190390 israeli salad asparagus cucumber olives Recipes

olive oil, garlic, minced, chopped fresh cilantro, avocados, peeled, seeded and cubed, cucumber, peeled, seeded and cut into chunks, lemon juice, salt and pepper to taste

cucumbers, garlic, minced, salt to taste, dried mint, plain yogurt, olive oil

cucumber, sliced, sliced celery, garbanzo beans, drained, carrots, peeled and shredded, raisins, chopped fresh mint, olive oil, red wine vinegar

olive oil, onion, diced, vegetable broth, carrots, peeled and julienned, turnips, peeled and julienned, sweet potato , julienned, zucchini , julienned, red bell pepper , julienned, garbanzo beans, drained, tomato sauce, ground cinnamon, ground turmeric, saffron, curry powder, uncooked couscous

bulgur, salt, fresh lemon juice , or to taste, olive oil, minced fresh parsley leaves, chopped seeded cucumber, quartered cherry tomatoes, scallion, sliced thin

angel hair pasta (break in half) or 1 (12 -16 oz) package tri-color spiral pasta, firm ripe seeded diced tomatoes, sliced black olives, drained, cucumbers, peeled pulp removed and diced, onion, finely diced, green bell pepper, seeded and diced, yellow bell pepper, seeded and diced, hidden valley ranch dressing mix, italian salad dressing mix (prepared as directed on package only using half the oil called for), olive oil, red wine vinegar

ripe tomatoes, cucumbers, olive oil, oregano, vinegar, salt

cucumber, very thinly sliced, celery, diced, onion, very thinly sliced, lemon juice, olive oil, cider vinegar, oregano, minced garlic (or to taste), sugar (to taste), feta cheese (optional)

cucumbers, salt, black pepper, chopped green onion, feta cheese, crumbled (i prefer goat feta), lemon juice, olive oil, fresh coarse ground black pepper

zucchini , quartered lengthwise, yellow squash , quartered lengthwise, portabella mushrooms, sweet peppers, halved, asparagus spears, olive oil, salt & pepper, couscous (1 1/2 cups), boiling water or 2 1/2 cups vegetable stock, lemon , juice of, fresh herbs (basil, chives, mint), olive oil, kalamata olive, pitted, feta cheese, cubed (optional)

olive oil, extra large ripe tomatoes, chopped, red bell peppers, diced, onion, diced, green jalapeno pepper, finely diced, pomi brand chopped tomatoes (nothing works like this!), kosher salt , to taste, black pepper , to taste, eggs (or as many as will fit on your sautf pan)

seedless cucumber (usually plastic-wrapped), peeled, halved lengthwise, cored, and thinly sliced diagonally (2 cups), rice vinegar (not seasoned ), extra-virgin olive oil, salt, black pepper, oounces frisee, trimmed (3 cups loosely packed), watercress, trimmed and tough stems discarded (3 cups loosely packed), baby spinach (2 cups loosely packed), radishes, sliced , then cut into matchsticks

cucumber, radishes, sliced red onion, olive oil, fresh lemon juice

arborio rice, white-wine vinegar, fresh lemon juice, olive oil, cucumber, peeled, seeded, and chopped, fresh mint leaves, minced, radishes as an accompaniment if desired

seedless cucumber, cut into 1/3-inch dice (about 1/2 cup), red onion, cut into 1/3-inch dice (about 1/2 cup), five 1/4-inch-thick slices of lemon , the zest and pith discarded and the fruit cut into 1/4-inch dice, plus, if desired, whole slices for garnish, minced fresh flat-leafed parsley leaves, olive oil

fresh spinach (about 2 medium bunches), stems discarded and leaves washed, rinsed thoroughly, and drained, dried lentils , picked over, red onion, chopped (about 1 cup), olive oil, red-wine vinegar, plain yogurt, garlic cloves, minced and mashed to a paste with 1/4 tsp salt, seedless cucumber (about 3/4 lb), six 6- to 7- oz flounder fillets, loosely packed fresh mint leaves (about 1 bunch), chopped, crumbled feta cheese (about 2 oz), garnish: mint sprigs

bulgur (cracked wheat), fresh lemon juice, extra-virgin olive oil, garlic cloves, minced, cucumbers, peeled, seeded , cut into 1/4-inch pieces, chopped fresh parsley, green onions, thinly sliced, chopped fresh dill, chopped fresh mint

crumbled feta cheese (about 8 oz), cucumbers (about 2 1/2 lb), peeled, seeded , cut into 1/2-inch pieces (about 4 1/2 cups), olive oil, water, orzo (rice-shaped pasta; also called riso), yellow corn kernels (cut from about 4 ears ), chopped fresh chives