52366 inspired stuffed rolled flank steak Recipes

  • Mediterranean Inspired Stuffed and Rolled Flank Steak
    sun-dried tomato, coarse chopped and
    18 More
    sun-dried tomato, coarse chopped, kalamata olives, pitted and coarse chopped, fresh rosemary or 1/2 tsp dried rosemary, minced, dried thyme, dried oregano, dijon mustard, garlic cloves, confit or 1 tbsp , crushed, extra-virgin olive oil, red wine vinegar, cracked black pepper, flank steak, salt & freshly ground black pepper, olive oil, water, dijon mustard, garlic cloves, confit crushed or 1 tsp , crushed, dried rosemary, olive oil, canola oil or 2 tsp vegetable oil
    35 min, 19 ingredients
  • Stuffed Rolled Flank Steak
    pink, green, or black peppercorns (or a combination) and
    3 More
    pink, green, or black peppercorns (or a combination), grated parmesan cheese, chopped drained oil-packed dried tomatoes, beef flank steak (about 1 3/4 lb.)
    4 ingredients
  • Rolled Flank Steak
    flank steaks, garlic cloves, croutons and
    6 More
    flank steaks, garlic cloves, croutons, chopped italian parsley, sea salt, olive oil, kitchen string, butter, italian parsley, sprigs for garnish
    31 min, 9 ingredients
  • Rolled Flank Steak
    flank steak, parsley, garlic cloves, hard-boiled eggs and
    12 More
    flank steak, parsley, garlic cloves, hard-boiled eggs, raw carrots, sharp cheddar cheese, crushed tomatoes, tomato paste, onion, garlic cloves, oregano, thyme, sweet basil, ground pork, olive oil, sugar
    4 hour , 16 ingredients
  • Rolled Flank Steak
    beef flank steak, soy sauce, olive oil, steak seasoning and
    5 More
    beef flank steak, soy sauce, olive oil, steak seasoning, sliced provolone cheese, thick cut bacon, fresh spinach leaves, sliced crimini mushrooms, red bell pepper, seeded and cut into strips
    1 hour 45 min, 9 ingredients
  • Stuffed Flank Steak
    flank steaks, mushroom stems and pieces, onion, chopped and
    9 More
    flank steaks, mushroom stems and pieces, onion, chopped, fresh parsley, chopped, bacon, finely chopped, vegetable oil, tomato sauce, beef bouillon cube, sugar, prepared mustard, worcestershire sauce, pepper
    2 hour 15 min, 12 ingredients
  • Stuffed Flank Steak
    flank steaks, butter, onion, chopped and
    12 More
    flank steaks, butter, onion, chopped, garlic cloves, minced, mushroom, chopped, canned tomato, drained and chopped, fresh parsley, chopped, breadcrumbs, dried oregano, dried basil, salt, pepper, egg, slightly beaten, oil, red wine
    2 hour 40 min, 15 ingredients
  • Flank Steak Sandwiches
    flank steak, mozzarella cheese, garlic, light mayonnaise and
    1 More
    flank steak, mozzarella cheese, garlic, light mayonnaise, french rolls
    5 ingredients
  • Mom's Rolled Flank Steak Mom's Rolled Flank Steak
    flank steaks, plain meat tenderizer, soy sauce and
    9 More
    flank steaks, plain meat tenderizer, soy sauce, cooking sherry, tarragon vinegar, pepper, butter, onion, chopped, green pepper, chopped, fresh mushrooms, chopped, fresh parsley, chopped, salt
    35 min, 12 ingredients
  • Rolled Flank Steak With Blue Cheese Stuffing Rolled Flank Steak With Blue Cheese Stuffing
    olive oil , for the steak, chopped shallot, minced garlic and
    7 More
    olive oil , for the steak, chopped shallot, minced garlic, minced fresh thyme, croutons, blue cheese, crumbled, dry breadcrumbs, flank steak, kosher salt, fresh ground black pepper
    45 min, 10 ingredients
  • Rolled Flank Steak with Green Olives and Oregano Rolled Flank Steak with Green Olives and Oregano
