48 italian beef hoagies Recipes

beef sirloin tip roast (4 lb), halved, italian salad dressing mix, water, mild pickled pepper rings, undrained, hoagie buns, split

boneless sirloin tip roast, halved, italian salad dressing mix, water, mild pepper rings, undrained, hoagie rolls, split

low fat low sodium beef broth, garlic, minced, dried oregano, pepper, green pepper, thinly sliced, low-fat deli roast beef, hoagie rolls

beef broth, garlic cloves, minced, dried oregano, pepper, green pepper, thinly sliced into rings, sliced deli roast beef, hoagie buns, split

beef roast (i used a chuck roast and trimmed the fat off), minced garlic, dried basil, dried oregano, pepperoncini peppers, undrained, hoagie roll

eggs, milk, parmesan cheese, grated, garlic cloves, minced, parsley flakes, oregano, pepper, ground beef, saltines, crushed (about 60 crackers), tomato sauce, parmesan cheese, grated, oregano, basil, parsley flakes, salt, submarine buns, sliced, mozzarella cheese (optional)

eggs, milk, grated parmesan cheese, garlic cloves, minced, dried parsley flakes, dried basil, dried oregano, pepper, ground beef, crushed saltines (about 60 crackers), tomato sauce, grated parmesan cheese, dried oregano, dried basil, dried parsley flakes, salt, submarine sandwich buns (about 6 inches), split, sliced mozzarella cheese , optional

beef chuck roast, pepperoncini peppers, drained and juice reserved, onion, sliced, au jus mix, hoagie rolls, split

chuck roast, dry onion soup mix, red crush bell pepper, juice , from a jar of peppercini, pepperoncini pepper, hoagie roll

rump roast , trimmed of visible fat, onion, thinly sliced, water, pepperoncini peppers, sliced (reserve 1/2 cup juice), italian salad dressing mix (i use good seasons ), garlic, minced, hoagie rolls or 6 , split, arugula , for serving (optional), tomato, sliced , for serving (optional)

boneless beef rump roast or bottom round roast (2 lb), halved, boneless beef chuck roast (2 lb), halved, beef sirloin tip roast (1 lb), canola oil, water, onion, chopped, garlic cloves, minced, italian salad dressing mix, zesty italian salad dressing mix, brown gravy mix, crushed red pepper flakes, worcestershire sauce, hoagie buns, split, sliced provolone cheese , optional, giardiniera , optional

beef sirloin tip roast (2 lb), cut into 1/4-inch strips, pepperoncini, undrained, onion, sliced and separated into rings, dried oregano, garlic salt, beer or nonalcoholic, mayonnaise , optional, hoagie buns, split, provolone cheese

garlic clove, hamburger, onion, red bell pepper, green bell pepper, water, red wine vinegar, onion soup mix, warm hoagie rolls, provolone cheese

prepared pasta sauce (use your favorite or see kittencal s italian tomato pasta sauce and parmesan meatballs), cooked beef (cut into strips), sliced mushrooms, well drained, mozzarella cheese (can use more , or use provolone), hoagie rolls (sliced in half ), softened butter, salt, garlic powder (or omit the salt and use garlic salt)

hoagie rolls (if you can tsp get amoroso s or del campo, use any good, crusty sub roll or 1 italian bread), leaves iceberg lettuce, extra virgin olive oil (for drizzle), genoa salami (thinly sliced ), pepperoni (thinly sliced ), prosciutto di parma (thinly sliced ), roast beef (thinly sliced ), pastrami (thinly sliced ), capicola (thinly sliced ), mortadella (thinly sliced ), mozzarella cheese (thinly sliced ), provolone cheese (thinly sliced ), tomato (thinly sliced ), onion (thinly sliced ), pitted green olives (sliced ), salt, fresh ground black pepper, garlic powder, grated parmesan cheese, crushed red pepper flakes (optional)

boneless beef sirloin or beef rump roast cut into 2-3 pieces, water, italian dry salad dressing mix, crushed red pepper, garlic powder, hoagie buns, split, shredded italian blend cheeses (6 oz), red onion, sliced thinly, pepperoncini rings

boneless beef chuck eye roast (about 3 1/2 lb), kosher salt & freshly ground black pepper, vegetable oil, onion, roughly chopped, crushed red pepper flakes, garlic cloves, roughly chopped, dry red wine, beef stock, fresh thyme, green bell peppers, seeded and cut into strips, olive oil, granulated garlic, kosher salt & freshly ground black pepper, soft hoagie rolls

boneless beef chuck eye roast (about 3 1/2 lb), kosher salt and freshly ground black pepper, vegetable oil, onion, roughly chopped, crushed red pepper, garlic, roughly chopped, dry red wine, beef stock, fresh thyme, green bell peppers, seeded and cut into strips, olive oil, granulated garlic, kosher salt and freshly ground black pepper, soft, hinged sub or hoagie rolls, homemade hot giardiniera , recipe follows, table salt, diced carrots, tiny cauliflower florets, serrano peppers, sliced 1/4 -inch (depending on heat level desired), garlic, minced, stalk celery, diced small, red bell pepper, diced small, canola oil, dried oregano, freshly ground black pepper