154 ingrid Recipes

  • Golden Sunshine Quinoa Salad (Ingrid Hoffmann)
    quinoa, chicken broth, homemade or canned low-sodium broth and
    11 More
    quinoa, chicken broth, homemade or canned low-sodium broth, scallions, light and white green part only, thinly sliced, chopped golden raisins, rice vinegar, fresh orange juice, grated orange zest, extra-virgin olive oil, ground cumin, cucumber, peeled, halved, seeded and chopped, chopped flat-leaf parsley, salt, freshly ground black pepper
    40 min, 13 ingredients
  • Pineapple Mojito Gelatin Shot (Ingrid Hoffmann)
    fresh mint leaves, fresh-squeezed lime juice and
    6 More
    fresh mint leaves, fresh-squeezed lime juice, pineapple juice, lime gelatin, pineapple gelatin, sugar, boiling water, light rum
    10 min, 8 ingredients
  • Three Kings Bread: Rosca de Reyes (Ingrid Hoffmann)
    active dry yeast, warm water and
    14 More
    active dry yeast, warm water, dried figs , cut into strips, plus more for garnish, candied orange peel , cut into strips, plus more for garnish, candied lemon peel , cut into strips, plus more for garnish, chopped candied cherries, plus more whole for garnish, light rum, milk, sugar, unsalted butter, pure vanilla extract, ground cinnamon, salt, all-purpose flour, eggs, divided, water
    1 hour 15 min, 16 ingredients
  • Homemade Three Meat Stuffing (Ingrid Hoffmann) Homemade Three Meat Stuffing (Ingrid Hoffmann)
    eggs, unsalted butter, divided and
    21 More
    eggs, unsalted butter, divided, ground beef (ground 3 times), ground pork (ground 3 times), yellow onions, finely chopped, garlic cloves, finely chopped, steak sauce, apple cider vinegar, lemon , zested, ground cumin, dried oregano, kosher salt and freshly ground black pepper, red bell pepper, seeded , ribbed and finely chopped, green bell pepper, seeded , ribbed and finely chopped, celery stalks, thinly sliced, scallions, white and light green parts only, finely chopped (about 1 1/2 cups), tomato paste, white bread, milk, cooked italian sausage, sliced, raisins, chopped flat-leaf parsley, pimento-stuffed olives
    2 hour 13 min, 23 ingredients
  • Coconut Rice (Arroz con Coco) (Ingrid Hoffmann) Coconut Rice (Arroz con Coco) (Ingrid Hoffmann)
    grain white rice, light coconut milk, sugar, salt, raisins and
    1 More
    grain white rice, light coconut milk, sugar, salt, raisins, toasted coconut flakes
    35 min, 6 ingredients
  • Cranberry Passion Fruit Sauce (Ingrid Hoffmann) Cranberry Passion Fruit Sauce (Ingrid Hoffmann)
    fresh or frozen whole cranberries, sugar and
    2 More
    fresh or frozen whole cranberries, sugar, passion fruit pulp, frozen and thawed, water
    35 min, 4 ingredients
  • Pina Colada Madeleine Cookies (Ingrid Hoffmann) Pina Colada Madeleine Cookies (Ingrid Hoffmann)
    pineapple cake mix, unsalted butter, cut into chunks and
    4 More
    pineapple cake mix, unsalted butter, cut into chunks, eggs, lightly beaten, milk, dark rum or rum extract, flaked coconut
    24 min, 6 ingredients
  • Spicy, Smoky Cauliflower Mash (Ingrid Hoffmann) Spicy, Smoky Cauliflower Mash (Ingrid Hoffmann)
    cauliflower florets (about 1 large head ) and
    7 More
    cauliflower florets (about 1 large head ), grated mozzarella cheese, milk, sour cream, lime juice (about 1/2 lime), adobo sauce , to taste, salt and freshly ground black pepper, fresh cilantro, chopped, for garnish
    27 min, 8 ingredients
  • Cuban Roasted Pork Leg: Pernil (Ingrid Hoffmann) Cuban Roasted Pork Leg: Pernil (Ingrid Hoffmann)
    garlic cloves, coarse salt, fresh oregano leaves and
    13 More
    garlic cloves, coarse salt, fresh oregano leaves, delicioso adobo , recipe follows, store-bought mojo sauce, orange juice, limes, juiced, bone-in whole fresh pork leg, lemon pepper, garlic powder, onion powder or flakes, dried oregano, dried parsley flakes, achiote powder, ground cumin, salt
    5 hour 55 min, 16 ingredients
  • Quick Pulled Pork Chica-dillas (Ingrid Hoffmann) Quick Pulled Pork Chica-dillas (Ingrid Hoffmann)
    pork tenderloin, cut in 1 1/2-inch slices, quartered, beer and
    16 More
    pork tenderloin, cut in 1 1/2-inch slices, quartered, beer, papaya nectar or juice, worcestershire sauce, ketchup, barbecue sauce, chipotle peppers in adobo, seeded and chopped, delicioso adobo , recipe follows, flour tortillas, grated queso fresco or farmer s cheese, avocados, thinly sliced, cilantro leaves, parsley flakes, onion powder, garlic powder, cumin powder, achiote powder from annatto seed, lemon pepper
