26189 irish sausage meatballs Recipes

lean pork, pork fat , without gristle, ground allspice, salt, fresh ground pepper, dried sage or 1 pinch marjoram, white breadcrumb (optional), ground ginger, mace, nutmeg, cayenne pepper, pork sausage casing

bob evans italian sausage roll, oatmeal, eggs, grated parmesan cheese, spaghetti sauce, hoagie buns, grated mozzarella cheese

bulk sausage, plain breadcrumbs, soaked in, milk, cornmeal, parmesan cheese or 1/2 cup romano grated cheese, eggs, onion powder, crushed garlic (optional), red pepper flakes (optional)

sweet italian sausage (casing removed ), dried parsley, minced garlic, italian seasoned breadcrumbs, eggs, marsala wine, olive oil (for frying )

water chestnuts, drained, bulk pork sausage, johnsonville hot ground sausage, cornstarch, maple syrup, cider vinegar, reduced-sodium soy sauce

meatballs, soft bread crumbs, dry bread crumbs, milk, ground beef, sweet italian sausage, prepared marinara sauce, eggs, minced garlic, red pepper flakes, olive oil for frying, prepared marinara sauce, olive oil, onion, sliced, red bell pepper, sliced, serrano pepper, sliced, marsala wine, salt and ground black pepper to taste, assembly, italian-style hoagie buns , split lengthwise, mascarpone cheese, divided, garlic basil spread (see footnote for recipe link), shredded mozzarella cheese, divided, chopped fresh basil, divided, grated parmesan cheese, divided

potatoes, onions, peeled and sliced thickly, good quality pork sausages, bacon, piece thick cut, water, ham stock cube or 1 beef or 1 chicken stock cube, if ham stock isn tsp available, fresh parsley, chopped, salt (to season ), coarse-ground pepper (to season )

links mild italian sausage (for those in australia, i have found coles tuscan sausages are the best for this recipe), onion, chopped finely, garlic cloves, crushed, tomato puree, crushed tomatoes, diced tomatoes, tomato paste, sugar, lean ground beef, dry breadcrumbs, dried oregano , to taste, dried basil , to taste, dried parsley , to taste, salt , to taste, pepper , to taste

good quality thick pork sausage links, unsalted butter, onions, finely sliced, bacon , lardons, savoy cabbage, finely shredded, baking potatoes, peeled and finely sliced, fresh thyme leaves, double cream, beef stock, bay leaves

onions, finely chopped, potatoes, peeled and cut into chunks, vegetable stock cube, streaky bacon, sausage, water, frozen peas, butter, parsley, salt and pepper

sausage, 4 jumbo, tomatoes, chopped, onion, chopped, garlic cloves, chopped, gingerroot, chopped, brown sugar, wine vinegar, chili pepper, chopped, fish sauce or 1 tbsp soy sauce

donnelly irish sausages (or preferred sausage), tomatoes, diced to 1/4 inch, onion, diced to 1/4 inch, vinaigrette marinade or salad dressing, ground curry powder, ground ginger, ready-made puff pastry thawed (2 sheets ), beaten egg

italian sausage roll, spaghetti sauce, hoagie buns, mozzarella cheese, grated, parmesan cheese, grated, eggs, oatmeal

bob evans original recipe roll sausage, prepared salsa, medium heat, plain bread crumbs, egg, sugar, red bell pepper, diced, green bell pepper, diced, scallions, sliced, green part only, ground cumin, garlic powder

zesty hot sausage roll, egg, bread crumbs, grated parmesan cheese, milk, wildfire bbq sauce

plum jam or preserves, barbecue sauce 1 2/3 cup, link cooked jalapeno smoked sausage or smoked sausage sliced into bite-size pieces, italian-style or original flavor frozen cooked meatballs (16) thawed

water chestnuts, drained, bulk pork sausage, bulk hot pork sausage, cornstarch, maple syrup, cider or 2/3 cup red wine vinegar, soy sauce