    basic tomato sauce (recipe also posted) and
    10 More
    basic tomato sauce (recipe also posted), green italian olives (preferably ascolane), chopped fresh oregano leaves, freshly grated parmigiano-reggiano cheese, chopped italian parsley, freshly grated nutmeg, beef flank steak , sliced into 8 thin scallops, salt and pepper, flour , for dusting, extra virgin olive oil, dry red wine
    55 min, 11 ingredients
  • Stuffed Flank Steak (Crock Pot) Stuffed Flank Steak (Crock Pot)
    flank steaks and
    10 More
    flank steaks, cornbread stuffing mix , crushed into smaller pieces if needed (do not use stouffers instant), onion, finely chopped, celery, finely chopped, italian parsley, freshly minced, eggs, beef broth, butter, melted, season salt, fresh cracked pepper, poultry seasoning
    8 hour 30 min, 11 ingredients
  • Stuffed Flank Steak (Bracciole) Stuffed Flank Steak (Bracciole)
    flank steaks (2 steaks), italian salad dressing and
    9 More
    flank steaks (2 steaks), italian salad dressing, bacon, cut in small pieces, green onion, chopped, fresh parsley (or 6 tsp dry parsley), eggs, hard boiled, garlic clove, minced, black pepper, tomato puree, tomato sauce, stewed tomatoes, chopped
    47 min, 11 ingredients
  • Flank Steak With Fennel Stuffing Flank Steak With Fennel Stuffing
    flank steaks, pounded to double the size (2 #) and
    8 More
    flank steaks, pounded to double the size (2 #), garlic cloves, diced, fennel bulb, diced, pimientos, chopped fine, green pepper, diced, capicola , sausage, slivered, bread , crumbed (i only have homemade around), salt, fresh ground pepper
    55 min, 9 ingredients
  • Stuffed Flank Steak (La Bistecca Di Fianco Imbottita) Stuffed Flank Steak (La Bistecca Di Fianco Imbottita)
    flank steak , cut in two, then butterflied and
    9 More
    flank steak , cut in two, then butterflied, salt & freshly ground black pepper, cured olives, pitted (optional), garlic clove, peeled, red onion, peeled and cut into quarters, spinach, cooked and squeezed dry, parmesan cheese, grated, dry red wine, spaghetti sauce (homemade or store-bought like prego), olive oil
    1 hour 15 min, 10 ingredients
  • Stuffed Flank Steaks (Scd) Stuffed Flank Steaks (Scd)
    flank steak, thinly sliced, tomatoes (about 1.5 cups) and
    4 More
    flank steak, thinly sliced, tomatoes (about 1.5 cups), garlic cloves, salt, pepper, olive oil
    1 hour , 6 ingredients
  • Stuffed Flank Steak (Matambre) Stuffed Flank Steak (Matambre)
    flank steak, red wine vinegar, olive oil, coarse salt and
    19 More
    flank steak, red wine vinegar, olive oil, coarse salt, freshly ground black pepper, crushed oregano, cumin seeds, toasted and crushed, garlic cloves, minced, spinach, cleaned, stems removed, carrots, peeled , halved lengthwise and parboiled, coarse salt, freshly ground black pepper, vegetable oil, beef stock (to cover meat), onions, finely chopped, tomatoes, seeded and finely chopped, jalapeno chiles, seeded and finely chopped, garlic, minced, italian parsley, finely chopped, coarse salt, freshly ground black pepper, olive oil, red wine vinegar
    7 hour 30 min, 23 ingredients
  • Stuffed Flank Steak Stuffed Flank Steak
    flank steak (about 1 1/2 lb) and
    7 More
    flank steak (about 1 1/2 lb), frozen chopped spinach, thawed and squeezed dry, sun-dried tomato -or herb-garlic-flavored feta cheese crumbled, seasoned bread crumbs, olive oil, egg lightly beaten, salt, black pepper
    8 ingredients




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