17493 ina garten fleur de sel caramels Recipes

fresh radish, washed and dried (1 bunch = about 30 radishes), fresh butter, slightly softened, fleur de sel sea salt or table salt, baguette (optional)

sugar snap peas, olive oil, fleur de sel, chopped fresh chives

unsalted macadamia nuts, toasted, chopped, cooled, chilled butter, diced, baking soda, fleur de sel or other coarse sea salt, sugar, water, light corn syrup

dark chocolate, eggs, brown sugar, cayenne pepper, cream of tartar, butter (unsalted ), granulated sugar, fleur de sel

hazelnuts, ripe fig, rinsed and patted dry, good quality aged balsamic vinegar , should be thick and sweet, fleur de sel or other good sea salt

armagnac, water, sugar, lemon, juiced, dried apricots, dried dates, fleur de sel, plus extra for finishing, heavy cream, chopped dried apricots, for garnish, chopped green pistachios, for garnish

potatoes, butter, fleur de sel, sardines , or small fish of choice, ham , or other salted and cured meat

fresh oregano, chopped, garlic cloves, olive oil, puff pastry, dijon mustard, ripe tomatoes, black olives, fleur de sel, basil sprigs, leaves removed, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the fn chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.

nonstick vegetable oil spray, egg, sugar, dried rosemary crushed, fleur de sel, cayenne pepper, whole blanched almonds

thick) filets mignons , tied (10 oz each), vegetable oil, fine fleur de sel, coarsely cracked black peppercorns, good olive oil, freshly squeezed lemon juice (2 lemons), dijon mustard, kosher salt, freshly ground black pepper, baby arugula, chunk good parmesan cheese

kosher salt, french string beans, stem end removed, minced scallion, white and green parts, minced fresh dill, minced fresh flat leaf parsley, unsalted butter, at room temperature, freshly ground black pepper, sea salt or fleur de sel, for serving

tomatoes, mixed sizes and colors, good olive oil, kosher salt and freshly ground black pepper, fresh basil leaves , cut into chiffonade, sea salt or fleur de sel

fresh sugar snap peas, good olive oil, kosher salt, freshly ground black pepper, sea salt or fleur de sel, for serving

filet mignon, vegetable oil, fleur de sel, coarsely cracked black peppercorns, unsalted butter, at room temperature , optional, roquefort chive sauce , recipe follows, heavy cream, french roquefort cheese, crumbled (4 oz with rind ), kosher salt, freshly ground black pepper, chopped fresh chives

thick) filets mignons , tied (10 oz each), vegetable oil, fine fleur de sel, coarsely cracked black peppercorns, unsalted butter, at room temperature

roasted , salted marcona almonds, good olive oil, minced fresh thyme leaves, kosher salt, fleur de sel

bittersweet chocolate, fleur de sel, heavy cream, light corn syrup, salt, sugar, unsalted butter, cut into tablespoon pieces, water