186941 igloo spread cheese penguins Recipes

cheese, liver pate, butter, paprika paste, boiled egg, sour cucmber, pepper

cheese, eggs, sugar, vanilla extract, salt, all-purpose flour, vegetable oil for frying, maple syrup, sour cherry preserves, cinnamon sugar

sweet red pepper, sour cream, mayonnaise, italian salad dressing mix, chopped green pepper, eggplant, sweet yellow pepper, cream cheese, raisins, broccoli florets, cherry tomatoes , sliced cucumbers and carrots or vegetables of your choice

cream cheese, softened, shredded cheddar cheese, cheddar cheese spread (any flavor works ), parmesan cheese, tabasco sauce, worcestershire sauce, beef base, garlic powder, milk

refied beans, cheese spread ( like cheese whiz), sour cream, chopped pickled jalapenos

spread, olive oil, coarsely chopped shallots, chopped fresh sage, fresh thyme, freshly ground black pepper, garlic cloves, minced, fat-free , less-sodium chicken broth, cannellini beans, rinsed and drained, shredded asiago cheese, chopped flat-leaf parsley, extravirgin olive oil, fresh lemon juice, remaining ingredients, diagonally cut french bread (about 1 inch thick ), thick) slices red onion

basil leaves, toasted pine nuts, minced garlic, grated parmesan cheese, grated romano cheese, olive oil, cream cheese, softened, brie cheese, heavy whipping cream

cream cheese, softened,divided, shredded italian cheese blend or 2 cups mozzarella cheese, chopped yellow sweet onion, worcestershire sauce, minced fresh basil, garlic powder, tabasco sauce , to taste, milk (plus additional tsp if necessary for spreadable quality), pitted ripe black olives

cheese spread, cubed, shredded mild cheddar cheese, shredded sharp cheddar cheese, mayonnaise, sugar, salt, pepper

cheese tortellini, reserved pasta cooking liquid, butter, garlic, minced, proscuitto, sliced into thin strips, heavy cream, parmesan, peas, salt and pepper

cheese tortellini, olive oil, garlic, minced, rosemary, crumbled, prosciutto cut in 1/4 inch strips, grated parmesan, butter

soft butter, caster sugar, egg, cream cheese, vanilla essence, coconut biscuits (aka tennis biscuits), glace cherries

cheese, garlic spread, miracle whip, reduced fat, fine, cider vinegar, garlic salt, cream cheese, softened slightly, velveeta cheese, kraft roka cheese, cheese whiz, ..do not use all

asparagus, ends trimmed (not the pencil thin), crescent roll (1 can rolled out flat and press the cuts together, pillsbury or any brand name, pillsbury even makes), prosciutto, thin sliced, herb cheese spread (boursin or any herb soft cheese), butter, melted, grated parmesan cheese

cream cheese, room temp, cream cheese, room temp, butter, room temp, olde english cheese spread, crumbled blue cheese, paprika

cream cheese ,softend, roka blue cheese spread, old english cheese spread, onion (1/2 is plenty) chopped very fine, mix all togheter and chill until it can be shaped into a ball, roll in parsley flakes and chopped pecans, let set for a few hours to blend flavors, enjoy

cheese spread, cream cheese, softened, mayonnaise, butter, softened, garlic powder

bread, crusts removed, butter , for spreading, vegemite , for spreading, bacon, finely chopped, sliced mushrooms, grated tasty cheese, eggs, lightly beaten, cream, chopped chives