606 ice cream cup Recipes

graham cracker crumbs, sugar, butter, melted, creamy peanut butter, fat-free cream cheese, reduced-fat cream cheese, reduced-fat sour cream, sugar, eggs, lightly beaten, vanilla extract, hot fudge ice cream topping, divided, peanut butter cups, cut into small wedges

sugar, eggs, whole milk, peanut butter, sweetened condensed milk, half-and-half cream, vanilla extract, peanut butter cups, chopped

egg yolks, sugar, real vanilla extract, heavy cream, whole milk, fresh blueberries (or 1 1/4 cups frozen )

whole milk or 2 cups 2% low-fat milk, heavy cream or 2 1/2 cups half-and-half, egg yolks, sugar, pistachio nuts, chopped (if using salted ones, make sure to soak and drain first), rose water or 3/4 tsp rose extract, vanilla extract, saffron, ground and dissolved in a tbsp of hot milk, salt

skim milk or 1 cup low-fat milk, granulated sugar (or half cup for less sugar or less sweet), heavy cream, well chilled, pure vanilla extract, cake mix (funfetti works the best), candy sprinkles

ground pecans, chocolate or vanilla ice cream, water, divided, flaked coconut, divided, waffle ice cream bowls, black rope licorice , cut into 1/4-inch slices, maraschino cherries, patted dry, halved

pillsbury refrigerated pie crusts, sugar, vanilla ice cream, strawberry ice cream topping

skim milk, fat-free half-and-half, eggs, beaten (i used egg substitute.), sugar (or 1/2 cup and 1/2 cup splenda), salt, ripe banana, vanilla, nutmeg, chopped pecan pieces

water, agar-agar flakes, extra-firm silken tofu, soymilk or 1 1/2 cups rice milk (or other non-dairy milk of choice), sugar or 1 cup brown rice syrup or 1 cup maple syrup, to taste, vanilla, salt, vegetable oil (mild )

apple juice, agar-agar flakes, extra-firm silken tofu (2 packages), vegetable oil (mild ), soymilk or 1 1/2 cups rice milk (or other non-dairy milk of choice), sugar or 1 cup brown rice syrup or 1 cup maple syrup, to taste, vanilla, salt, strawberries, fresh or frozen sliced

sugar, eggs, whole milk, peanut butter, condensed milk, half-and-half, vanilla, peanut butter cups, chopped (the miniature ones )

half-and-half or 2 cups light cream or 2 cups milk, brown sugar, beaten egg yolks, whipping cream, vanilla, chopped pecans (optional) or 1/2 cup almonds, toasted (optional)

half-and-half or 4 cups light cream, sweetened condensed milk, vanilla extract

vanilla ice cream with peanut butter cups swirled with fudge, creamy or chunky peanut butter, ready-made chocolate crumb piecrust, peanut butter cup candies, halved, chocolate-peanut butter shell coating

loose jasmine tea leaves, loose oolong tea leaves, milk, heavy cream, tahitian vanilla beans , split lengthwise and scraped, honey, eggs, separated, cornstarch, sugar (1/4 cup for yolks, 1/4 cup for whites ), buttered and sugared 6 oz ramekins, milk, reduced with lemongrass to 2 cups yield, stalks chopped lemongrass, white part only, sugar, tahitian vanilla bean , split lengthwise and scraped, egg yolks, heavy cream

creamy peanut butter (i like skippy naturals or jif honey peanut butter), sugar, whole milk, heavy cream, vanilla, salt (optional), peanut butter cups, chopped and frozen

fresh strawberries, sugar, lemon juice, eggs , or 1 cup egg substitute (recommended: egg beaters), condensed milk, sugar, brown sugar, loosely packed, heavy whipping cream, half-and-half, salt, vanilla extract

fresh blackberries, sugar (to taste), cornstarch, blackberry brandy, cinnamon, freshly grated nutmeg, pie crusts , dough, vanilla ice cream , a good quality, mint , for each serving