim mozzarella cheese, divided, canadian bacon, chopped, tubes (8 oz each) refrigerated crescent rolls

unbaked pastry shell (9 inches), johnsonville mild ground italian sausage, cream-style cottage cheese, egg, warm mashed potatoes (without added milk and butter), sour cream, dried oregano, salt, pepper, butter, melted, shredded cheddar cheese, tomatoes, quartered, minced fresh parsley , optional

wagon wheel macaroni, italian sausage, instant minced onion, oregano, basil, ground black pepper, traditional-style pasta sauce (i use my own home made), mozzarella cheese , cut into thin slices

tomato, ripe, pesto sauce (i use ready made from the supermarket), mozzarella cheese, italian seasoned breadcrumbs, salt

olive oil, ground sausage (i use sweet italian ), garlic cloves, chopped, crushed red pepper flakes, green bell pepper, seeded and chopped, spaghetti sauce, divided (barrilla classico), shredded mozzarella cheese, shredded cheddar cheese, grated parmesan cheese, lasagna noodle (barrilla), spaghetti sauce, sliced pepperoni, sliced fresh mushrooms, onion, sliced thin

warm water (100 degrees f), yeast or 1 1/2 tsp fast rising, sugar, salt, flour (can do half white and half wheat), olive oil, minced garlic, dried italian herb seasoning, onion , cut into slivers, vegan pepperoni, oil, gimmie lean sausage flavor, ground fennel, garlic powder, basil, onion powder, italian spices, oil, hunt tomato sauce with basil garlic and oregano, red pepper flakes, garlic powder, italian spices, pizza seasoning, basil, oregano, vegan mozzarella cheese or 5 oz , sliced very thin

johnsonville italian all natural ground sausage (mild, sweet or hot ), mozzarella cheese, ricotta cheese, pizza sauce, pita pockets, cut in half, olive oil, pizza sauce, for dipping

prepared pizza crust (or use your favorite recipe ), prebrowned sausage patty, thawed, eggs, milk, salt and pepper, shredded cheese (pizza-style or use your favorite)

mild or hot italian sausage, olive oil, divided, onion, halved and thinly sliced, garlic cloves, minced, pizza or pasta sauce, dried oregano, dried crushed red pepper, salt, semolina bread (about 14, ricotta cheese, divided, shredded mozzarella cheese, divided, grated parmesan cheese, divided

extra virgin olive oil, shallot, chopped, garlic cloves, chopped, hot pepper flakes (to taste) or 1 red hot pepper, italian plum tomatoes, peeled, seeded, and chopped, dried oregano, basil leaves, chopped, fresh peas , cooked 3 minutes, salt (to taste), fresh ground black pepper (to taste), white fish fillet, cut into 1-inch cubes (scrod, sea bass, or red snapper), peel of 1 lemon, pasta (tubini, shells, elbows, or any tubular-cut ), dry white wine or 3 tsp brandy or 3 tsp a good bourbon, chopped italian parsley (for garnish ), freshly grated parmesan cheese (for garnish ) or romano cheese (for garnish)

jumbo pasta shells, uncooked, part-skim mozzarella cheese, grated, parmesan cheese, grated, zucchini, grated, garlic powder, seasoned italian seasoned breadcrumbs, pepperoni , torn into small pieces, egg white, low-sodium tomato sauce, oregano, dried basil

bananna peppers, pepperoni stick, cheese ( i have used provolone, jalapeno cheddar or mozzarella), pizza sauce (mids for those that live in ohio!)

beef minute steaks, cut in four pieces, green pepper, chopped, onion, chopped, garlic, minced, pizza sauce or 1 3/4 cups of your favourite pasta sauce, shredded italian cheese blend (mozzarella or parmesan)

extra lean ground beef, stove top stuffing mix, water, kraft shredded cheddar cheese, garlic powder , for the american-style version, barbecue sauce (kraft or bull s-eye original, for the american-style version), italian seasoning, for the italian-style version, spaghetti sauce , for the italian-style version, chili powder , for the mexican-style version, taco bell home originals thick n chunky salsa , for the mexican-style version

pre-baked italian prepared pizza crust, dried italian seasoned breadcrumbs, garlic powder (optional), chicken tenders , cut into 1/2-inch -3/4-inch strips, butter or 2 tbsp margarine or 2 tbsp olive oil, pizza sauce, sliced fresh mushrooms, sliced pitted black olives, pimento stuffed olive, chopped for garnish (optional), shredded mozzarella cheese

heads radicchio, balsamic vinegar, olive oil, red chili flakes, head garlic, peeled and finely chopped, pizza dough , recipe follows, fresh rosemary, leaves finely chopped, fresh spicy italian sausage, taleggio cheese , sliced into 2- by 1/2-inch slices, kosher salt, flour, dry active yeast, sugar, extra-virgin olive oil , for oiling the bowl

recipe plain ol pizza crust dough, vegetable cooking spray, frozen chopped spinach, thawed, fennel seeds, crushed, garlic, minced, soft breadcrumbs, toasted, freshly grated parmesan cheese, egg white, classic italian tomato sauce, divided, nonfat cottage cheese, nonfat ricotta cheese, shredded reduced-fat provolone cheese, divided, chopped hot pickled pepper rings