119 ice cream sundaes with caramel Recipes

crushed whole wheat indian cookies, cardamom powder, mango ice cream, full cream ice cream, melted butter, sugar, brown sugar, water for caramel, almonds, caramel sundae syrup

fat-free caramel-flavored sundae syrup, fat-free frozen whipped topping, thawed, fat-free vanilla ice cream, softened, ready-made chocolate crumb piecrust, fat-free chocolate-flavored sundae syrup, divided, sliced banana (about 5 medium), chopped dry roasted unsalted peanuts

crushed pecan shortbread cookies (about 52 cookies), butter, melted, butter pecan ice cream, softened, almonds, toasted, milk chocolate english toffee bits, caramel sundae syrup

fresh pineapple slices (about 1/2 inch slices), scoops coconut or vanilla ice cream, hot caramel ice cream topping, warmed, flaked coconut, toasted

unsalted butter, unsweetened baker s chocolate, coarsely chopped, sugar, eggs, vanilla, flour, chopped walnuts, jarred caramel sauce (i use smucker s sundae syrup ) or 1/4 cup ice cream topping (i use smucker s sundae syrup )

pineapple (fresh and ripe ), caramel ice cream topping (you will have plenty left), vanilla ice cream (also , you ll have some left)

water, bisquick, eggs, vanilla ice cream, slightly softened, fresh fruit, chocolate syrup, caramel ice cream topping

scoop vanilla ice cream (about 1 1/2 cups), sundae syrup , caramel flavor, chopped toasted pecans, cream and chocolate sprinkles

caramel sundae sauce, plus extra for topping, bananas, peeled, sliced and frozen, milk, instant malted milk powder, vanilla or 1 1/2 cups chocolate ice cream, cream (optional), maraschino cherry (optional)

pine nuts, toasted, cream sherry, vanilla fat-free ice cream, softened, fat-free caramel-flavored sundae syrup

low-fat fudge brownie mix (about 2 cups), water, egg white, fat-free caramel-flavored sundae syrup, vanilla , butter, and nut flavoring, chopped pecans, toasted, vanilla fat-free ice cream, softened and divided

fudge brownie mix ; prepared as for cake-like brownies, m & s se i-sweet chocolate ini baking bits, chopped nuts ; optional, vanilla ice cream; softened, caramel or butterscotch ice cream topping

unsalted butter, sugar, diced peeled cored ripe bosc pears (about 1 1/2 lb), egg yolks, whipping cream, poire williams (clear pear brandy), optional, unsalted butter, sugar, ripe bosc pears, peeled, cored , each cut into 12 lengthwise slices

butter (1 1/2 sticks), divided, all-purpose flour, divided, unsweetened chocolate, roughly chopped, sugar, eggs, pure vanilla extract, semisweet chocolate morsels, chopped walnuts, toasted, chocolate covered nougat candy bars, roughly chopped (recommended : snickers), vanilla ice cream, recipe caramel sauce , recipe follows, cream, for garnish, maraschino cherries, for garnish

whipping cream, half-and-half, sugar, vanilla, lemon juice, caramel sundae syrup (i use smuckers because it is thin), apple pie filling (diced smaller than a chocolate chip), roasted peanuts (chopped ), salt

banana , split lengthwise, scoops caramel stripe ice cream or french vanilla ice cream, butterscotch or caramel dessert topping, canister whipped cream, cherries

scoops caramel stripe ice cream or french vanilla ice cream, butterscotch or caramel dessert topping, canister whipped cream, cherries

fried apples, caramels, chopped, cold butter or margarine, cut up, yellow cake mix without pudding, chopped walnuts, vanilla ice cream (optional), caramel sundae syrup (optional), chopped walnuts