73350 indian citrus glazed baby carrot Recipes
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Glazed Baby Carrots (Anne Burrell)kosher salt and7 Morekosher salt, baby carrots, tops removed but with a little green left attached (it s cute), butter, brown sugar, lemon, juiced, garlic , smashed, thyme , picked, cayenne pepper20 min, 8 ingredients
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Glazed Baby Carrots (Paula Deen)butter, baby carrots with tops, peeled and trimmed and5 Morebutter, baby carrots with tops, peeled and trimmed, apple juice, light brown sugar, dijon mustard, salt, smoked paprika40 min, 7 ingredients
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Maple Glazed Baby Carrotsbaby carrots, unsalted butter, maple syrup, orange juice and3 Morebaby carrots, unsalted butter, maple syrup, orange juice, ground cinnamon, ground allspice, salt15 min, 7 ingredients
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Apple Glazed Baby Carrotsbaby carrots, lemon juice, butter, apple juice concentrate and4 Morebaby carrots, lemon juice, butter, apple juice concentrate, chicken broth, cinnamon, cornstarch, water10 min, 8 ingredients
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Honey-Tarragon Glazed Baby Carrotspeeled baby carrots, lemon juice, salt, divided, butter and3 Morepeeled baby carrots, lemon juice, salt, divided, butter, honey, dried tarragon, black pepper25 min, 7 ingredients
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Honey-dijon Glazed Baby Carrotshoney, dijon mustard and1 Morehoney, dijon mustard, frozen baby carrots , i slice mine so they cook quicker.1 min, 3 ingredients
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Glazed Baby Turnips and Carrotsbaby turnips (about 2 lb with greens attached) or regular... and3 Morebaby turnips (about 2 lb with greens attached) or regular turnips, baby carrots (about 2 lb with green attached), unsalted butter, sugar4 ingredients
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Sorghum-Glazed Baby Carrotsunsalted butter and6 Moreunsalted butter, baby carrots or small carrots (such as thumbelina), trimmed, peeled, halved lengthwise, ginger, peeled , cut crosswise into 1/2 -thick rounds, sorghum syrup or honey, fresh orange juice, bourbon, kosher salt and freshly ground black pepper7 ingredients
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Mustard-Glazed Baby Carrotspeeled baby carrots, unsalted butter, sugar and1 Morepeeled baby carrots, unsalted butter, sugar, country-style dijon mustard (or 1/2 tbsp each dijon and whole-grain mustard)20 min, 4 ingredients
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