339010 ingredient pan boneless pork chops Recipes

boneless pork chops (1/2-1 inch thick ), spicy brown mustard (gulden s), honey, egg, milk, italian style breadcrumbs (approximately ), vegetable oil

boneless pork chops, 1 inch thick, black cherry fruit spread, red wine, balsamic vinegar, chopped fresh rosemary, olive oil

boneless pork chops, brown gravy mix, water, sliced mushrooms, bacon (chopped ), yellow onion (diced ), garlic (minced ), salt, pepper, flour (for dredging)

boneless pork chops , a half-inch-thick, fresh sage, chopped, olive oil, red onion, cut into wedges, granny smith apple, chopped into 1/2-inch pieces, apple cider, salt, pepper

pork chops, 1/2 inch thick, vegetable oil, chili sauce, honey, lemon rind, lemon juice, salt, pepper, sour cream, flour

boneless pork chops, frozen , at least 1 inch thick, sweet onion, sliced, head garlic, peeled and rough chopped, carrots, cut into thirds (more or less to your taste ), chicken broth (this is all i had, i used a whole can and it made a lot gravy, so you decide), mrs. dash garlic and herb seasoning mix (more or less to your taste), salt and pepper, flour (depends on how thick you want the sauce)

boneless pork chops, onions, chopped fine, celery, chopped fine, bread, cubed into 1/2 inch squares, dried oregano, milk, asiago cheese, cut into very small pieces,about, basil pesto, salt and pepper (to season), olive oil, balsamic vinegar

boneless pork chops, about 2 inches thick, olive oil, salt and pepper, to taste, garlic powder, condensed golden mushroom soup, water, dry sherry, light sour cream, dijon mustard

boneless pork chops , thin, dried parsley flakes, dried marjoram, dried thyme, sage, garlic powder, onion powder, salt, ground cinnamon, cooking spray (or oil to saute)

boneless pork chops, 3/4-inch thick, vegetable oil, apple jelly, fresh coarse ground black pepper, apple juice, dijon-style mustard

boneless pork chops, milk (any kind , and just enough to cover the chops in a bowl or ziploc), italian seasoned breadcrumbs, olive oil (if you want to fry, it you choose to bake, is not necessary)

boneless pork chops, white wine, olive oil, lemon juice, garlic clove, crushed, fresh sage, shredded or 1/2 tsp dried sage, fresh parsley or 2 tsp dried parsley, ground black pepper , to taste, kosher salt , to taste, hickory chips

boneless pork chops , center cut, garlic clove, lemon juice, freshly squeezed, salt and pepper, butter, breadcrumbs, eggs, parmesan cheese, olive oil, flour , for dusting

boneless pork chops, spaghetti sauce, butter, unsweetened applesauce, cinnamon, instant minced garlic, oregano, splenda sugar substitute

boneless pork chops, apricot jam (or orange marmalade works too), dijon mustard, sea salt, olive oil

boneless pork chops, 1 inch thick (1 1/2-2 lb), vegetable oil, for brushing, salt & freshly ground black pepper, chopped green onion , including some tender green tops, hoisin sauce, ketchup, white wine vinegar, ground ginger, soy sauce

boneless pork chops, vegetable oil, campbells condensed cream of mushroom soup, undiluted, water, water (reduced from 1/2), chopped italian plum tomato, chopped fresh parsley, dried basil or 1 tbsp fresh basil leaf, butter or 1 tbsp margarine, lemon juice, dried thyme, pepper, shredded swiss cheese, grated parmesan cheese, ground nutmeg, sliced green onion, campbells condensed cream of mushroom & garlic soup, water, chopped fresh rosemary or 1 tsp dried rosemary, crushed, sour cream