1584 ione bloody mary canning Recipes

vodka , triple distilled, mr. & mrs. tsp s bloody mary mix, lemon juice, worcestershire sauce, drop tabasco sauce, black pepper, salt, celery salt, lime wedges (optional) or lemon wedges (optional) or celery (optional) or green onions (optional) or pickled green beans or pickled okra, to garnish (optional)

tomato juice, lemon juice, lime juice, prepared horseradish, worcestershire sauce, garlic powder, tabasco sauce, celery salt, coarse black pepper, pickle juice, vodka , per drink

tomato juice, lime juice, juice , from canned jalapenos, vinegar, sugar, prepared horseradish, salt, pepper, onion powder, garlic powder

tomato paste, fresh lemon juice (from 1 small lemon), prepared horseradish, worcestershire sauce, extra virgin olive oil, fresh parsley, chopped, kosher salt & freshly ground black pepper (optional), hot sauce, more to taste (optional), romaine lettuce hearts, chopped, endive, chopped, celery ribs, sliced thin on the bias (angle), flank steaks (about 1 inch thick ) or 1 1/2 lbs flat iron steaks (about 1 inch thick), kosher salt & freshly ground black pepper, caperberries or green olives, sliced for garnish

v 8 vegetable juice, new mexico chile powder, cayenne pepper, celery salt, worcestershire sauce, drops tabasco sauce, lime juice, vodka , more if you please, stalk celery

garlic cloves, pressed and minced, frozen peppers and onions, frozen vegetables, vegetables or 1 (48 oz) can v 8 juice or 1 (48 oz) can bloody mary mix or 1 (48 oz) can beef broth

tomato juice, lemon juice, lime juice, prepared horseradish, worcestershire sauce (to taste), minced garlic, hot sauce (recommended ( tabasco to taste), salt, fresh ground black pepper, premium vodka, pickled green bean, pickled okra

fresh tomato juice, vodka (pepper flavored or regular), lemon juice, worcestershire sauce, louisiana hot pepper sauce, salt , to taste, black pepper, freshly ground , to taste, jalapeno pepper, pickled for garnish

vodka, tomato juice, dill pickle juice, horseradish, salt and pepper

v- 8 tomato juice, olive oil, vodka, lime juice, lemon juice, worcestershire sauce, horseradish, montreal brand steak seasoning, red wine vinegar, celery salt, pepper, liquid smoke, garlic powder

tomato juice (i prefer v-8), vodka, worcestershire sauce, fresh lime juice, tabasco sauce, lime slice (to garnish ), celery rib (to garnish )

low-sodium tomato juice, lime juice, jalapeno juice (from canned jalapeno peppers), vinegar, sugar, horseradish, pepper, onion powder, garlic

cherries or grape tomatoes, pimento stuffed olive, banana pepper, sliced, cilantro, fresh garlic, any type vodka (sometimes pepper flavored is too strong), tabasco sauce, hot sauce (i use louisiana), banana pepper , juice (if it s on hand), pickle juice, dill, celery salt, salt, pepper, v 8 vegetable juice or tomato juice, worcestershire sauce

ripe tomatoes, chopped, cucumbers, peeled & chopped, yellow onion, chopped, spicy bloody mary mix, red wine vinegar, olive oil, salt, cumin, garlic (minced or put in garlic press), sour cream, cucumber, thinly sliced, diced green pepper

spicy hot v8, vodka (6 shots ), diced green chilies, diced jalapeno

green roasted chilies (or your own roasted hatch if you have it), tomato juice, quartered jalapeno, cumin, salt, pepper, tabasco sauce, vodka, ice

vegetable juice, vodka, salt and pepper, lemon pepper, tabasco sauce, worcestershire sauce, lemons , juice of or 1 lime, juice of, beef bouillon or 0.5 (12 oz) can beef consomme

vegetable juice cocktail, worcestershire sauce, tabasco sauce (habanero), tabasco sauce, onion powder, celery salt, hickory smoke salt, pepper, vodka