6 international beef Recipes

steaks or 2 lbs sirloin, butter, onions, green peppers, water, mushroom pieces, dry mustard, garlic salt, catsup, mushroom soup, miracle whip, salt and pepper

zucchini, ground turkey or beef, garlic clove, minced, shredded havarti cheese with jalapeno or havarti cheese, crumbled feta cheese, divided, minced fresh basil or oregano, salt, pepper

cubed beef, onions, sliced, carrots, sliced, cubed potatoes, stalks celery, sliced, fresh mushrooms, quartered, frozen mixed vegetables, crushed tomatoes, garlic, pressed, dried rosemary, dried sage, dried basil leaves, salt and pepper to taste, water

salmon fillets, grated parmesan cheese, plain breadcrumbs, garlic and herb-seasoned breadcrumbs, italian seasoned breadcrumbs, crushed butter flavored crackers, raw peeled garbanzo beans (chickpeas), white pearl onions, chicken stock, beef stock, chili powder, spanish paprika, cumin, hot sauce (recommended ( tabasco pepper sauce), balsamic vinegar, sugar, flour, water, for boiling, salt , to taste, fresh ground black pepper , to taste, lemon pepper , to taste, stalks asparagus, sliced in halves (long way), fresh guacamole (see recipe ), olive oil, garlic cloves, parsley, to garnish