390 ice other Recipes

merlot or other dry red wine, white grape juice concentrate, frozen whole strawberries

sugar, water, orange juice, frozen sliced peaches, thawed , juices reserved, chilled prosecco or other sparkling white wine

heavy cream, milk, egg yolks, sugar, vanilla extract, dark caramel sauce, fleur de sel or 1 1/4 tsp other high-quality sea salt

butter, milk, sugar, divided, king arthur unbleached all-purpose flour, eggs, separated, heavy whipping cream, vanilla extract, sliced strawberries or other fresh fruit, optional

fine-quality bittersweet chocolate (not unsweetened), chopped, heavy cream, milk, egg yolks, sugar, vanilla, cognac or other brandy, a 5-oz can marrons glaces* (candied chestnuts, about 7), chopped fine (about 1 cup)

cool whip free or 1 1/2 cups fat-free cool whip, thawed, low-fat graham crackers (chocolate or any other flavor, 4 rectangles per square)

raspberries, strawberry, blueberries, pomegranate juice (or other fruit juice if desired), stevia powder (sweetleaf is a good brand), almond milk, skim milk, raspberry protein powder (1 scoop, i used spiru-tein but you can probably substitute another brand if desired), flax seed (optional)

crisco or 2 tbsp other solid shortening, butter, very soft, powdered sugar , sifted, vanilla, milk (to adjust spreading consistency), paste food coloring

batches buttery pie pastry , divided into 6 disks, qts. vanilla ice cream , softened until easily spoonable, cointreau or other orange-flavored liqueur, orange zest, orange marmalade, champagne (also called ataulfo or manila) mango, red-fleshed plum or pluot, nectarine, raspberries, blackberries, blueberries

unsalted butter or margarine, room temperature (use vegetable shortening when pure white icing is needed), milk, room temperature, salt, vanilla or other desired flavoring, sugar

crisco (not butter flavored ), butter flavoring, vanilla extract (or other flavoring), salt, powdered sugar, milk

soymilk or 2 cups nut milk, drained silken tofu, canola oil, vegetable glycerine or 1/4 cup barley malt, lecithin granules, salt, vanilla extract, dried wild mint or 1 tsp other mint, finely crumbled, orange extract, cranberry extract (couldnt find this), liquid stevia, wild cranberries (tame ones can be found at the grocery store)

heavy cream, milk, sugar, all-purpose flour, water, vanilla bean-split, egg yolks, fresh mixed berries , blueberries, strawberries and other seasonal berries

heavy cream, milk, sugar, all-purpose flour, water, vanilla bean-split, egg yolks, fresh mixed berries , blueberries, strawberries and other seasonal berries

powdered sugar, shortening or 1/2 cup butter, vanilla (or other flavoring), salt (none if using ed butter), milk or 1/4-1/3 cup cream

egg white, powdered sugar, lemon, juiced and strained, how to make a cornet , method follows, food network kitchens suggest caution in consuming raw and lightly-cooked eggs due to the slight risk of salmonella or other food-borne illness. to reduce this risk, we recommend you use only fresh, properly-refrigerated, clean, grade a or aa eggs with intact shells, and avoid contact between the yolks or whites and the shell.

strawberries, banana, skim milk, splenda sugar substitute or other artificial sweetener