25109 iowa fried venison Recipes

  • Venison Roast
    venison roast (3 to 4 lb), whole garlic cloves, peeled and
    10 More
    venison roast (3 to 4 lb), whole garlic cloves, peeled, dried rosemary, crushed, onion powder, divided, garlic powder, dried thyme, carrots, quartered, onions, quartered, beef bouillon granules, browning sauce , optional, cornstarch, cold water
    25 min, 12 ingredients
  • Venison Vegetable Soup
    venison, cubed, vegetable oil, diced onion and
    10 More
    venison, cubed, vegetable oil, diced onion, frozen mixed vegetables, diced tomatoes, undrained, cubed peeled potatoes, water, sugar, beef bouillon granules, salt, pepper, garlic powder, hot pepper sauce
    15 min, 13 ingredients
  • Fried Chicken And Belgian Waffles
    fried chicken, vegetable oil , for shallow frying and
    20 More
    fried chicken, vegetable oil , for shallow frying, hot sauce, egg, lightly beaten, chicken tenders (about 1 lb), instant flour (such as wondra), poultry seasoning, kosher salt and freshly ground pepper, unsalted butter, scallions, sliced , plus more for garnish, low-sodium chicken broth, maple syrup , for serving, waffles, cake flour, baking powder, salt, eggs, separated, sugar, vanilla extract, unsalted butter, melted, milk
    22 ingredients
  • Fried Rice Chicken Soup
    fried rice with vegetables, bottled sesame garlic sauce and
    2 More
    fried rice with vegetables, bottled sesame garlic sauce, chicken broth, diced cooked chicken
    20 min, 4 ingredients
  • Fried Chicken Maryland
    frying chicken, cut up, flour, salt, pepper, butter, water
    50 min, 6 ingredients
  • Fried Oreo Cookies
    fried oreo cookies, cookies, oreo cookies, pancake mix and
    5 More
    fried oreo cookies, cookies, oreo cookies, pancake mix, milk, eggs, oil, sugar (opp), oil
    3 min, 9 ingredients
  • Fried Green Tomatoes with Shrimp Remoulade
    fried green tomatoes, remoulade sauce and
    2 More
    fried green tomatoes, remoulade sauce, peeled, cooked shrimp, garnish: fresh pea shoots or arugula
    4 ingredients
  • Iowa Pork Chops
    whole kernel corn, breadcrumbs, salt, pepper, parsley and
    10 More
    whole kernel corn, breadcrumbs, salt, pepper, parsley, sage, chopped onion, apple, finely chopped & peeled, milk, iowa pork chops, thick cut, honey, mustard, rosemary, salt, pepper
    16 min, 15 ingredients
  • Marinated Venison
    venison (deer meat), worcestershire sauce, beer and
    4 More
    venison (deer meat), worcestershire sauce, beer, all-purpose flour, onion salt, garlic powder, vegetable oil for frying
    25 min, 7 ingredients
  • Venison Fingers
    oil for frying, all-purpose flour, parmesan cheese and
    4 More
    oil for frying, all-purpose flour, parmesan cheese, venison steaks , cut into strips, egg, beaten, prepared mustard, brown sugar
    30 min, 8 ingredients
  • Venison Tenderloin with Wild-Mushroom Sauce Venison Tenderloin with Wild-Mushroom Sauce
    venison tenderloin, salt, divided, black pepper, divided and
    5 More
    venison tenderloin, salt, divided, black pepper, divided, fresh shiitake mushrooms, minced shallots, port or other sweet red wine, beef broth, cornstarch
    9 ingredients
  • Venison Stew Venison Stew
    venison 2 lbs
    1 ingredients
  • Fried Cheese Fried Cheese
    fried cheese, vegetable oil as needed, bisquick baking mix and
    5 More
    fried cheese, vegetable oil as needed, bisquick baking mix, milk, egg, monterey jack , cheddar, american, swiss, or mozzarella cheese cut into 1-inch cubes, in a large frying pan heat 2 inches of oil to 375 degrees f. in mixing bowl, mix bisquick, milk, and egg and beat with hand beaters until smooth. dredge cheese cubes in bisquick, coating them lightly. insert round, wooden toothpicks into each cheese cube. dip cheese cubes into batter, covering them completely and fry several cubes at 1 time. turn them carefully to allow for even cooking. cook until they are golden brown, 1-2 minutes. drain on paper towels. serve.
    2 min, 8 ingredients
  • Fried Chicken (Little House on the Prairie) Fried Chicken (Little House on the Prairie)
    frying chicken , cut into pieces, salt, cider vinegar and
    2 More
    frying chicken , cut into pieces, salt, cider vinegar, flour, oil (for frying )
    1 hour 15 min, 5 ingredients
  • Fried Chicken Tofu and Gravy Fried Chicken Tofu and Gravy
    frying oil (enough to cover the bottom of a skillet) and
    8 More
    frying oil (enough to cover the bottom of a skillet), sesame seeds, tofu, sliced, good-tasting nutritional yeast flakes (use any leftover flakes for the gravy), tamari, margarine, flour, soymilk , milk (milk makes a very rich, thick gravy) or 1 -2 cup water (milk makes a very rich, thick gravy), salt , pepper, and tamari to taste
    6 hour , 9 ingredients
  • Fried Pickles Fried Pickles
    fried pickles, source : restaurant recipes and
    10 More
    fried pickles, source : restaurant recipes, dill pickle slices, salt, pepper, egg, milk, worcestershire sauce, drops tabasco sauce, flour, flour, you just get enough pickles to go thru the flour and egg wash
    30 min, 12 ingredients
  • Iowa Maid-Rites ( Loose Meat Sandwiches ) Iowa Maid-Rites ( Loose Meat Sandwiches )
    ground beef, fried and fat drained off, french onion soup and
    2 More
    ground beef, fried and fat drained off, french onion soup, lipton onion soup mix, hamburger bun
    1 hour 20 min, 4 ingredients
  • Iowa Fried Frog's Legs Iowa Fried Frog's Legs
    legs, cooking oil, egg, well beaten, salt, cornmeal and
    2 More
    legs, cooking oil, egg, well beaten, salt, cornmeal, pepper, cayenne powder
    20 min, 7 ingredients




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