1882 indian methi dosas Recipes

cooked boiled rice (leftover from previous cooking), onion chopped, green chilies chopped in button shape, mustard seed, urad dal (split black gram without skin ), curry leaves, ghee (indian style heated butter) or refined oil, salt to taste

kejap manis or 2 tbsp soy sauce plus 2 tbsp molasses, fresh lime juice, ground cumin, grated peeled fresh ginger, sambal ulek or thai chile paste, ground turmeric, skinless, boneless chicken breast , cut into 1/2-inch-wide strips, or 1 1/2 lb chicken tenders, dutch west indian peanut sauce

brown rice flour, whole wheat flour, water, red onion, finely chopped, garlic, minced, fresh cilantro, chopped, white sugar, ground turmeric, ground cumin, whole mustard seeds, cumin seeds, ground coriander, ground ginger, cayenne pepper, rice vinegar, vegetable oil

rice, black lentil, fenugreek seeds, salt, water, sesame oil

cooking oil, split bengal gram (chana dal), dried red chile peppers, garlic, fresh curry leaves, coriander seeds, cumin seeds, salt to taste

split lentils (urad dhal), grain rice (not basmati), fenugreek seeds, salt, baking soda, gingelly oil or vegetable oil, for frying

par boiled rice plus 1 tbsp fenugreek seed, urad dhal, salt

idly rice, white lentils (urad dal), rice flakes/beaten rice/poha (optional), fenugreek seeds (optional), salt

cooking oil, whole chicken, cut into 8 pieces (skin removed and discarded), cumin seeds, cinnamon stick, black cardamom pod, onion, sliced thin, ginger-garlic paste, green chile peppers , halved lengthwise, chopped fresh spinach, chopped fresh fenugreek leaves, dried fenugreek leaves, ground turmeric, ground red pepper, salt to taste, water, garam masala

wheat flour, fenugreek leaves, finely cut, coriander leaves, finely cut, turmeric powder, water, ghee (to fry )

grams flour, onions, green chilies, coriander leaves, salt, asafetida powder, turmeric powder, mustard seeds, vegetable oil, mg fenugreek leaves, curry leaves

eggplants timmed and cut into 1/2 inch cubes, vegetable oil, onion cut medium dice, garlic minced, minced fresh ginger, garam masala ( indian spice mix ), ground cumin, cayenne pepper, petite diced tomatoes, drained, fresh chopped cilantro, water

nadine potatoes, oil, cumin seeds, cumin, indian chili powder, salt, sugar, lemon juice, vegetable oil

butter or margarine, all-purpose flour, beef broth, chopped onion, worcestershire sauce, salt and pepper to taste, red pepper, cooked, chopped roast beef, indian griddle cakes

bottled water (chlorine interferes with softening process), basmati rice, urad dal (skinned split lentils), sugar, sea salt, vegetable oil (divided )

ghee or 2 tbsp oil, asafetida powder, mustard seeds, cumin seed, kasuri methi (dried fenugreek leaves), salt, black pepper, baby potatoes, washed and dried, tomatoes, washed,peeled and chopped, onions, peeled,washed and chopped, garlic, peeled,washed and chopped, fresh ginger, peeled,washed and chopped, green chilies, washed,ends trimmed and chopped, red kashmiri chilies, coriander seed

methi vegetable , neatly chopped, red chili powder (as required), turmeric powder (haldi), salt, gram flour, wheat flour, jowar flour, millet flour, garlic, fried peanuts, ground, green chilies, ginger, garlic, salt