8 hungarian pot roast Recipes

  • Hungarian Pot Roast
    chuck roast or 3 lbs rump roast, paprika, salt, pepper and
    10 More
    chuck roast or 3 lbs rump roast, paprika, salt, pepper, vegetable oil, water, bay leaf, sliced mushrooms, drained, onions, small white, carrots, cut or whole, parsley, minced, tomato sauce, sour cream, cooked small noodles or boiled potatoes
    3 hour 15 min, 14 ingredients
  • Pot Roast with Winter Root Vegetables
    chopped fresh thyme, hungarian sweet paprika and
    15 More
    chopped fresh thyme, hungarian sweet paprika, coarse kosher salt, freshly ground black pepper, dry mustard, golden brown sugar, boneless grass-fed beef chuck roast , tied, slab bacon , cut crosswise into 1/4-inch-thick slices, then into 1x1/2-inch rectangles, dry red wine, low-salt chicken broth, onions, thinly sliced, shallots, peeled, garlic cloves, peeled, bay leaves, carrots (about 1 lb), peeled , cut into 1-inch pieces, parsnips (about 12 oz), peeled , cut into 1-inch pieces, celery root, peeled, cut into 1-inch cubes
    17 ingredients
  • Hungarian Pot Roast Hungarian Pot Roast
    outside round roast, oil, onions, sliced, tomato sauce and
    7 More
    outside round roast, oil, onions, sliced, tomato sauce, water, brown sugar, vinegar, salt, dry mustard, worcestershire sauce, spanish paprika
    4 hour 20 min, 11 ingredients
  • Pot Roast With Winter Root Vegetables Pot Roast With Winter Root Vegetables
    chopped fresh thyme, sweet hungarian paprika and
    15 More
    chopped fresh thyme, sweet hungarian paprika, coarse kosher salt, fresh ground black pepper, dry mustard, golden brown sugar (packed), boneless beef chuck roast, thick slab bacon, cut into 1/4-inch thick slices, then into 1x1/2-inch rectangles, dry red wine, low sodium chicken broth, onions, thinly sliced, shallots, peeled, garlic cloves, peeled, bay leaves, carrot, peeled and cut into 1 inch pieces, parsnips, peeled and cut into 1 inch pieces, celery root, peeled and cut into 1 inch cubes
    4 hour , 17 ingredients
  • Fuhrmannsbraten (Braised Pot Roast) Fuhrmannsbraten (Braised Pot Roast)
    butter or 2 tbsp cooking oil, beef roast and
    13 More
    butter or 2 tbsp cooking oil, beef roast, salt & freshly ground black pepper, sweet hungarian paprika, carrot, chopped, leek, cleaned and chopped, celeriac, peeled and chopped or 2 stalks celery, chopped, onion, chopped (about 1 cup), tomato paste, water, bay leaf, whole allspice or 1/2 tsp ground allspice, caraway seed, sour cream (optional), fresh lemon juice (optional)
    2 hour 30 min, 15 ingredients
  • Thracian Clay Pot Thracian Clay Pot
    heirloom tomato , cut into 1/2-inch slices and
    10 More
    heirloom tomato , cut into 1/2-inch slices, bell pepper , roasted and chopped, chopped scallions, bulgarian feta, dried savory, extra-virgin olive oil, sliced charcuterie , such as lukanka or a similar european dry-cured sausage, eggs, serrano pepper, split, fine paprika , hungarian or spanish, special equipment : 1 clay baking pot with lid
    35 min, 11 ingredients




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