48304 irish cheddar ale Recipes

diameter red-skinned potatoes, halved, cauliflower florets, very small brussels sprouts, apples, cored, cut into wedges, irish cheddar cheese, grated, all purpose flour, more) irish stout (such as guinness), frozen apple juice concentrate, thawed, dijon mustard

organic red potatoes , scrubbed, salt, organic unsalted butter, organic milk, warmed, irish cheddar cheese, shredded, chives or 1/4 cup green onion, finely chopped, salt & fresh ground pepper

old cheddar cheese, shredded, cream cheese, softened, strong ale or 1/3 tbsp beer, dry mustard, cayenne pepper, pecans, toasted and finely chopped, fresh parsley, finely chopped

frozen broccoli florets (steam in bag), chicken stock, stalks celery, sliced, onion, chopped, prepared seasoned mashed potatoes, fat-free half-and-half, thyme, shredded irish cheddar cheese, freshly ground pepper, salt

irish whiskey, sweet vermouth, ginger ale (optional), maraschino cherry, for garnish

butter, plain flour, dijon mustard or 1 tsp english mustard, honey, milk or 1/2 cup butter, irish stout beer , such as guinness, chopped spring onions (green onions), irish cheddar cheese, grated (or similar cheddar cheese), salt and pepper, soda bread

all-purpose flour, sugar, baking powder, kosher salt, very cold butter , cut into pea-size pieces, irish cheddar, grated, heavy cream, malt vinegar, granny smith apples , julienned, creme fraiche4 scallions, greens only , cut on a bias1 lb corned beef, sliced

extra-virgin olive oil, minced garlic, sliced onions, gray salt, fresh thyme leaves, chopped, sherry vinegar, dark beer (recommended : guinness), beef stock, country bread cut 1/2-inch thick, toasted, irish cheddar, sliced thin

butter, onions , small rough chop, leeks, washed well, small chop, carrots , small rough chop, celery , small rough chop, garlic, minced, bay leaf, fresh thyme, flour, chicken stock, hot, ale , firestone, sharp cheddar cheese, shredded, parmesan cheese, grated, dijon mustard, heavy cream, salt and pepper, tabasco sauce, worcestershire sauce, creme fraiche, tabasco sauce, lemon , juice of, chives, thinly sliced, salt and pepper

ground beef, ground lamb, irish white pudding, diced, shredded irish cheddar, montreal steak seasoning, granulated onion, pepper, dried basil, curry, dried oregano, salt, eggs, onion, diced fine, panko breadcrumbs, cabbage leaves, for cooking, celery sticks, for cooking, cabbage cream sauce , recipe follows, canola oil, chopped garlic, head green cabbage, shredded, sherry, heavy cream, salt and pepper, butter

unsalted butter, onion, finely chopped, celery ribs, finely chopped, carrots, finely chopped, flour, milk, chicken stock, guinness stout, worcestershire sauce, dry mustard, sharp cheddar cheese (grated ), cayenne pepper, sugar, salt

cream cheese, softened, dijon mustard, shredded extra-sharp cheddar cheese, heavy cream, worcestershire sauce, cayenne (optional), salt, ground black pepper, beer (not light ), chopped fresh parsley

butter (8 tbsp, 4 oz or 1/2 cup), onions, peeled and diced, carrot, peeled and diced, celery ribs, diced, flour, dark beer (12 oz), chicken stock (12 oz), cream, grated cheddar cheese, sprinkled sea salt & freshly ground black pepper, to taste, worcestershire sauce

potatoes, sliced, beef stock cube or 1 chicken stock cube, spring onion, finely chopped, grated cheddar cheese, butter , to coat dish and (to garnish)

all-purpose flour, yellow cornmeal, sugar, salt, baking soda, butter, sharp cheddar cheese, shredded, water, cold, white vinegar, fresh coarse ground black pepper

penne pasta, butter or 1 tbsp margarine, mushrooms, thickly sliced, red onion, chopped, minced garlic, irish brown ale, white sauce mix, whisked with, milk, tomatoes, halved, raw shrimp, peeled and deveined, chopped scallion, garnish, freshly grated parmesan cheese, garnish

extra virgin olive oil, garlic cloves, minced, onions, thinly sliced, gray salt, fresh thyme leave, chopped, sherry wine vinegar, dark beer (recommended ( guinness), beef stock, country bread, cut 1/2-inch thick and toasted, cheddar cheese, sliced thin (recommended irish cheddar)

water, lager beer, rustic shaped pasta (ziti), whole milk, half-and-half, evaporated milk, lightly salted quality irish butter, all-purpose flour, ground dry mustard, kosher salt, ground cayenne pepper, stout beer, shredded smoked gruyere, shredded irish cheddar, bread crumbs , japanese panko, or fresh country white, crisp cooked apple wood or maple bacon crumbles, fresh cilantro leaves or several sage leaves for garnish