679 hungarian oil Recipes

vegetable oil, mushrooms, sliced, onions, halved and sliced (4 cups), red bell peppers, chopped, garlic cloves, finely chopped, salt, lean beef chuck , cut into 1 1/2-inch pieces, sweet hungarian paprika, all-purpose flour, caraway seeds, low-sodium beef broth, tomato paste, chopped, fresh dill or parsley

vegetable oil, onions, sliced, hungarian sweet paprika, salt, ground black pepper, beef stew meat, cut into 1 1/2 inch cubes, tomato paste, water, garlic, minced, salt

onions, peeled & chopped, dried marjoram, garlic, crushed, lemon , rind of, minced, shortening or 1/2 cup salad oil, water, paprika (hungarian), salt, lean beef chuck (1 cubes ), pepper, tomatoes, peeled & choppe, potatoes, peeled & cubed, caraway seeds

olive oil, onion, chopped, caraway seeds, beef shoulder, fat trimmed & cut into 1 1/2 pieces (i use round steak), sweet hungarian paprika, beef broth, russet potato, peeled & cut into 1 inch pieces (12 oz.), parsnip, peeled & chopped, carrot, peeled & chopped, garlic cloves, minced, tomato, chopped, stalk celery, chopped, green bell pepper , cut into thin matchstick-size strips, chopped fresh parsley, sour cream (i always use more)

butter, vegetable oil, mushrooms, thinly sliced (common button or brown italian), carrot, sliced, parsnip, chopped, onion, chopped (3 oz or 85 g), flour, hungarian paprika, water or 4 cups stock, salt (1 tsp if using stock), raw white rice, parsley, chopped, sour cream

unsalted butter, olive oil, shallots, sliced, sweet hungarian paprika, tomatoes, skinned and chopped, salt, potatoes, thickly sliced, vegetable stock, sour cream

flour, hungarian paprika (preferably szeged), salt, pepper, chicken piece (breasts, legs, or thighs, with bones), vegetable oil, chopped onion, ground red pepper (cayenne), chicken broth, sour cream

onion, salt, olive oil, paprika (hungarian, szeged, is best if you can get it.), skinless chicken thighs, chicken drumsticks, with skin removed, water

pork, cubed, sauerkraut , rinse and drained, white onions, chopped, lard (if meat is very lean) or 2 tbsp oil (if meat is very lean), sweet hungarian paprika (no generic please), crushed tomatoes, sugar, bay leaves, water, sour cream (no yogurt please), salt and pepper

hot hungarian paprika, olive oil, extralean beef stew meat (beef round chunks), presliced mushrooms, diced green bell pepper, diced onion, dry red wine or less-sodium beef broth, no salt-added tomato sauce, salt, less-sodium beef broth, water, all-purpose flour, uncooked wide egg noodles, reduced-fat sour cream

top round steak, cornstarch, dry red wine, oil divided, sweet onion sliced and separated into rings, sliced fresh mushrooms, hungarian paprika, beef broth, cooked rice

beef chuck roast, olive oil, water, whole yellow onions (medium) finely chopped, garlic chopped, carrots sliced, stalk celery chopped, parsley finely chopped, whole peeled tomatoes, tomato paste, hot hungarian paprika, head green cabbage chopped, whole white potatoes rinsed, peeled, and quartered, salt, fresh ground pepper, egg noodles boiled

brown lentils, vegetable oil, onion, finely chopped, garlic cloves, minced, sweet hungarian paprika, bay leaves, sour cream, flour, milk, salt (to taste), light brown sugar, brown mustard (to taste), lemon juice (to taste)

bacon, chopped, boneless beef chuck roast, cut in 1/2 inch cubes, vegetable oil, onions, chopped fine (approx 1 1/2 lbs), minced garlic cloves, sweet hungarian paprika (mom used penzey s pretty exclusively. she swore by it!), caraway seeds, all-purpose flour, red wine vinegar, tomato paste, beef broth , low sodium if possible, water, red bell peppers, finely chopped, russet potatoes, cubed, salt and pepper, sour cream (to garnish ), eggs, flour, water, salt, pepper, onion powder

extra-virgin olive oil, mushrooms, thinly sliced, onion, diced, all-purpose flour, paprika , preferably hungarian (see note), dried dill, mushroom broth or reduced-sodium beef broth, low-fat milk, russet potatoes, peeled and cut into 1/2-inch pieces, reduced-fat sour cream, salt

yellow banana peppers or yellow bell peppers, yellow hungarian wax pepper (4 oz.) or 2 yellow fresno chilies (also called santa fe grande or wax; 2 oz. total), firm-ripe tomatoes (1/2 lb. total ), olive oil, onion (6 oz.), finely chopped, eggs, salt, pepper

egg noodles, cooked & drained, ground turkey (i like half and half of each) or 1/2 lb ground pork (i like half and half of each), salt, ground nutmeg, pepper, olive oil, baby portabella mushrooms, sliced, low-fat sour cream, cornstarch, cream of celery soup, low-fat milk, garlic powder, sweet hungarian paprika

hot italian sausage, cut into 4-inch links, butter or 3 tbsp margarine, salad oil, white onions, sliced thinly, red bell pepper, seeded, sliced thinly, kosher salt, seasoned pepper, pierogi, frozen (i used mrs. tsp s potato, spinach & feta), garlic powder, hungarian paprika (hot ), curry powder (i used penzey s balti seasoning), frozen peas