    1 hour 20 min, 18 ingredients
  • Shrimp and Scallop Easy Paella (Ingrid Hoffmann) Shrimp and Scallop Easy Paella (Ingrid Hoffmann)
    chicken stock, extra-virgin olive oil and
    14 More
    chicken stock, extra-virgin olive oil, yellow onion, chopped, garlic cloves, finely chopped, red pepper, seeded , ribbed and thinly sliced, green pepper, seeded , ribbed and thinly sliced, spanish saffron , pistils only, links spanish dry-cured chorizo (about 6 oz), sliced, white rice, diced tomatoes with chiles, tomato paste, raw, peeled large shrimp, sea scallops, salt and pepper, chopped italian parsley leaves, lemon wedges, for decoration
    1 hour 20 min, 16 ingredients
  • Tamarind Glazed Baby Back Ribs (Ingrid Hoffmann) Tamarind Glazed Baby Back Ribs (Ingrid Hoffmann)
    racks pork baby back ribs (about 2 lb each), salt and
    8 More
    racks pork baby back ribs (about 2 lb each), salt, freshly ground black pepper, aji panca, seeded , ribbed, and soaked in hot water, or 1 fresh poblano pepper, roasted under the broiler on all sides until charred, cooled, skin peeled away, seeded and ribbed, tamarind paste, light or dark brown sugar, worcestershire sauce, lemon juice (about 1 lemon), fresh orange juice (about 1/2 orange), garlic cloves, roughly chopped
    2 hour 20 min, 10 ingredients
  • Chillout Honeydew Soup with Ham (Ingrid Hoffmann) Chillout Honeydew Soup with Ham (Ingrid Hoffmann)
    very cold honeydew melon, peeled, halved, seeded, and rou... and
    4 More
    very cold honeydew melon, peeled, halved, seeded, and roughly chopped (about 5 cups of melon), fresh mint leaves, plus chopped leaves for garnishing, sour cream, diced serrano ham, lime, cut into wedges for serving
    20 min, 5 ingredients
  • Grandma Tita's Chicken Fricassee (Ingrid Hoffmann) Grandma Tita's Chicken Fricassee (Ingrid Hoffmann)
    skin-on, bone-in chicken breast halves, trimmed of excess... and
    13 More
    skin-on, bone-in chicken breast halves, trimmed of excess fat, kosher salt and freshly ground black pepper, low-sodium chicken broth, white onion, coarsely chopped, garlic cloves, minced, worcestershire sauce, grated lemon zest, ground cumin, dried oregano, all-purpose flour, white asparagus in water, heavy cream, capers, drained and rinsed, chopped scallions, for garnish
    1 hour , 14 ingredients
  • Hot Corn with Chimichurri Butter (Ingrid Hoffmann) Hot Corn with Chimichurri Butter (Ingrid Hoffmann)
    sherry vinegar, fresh lemon juice and
    9 More
    sherry vinegar, fresh lemon juice, chopped flat leaf parsley, chopped fresh oregano leaves, garlic cloves, roughly chopped, red pepper flakes (optional), unsalted butter, at room temperature, salt, ears corn, husked, grated cotija cheese , for serving, optional, lime wedges, for serving, optional
    16 min, 11 ingredients
  • Arugula, Avocado and Fennel Salad (Ingrid Hoffmann) Arugula, Avocado and Fennel Salad (Ingrid Hoffmann)
    hass avocados, lemon juice (from about 1/2 lemon) and
    6 More
    hass avocados, lemon juice (from about 1/2 lemon), fennel bulb, fronds and outer layer removed, cored and very thinly sliced, red onion, thinly sliced, arugula, washed, dried, and any long or tough stems removed, fresh cilantro leaves, extra-virgin olive oil, coarse salt and freshly ground black pepper
    15 min, 8 ingredients
  • Arugula, Avocado, and Fennel Salad (Ingrid Hoffmann) Arugula, Avocado, and Fennel Salad (Ingrid Hoffmann)
    hass avocados, lemon juice (from about 1/2 lemon) and
    6 More
    hass avocados, lemon juice (from about 1/2 lemon), fennel bulb, fronds and outer layer removed, cored and very thinly sliced, red onion, thinly sliced, arugula, washed, dried, and any long or tough stems removed, fresh cilantro leaves, extra-virgin olive oil, coarse salt and freshly ground black pepper
    10 min, 8 ingredients
  • Caramelized Onions and Lentil Rice (Ingrid Hoffmann) Caramelized Onions and Lentil Rice (Ingrid Hoffmann)
    unsalted butter, olive oil, yellow onion, thinly sliced and
    7 More
    unsalted butter, olive oil, yellow onion, thinly sliced, sugar, kosher salt and freshly ground black pepper, garlic cloves, minced, grain white rice, water, lentils, drained and rinsed, ground cumin
    55 min, 10 ingredients




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