188557 iroquois stew with beef chicken and pork Recipes

stewing beef, cream of mushroom soup (1 can), lipton onion soup mix (1 packet), water

pork tenderloin or 1 lb stewing beef, vegetable oil, mild green chilies, toasted, peeled and chopped (or used canned), garlic cloves, crushed, onions, chopped, tomatoes, chopped, boiling water, salt and pepper

stewing beef, cubed, pork, cubed, chili powder, green bell pepper, chopped, onion, chopped, tomato paste, firmly-packed brown sugar, vinegar, dry mustard, worcestershire sauce, salt and pepper

lean stewing beef, onion flakes, beef bouillon powder, condensed golden mushroom soup, sherry wine

beef ribs or 3 -4 lbs pork spareribs or 3 -4 lbs pork country-style pork ribs, minced onion, ketchup, water, fresh lemon juice, brown sugar, mustard (dijon ), salt (for the sauce), salt (sprinkled on ribs when browning), worcestershire sauce, vegetable oil

bacon, diced, minced onion, minced garlic, soft breadcrumbs, egg, beaten, water, dried parsley, salt, marjoram, paprika, pepper, ground beef, ground pork

bacon, diced, onion, chopped, garlic clove, minced, soft breadcrumbs, egg, beaten, water, dried parsley flakes, salt, dried marjoram, paprika, pepper, ground beef, ground pork, hamburger buns, split and toasted, cheese, mayonnaise, lettuce leaf, tomato, slices for toppings

lean ground beef, ground pork, eggs, water, breadcrumbs, sage, thyme, garlic powder, salt, fresh ground pepper, worcestershire sauce, chopped portabella mushroom (optional)

bacon strips, diced, onion, finely chopped, garlic clove, minced, soft bread crumbs, egg, lightly beaten, water, dried parsley flakes, salt, dried marjoram, paprika, pepper, ground turkey or beef, ground pork, hamburger buns, split and toasted, mayonnaise , lettuce leaves and tomato slices

water, ramen noodles (beef, chicken, pork, or seafood), ketchup, bread (rye is best, but any kind is good), american cheese

boneless chuck , cut into 1-inch pieces, boneless pork shoulder , cut into 1-inch pieces, all purpose flour, vegetable oil, skinless boneless chicken thigh , cut into 1-inch pieces, onions , cut into 1-inch pieces, canned low-salt chicken broth, carrots , cut into 1-inch pieces, bay leaves, ground allspice, russet potatoes, peeled, but into 1-inch pieces

stewing beef or 2 lbs pork shoulder, cube 3/4 - 1, oil (vegetable, peanut, canola), vegetables, cut up (carrots, lo bok, etc), yellow onion , cut in large chunks - to taste (leek works well too), garlic , smashed, fresh ginger, peeled and smashed, star anise (opt for beef), chinese dried orange rind (opt for beef), chile, fresh or dried (optional), brown sugar (start with the smaller amount and add more if desired), soy sauce (use a combination of light and dark in any proportion), dry sherry, boiling water

beef bottom round, cut 1/4-inch thick or 1 lb lean pork, cut 1/4-inch thick pieces, garlic clove, peeled, freshly grated pecorino romano, chopped italian parsley, salt and pepper, olive oil, ground lean beef, ground veal, ground pork, eggs, freshly grated pecorino romano, chopped italian parsley, garlic clove, minced , optional, salt and pepper, bread crumbs, lukewarm water, olive oil, lean beef, lean pork, hot or sweet italian sausage, olive oil, garlic cloves, peeled, tomato paste, water, san marzano plum tomatoes, salt and pepper, beef or pork braciola, meatballs, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the fn chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.

olive oil, stewing beef, cut into 1 inch cubes, red onions, chopped, garlic cloves, peppercorn (in cheeseclothe ), bay leaves, beef bouillon cube (knorr ), salt, red wine, water

stewing beef, cubed, crushed red pepper flakes, onion, sliced, dried parsley, garlic, chopped, bay leaves, butter, red table wine, tomato sauce

stew beef or roast, potatoes, quartered, baby carrots, onions, quartered, sliced mushrooms, frozen string green beans, cream mushroom soup, french onion soup, spash of worchestire sauce, salt and pepper

sliced beef or 1/2 lb chicken breast, cut into bite-size pieces, olive oil, toasted sesame oil, smooth cashew butter (can use peanut butter, in a pinch, but others preferred) or 2 -3 tbsp almond butter, to taste (can use peanut butter, in a pinch, but others preferred), plain yogurt, mayonnaise, chopped canned mild green chilies (1 can), canned garbanzo beans, drained (1 can), garlic cloves, minced, dried onion flakes, soy sauce, cider vinegar, lemon juice , to taste, mild curry powder, to taste (our favorite is penzy s maharajah curry powder ), cayenne , to taste (optional), crushed red pepper flakes , to taste (optional), fresh ground black pepper , to taste, almonds, whole roasted cashews, green onions, chopped (scallions), toasted sesame seeds, coleslaw mix or 1 small cabbage, shredded, chicken-flavored ramen noodles, chopped roasted cashews, for garnish (optional)

fryer chickens, pork butt, chuck roast, water, potatoes (peeled or cubed ), onions (chopped ), diced tomatoes, creamed corn, catsup, jalapeno (chopped ), red wine, lemon juice, dry sherry, paprika, brown sugar, black pepper, cayenne pepper, crushed red pepper flakes