7022 infused four vodka Recipes

tomato sauce , blended until smooth, vodka, heavy cream, at room temperature, parmesan cheese, grated, penne

penne, tomatoes, peeled, seeded and chopped, olive oil, vodka, garlic cloves, minced, dried basil, salt and pepper

salt, olive oil, garlic cloves, minced, hot red pepper (or less ), vodka, strained tomatoes, light cream, penne rigate or 3/4 lb regular penne, fresh basil leaves , cut into thin strips, grated parmesan cheese, fresh mozzarella cheese, 1/2 inch dice (optional)

ripe crenshaw melon, peeled, seeded, and cut into 2- to 3-inch chunks, fresh raspberries or 1/3 cup fresh strawberries, vodka or 1/2 cup framboise eau-de-vie, sugar

quinoa, water, kosher salt (or regular salt), black pepper, yellow onion, diced, red bell pepper , roasted, skinned, seeded and sliced, yellow pepper , roasted, skinned, seeded and sliced, poblano pepper , roasted, skinned, seeded and finely chopped, vodka tomato sauce, pine nuts, lightly dry-toasted, flat leaf parsley, chopped

butter, garlic cloves, peeled and crushed, yellow onions, peeled and chopped, tomatoes, peeled and chopped or 1 gallon canned tomato, hungarian paprika, stock , vegetable, preferably chicken-flavored, sour cream, all-purpose flour, vodka, salt and pepper

olive oil , extra-virgin, butter, garlic cloves, finely chopped, sweet onion, finely chopped, vodka, chicken stock, tomatoes, crushed, salt and pepper, penne or 500 g fusilli, heavy cream, basil leaves , torn

classico tomato and basil pasta sauce, heavy cream, vodka, barilla rigatoni pasta, black pepper, cayenne pepper, salt, sugar, red onion, finely chopped, leaves basil, finely chopped, olive oil, parmigiano-reggiano cheese, freshly grated, asiago cheese, freshly grated

penne pasta, leeks, thinly sliced-white and light green parts only, virgin olive oil, garlic cloves, whole peeled, sea salt, vodka (chef caplan used death s door ), crushed red pepper flakes, winter squash, peeled, seeded and diced (butternut, red kuri, long island cheese, kabocha, or blue hubbard), water, fresh rosemary or 2 tsp sage, minced, fresh mozzarella cheese, diced, stravecchio cheese, grated (chef caplan used antigo stravecchio, but you may substitute other fine aged local artisanal cheese)

clementine juice, freshly squeezed (about 4 clementines), sugar, lemon juice, vodka, clementines, sliced, lemon, sliced

water, sugar, freshly squeezed lime juice, english breakfast tea bags, cranberry juice, cranberry vodka , to taste

olive oil, tomatoes, diced and seeded, serrano chili, seeded, minced, garlic clove, minced, vodka, heavy cream, fresh parmesan cheese, grated, basil , chiffonade (optional), salt, pepper, your favorite pasta , cooked al dente

fettuccine, fresh, olive oil, divided, shrimp, peeled and devined, garlic cloves, thinly sliced, vodka, marinara sauce (or more if needed), basil, chopped, whipping cream, salt and pepper, to taste