84716 indian spiced sockeye grilled salad Recipes

ripe tomatoes, cucumber, red onion, sugar, ground cumin, salt

fresh sockeye salmon fillets, extra virgin olive oil (of apulia), soy sauce, minced fresh garlic, chopped fresh rosemary, frozen limeade, thawed

ground beef round, red onion, minced, garlic, light soy sauce, eggs, beaten, minced ginger, salt, freshly ground pepper, extra virgin olive oil, yogurt, garlic, minced, fresh lemon juice, extra virgin olive oil, ground cumin, ground turmeric, cayenne, salt and freshly ground pepper, minced curly parsley

chopped onion (1 medium), chopped garlic, chopped peeled fresh ginger, salt, green fresh thai or serrano chile, coarsely chopped, including seeds, white distilled vinegar, thick plain yogurt , such as greek yogurt or lebneh, or drained regular yogurt (see cooks note, below), ground coriander, vegetable oil, ground turmeric, cayenne, chicken, quartered , then backbone and as much skin as possible discarded, unsalted butter

yukon gold potatoes, chopped shallots (about 3), mayonnaise, chopped peeled fresh ginger, fresh lemon juice, chopped cilantro leaves and tender stems, divided

smoked salmon (sockeye), baby spinach leaves (popeye), white pearl onions, tomatoes, eggplant (chopped into large cubes ), garlic cloves (left whole, not chopped ), capers, black olives (kalamata olives if you can get them), olive oil, pasta, cooked (i like angel hair or spaghetti), lemon wedges (optional)

eggs (at room temperature ), white bread (crusts removed and torn), milk, ground sausage, curry paste (mild indian ), parsley (flat-leaf chopped ), bacon (thin rindless and halved lengthwise), mixed salad green (to serve )

sultanas, cumin, sesame seeds, carrots, oil, vinegar, lemon juice, almonds, handful parsley

fresh or frozen sustainable sockeye salmon fillet (such as alaskan), freshly ground black pepper, divided, chopped shallots, chopped drained capers, creme fraiche, grated lemon rind, fresh lemon juice, diagonally cut french bread baguette, toasted, dill sprigs

cubed potatoes (1/2-inch cubes ), salt, pepper, water, lime juice, dark sesame oil, honey, grated peeled fresh ginger, chopped romaine lettuce, grilled or baked skinless chicken, chopped, chopped peanuts, chopped fresh mint, chopped fresh cilantro

coarsely chopped peeled fresh ginger, vegetable oil plus more, garam masala, garlic cloves, coarsely chopped, ground coriander, ground cumin, center-cut piece of boneless salmon fillet, skin on, kosher salt and freshly ground black pepper, plain whole-milk yogurt, chopped peeled, seeded cucumber, chopped fresh cilantro , plus more for garnish, scallions, finely chopped, fresh lime juice

thick) boneless rib-eye steaks (about 3/4 lb each), chopped peeled ginger, chopped garlic, ground cumin, curry powder, cayenne, vegetable oil, tomato paste, cremini mushrooms, halved, water, chopped cilantro

nonfat plain yogurt or 3/4 cup low-fat plain yogurt, fresh lemon juice, garam masala, paprika, salt, fresh ground black pepper, cayenne pepper, boneless skinless chicken breasts, vegetable oil

olive oil, fresh ginger, peeled and grated, salt, ground coriander, ground cumin, pattypan squash , cut in half crosswise, red onion , cut into 1 inch pieces, lemon juice, mint leaf, thinly sliced (optional)

freshly squeezed lemon juice, minced lemongrass, minced garlic, ginger, minced, jalapeno chile, finely diced, onion, finely diced, cilantro, chopped, coconut milk, canola oil, salt, pepper, mackerel fillets, skin on

chopped onion (1 medium), chopped garlic, chopped peeled fresh ginger, salt, green fresh thai or serrano chile, coarsely chopped, including seeds, white distilled vinegar, thick plain yogurt , such as greek yogurt or lebneh, or drained regular yogurt (see cooks note, below), ground coriander, vegetable oil, ground turmeric 1/2 tsp cayenne, chicken, quartered , then backbone and as much skin as possible discarded, unsalted butter

fresh lime juice, chicken broth or 1/4 cup vegetable broth or 1/4 cup water, extra virgin olive oil, low sodium soy sauce, crushed red pepper flakes, ground cumin, salt

sockeye salmon fillets, thawed (6 oz each), butter, minced garlic, lemon pepper seasoning , to taste, lemon wedge (optional)