67444 indian citrus honey city ham baby Recipes

fully cooked ham steak, about 1-inch thick, water, honey mustard (equal parts), sour cream, green onion, chopped (2 tbsp)

boneless cooked ham, honey, dijon mustard, brown sugar, water

ready-to-eat ham (can also use pre-sliced ), dark corn syrup, honey, butter

bone-in, fully cooked smoked ham, dark brown sugar, orange juice, honey, ground ginger, dijon mustard

butter, honey, lime juice, seasoned salt, bone-in fully cooked ham steak (1-1/2 lb)

boneless fully cooked ham (about 3 lb), honey, dijon mustard, brown sugar, water

boneless fully cooked ham (4 lb), ginger ale, honey, ground mustard, ground cinnamon

rotini pasta, onion and garlic spaghetti sauce, thickly sliced honey baked ham, cut into 1/2 inch cubes, minced garlic, black pepper, onion powder, shredded mozzarella cheese, grated parmesan cheese

refrigerated french bread dough, very thin deli honey-roasted ham, green onions, chopped, bacon, cooked and crumbled, swiss cheese, shredded, creole mustard

count) package pillsbury refrigerated crescent dinner rolls, hillshire farm deli-sliced honey-roasted ham, cheddar cheese, shredded, cream cheese, butter

peeled baby carrots, lemon juice, salt, divided, butter, honey, dried tarragon, black pepper

olive oil, pork fillets, cut into thin strips across the grain, baby spinach, cornflour, water, clear honey, soy sauce, dry sherry, five-spice powder

less-fat cream cheese, mango chutney, chopped pecans, pumpernickel bread, sliced maple-flavored ham, baby arugula, ripe pear, thinly sliced

frozen black-eyed peas, water, salt, fennel seeds, cayenne, black pepper, fresh orange juice, fresh lemon juice, low-sodium fat-free chicken broth, honey, olive oil, baby spinach, loosely packed fresh mint, stems removed

fully-cooked shank half ham, bone in (pre-sliced is best ), sugar (i like to use 1/2 brown sugar and 1/2 white), ground cinnamon, ground nutmeg, paprika, ground ginger, ground allspice

dinner rolls (miniature buns), unsalted butter, softened, minced onion, dijon mustard, poppy seed, hot pepper sauce or 2 -3 dashes cayenne pepper, salt and pepper, swiss cheese, cut in half, honey-roasted ham, cut in half