10893 how scale your Recipes
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x bosc pears, peeled, your best chardonnay, honey and12 Morex bosc pears, peeled, your best chardonnay, honey, fresh rosemary, vanilla extract, sheets phyllo pastry, butter, sugar, freshly ground pepper, whipping cream, goat cheese, softened at room temperature, honey, vanilla extract50 min, 16 ingredients
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your favourite steak (beef filet, ribeye, etc.), cut in t... and11 Moreyour favourite steak (beef filet, ribeye, etc.), cut in thin strips *do not use skirt steak, or cheap cuts., butter, steak seasoning, onion, chopped, garlic cloves, minced, sweet bell peppers (you can use different colors), thinly sliced, white mushrooms, sliced, beef broth, milk, worstershire sauce, salt and pepper to taste, provolone cheese, sliced12 ingredients
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hot baked russet potatoes, how to bake the perfect potato and9 Morehot baked russet potatoes, how to bake the perfect potato, roasted garlic (choice of your favorite or try & pearl onions with herbs), unsalted butter, room temperature, milk, warmed, sour cream, mayonnaise, lipton onion soup mix, fresh ground black pepper, dried parsley flakes, ripe brie cheese, cut into 1/2-inch cubes rind removed35 min, 10 ingredients
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dried chipotle peppers (use 3 for more heat ) and7 Moredried chipotle peppers (use 3 for more heat ), black pepper, dried oregano, dried cilantro, bay leaf, cumin, onion powder, ground dry orange zest (easy and cheap to dry your own how to dry citrus zest (lemon/orange/lime/grapefruit))15 min, 8 ingredients
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what is grouprank and2 Morewhat is grouprank, grouprank is a way we measure a member s contributions to the group recipes community., grouprank works on a logarithmic 0-10 scale. this means that increases in grouprank take more and more contributions as you work your way up the scale. for instance, it is very easy to move from a grouprank 2 to a grouprank 3 but much more difficult to move from a grouprank 6 to grouprank 7.3 ingredients
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hamburger meat, cream of chicken soup and7 Morehamburger meat, cream of chicken soup, cream of mushroom soup, red enchilada sauce (mild or hot use your own judgment on how hot you like it) or 2 (19 oz) cans green enchilada sauce (mild or hot use your own judgment on how hot you like it), onions, chopped, mushrooms, diced ones, 1-2 cans (or chopped ), jalapeno peppers, chopped (there again use your own judgment or use your choice of your favorite pepper), cheese, flour tortillas (depending on how much you want to make)1 hour , 9 ingredients
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vegetable oil, onion, chopped, garlic, minced and17 Morevegetable oil, onion, chopped, garlic, minced, stalks celery, chopped (optional), whole cumin seed, low sodium vegetable broth or 1 1/2-2 cups broth (i use homemade), peeled diced tomatoes, undrained, tomatillos , papery skins removed,washed and diced (depending on size), water (depending on how much stock you used and how thin you like your soup), cilantro, washed and chopped, white rice or 1/3 cup brown rice, carrots, peeled and sliced (depending on size), salt, pepper, lean ground beef, plain breadcrumbs or 1/3 cup italian seasoned breadcrumbs (i use progresso), ground cumin, garlic powder, dried oregano, egg50 min, 20 ingredients
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dried anchovies- wash and strain. and9 Moredried anchovies- wash and strain., shallots , 1 clove garlic, 1 inch shrimp paste (belacan), blend together with 1/2 cup water using blender or pounded in a mortar without water., chilly paste (can refer to fried vermicelli how to make your own )., tamarind juice, onion - slice thin, water, tea spoon salt, tea spoon sugar, oil for cooking .10 ingredients
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prepared whole cranberry sauce and6 Moreprepared whole cranberry sauce, mascarpone cheese at room temperature or see the recipe below on how to make your own mascarpone cheese, using 8 ounces, thawed puff pastry dough like pepperidge farms, granulated sugar, extra sugar for the top of the dough, egg , separate the yolk from the whites and save the whites to use over the top of the dough., chopped apple or pears, golden raisins, or chocolate chips20 min, 8 ingredients
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Easy And Quick Chili Fritos Supperyour choice of chili , we like van camp's and3 Moreyour choice of chili , we like van camp s, fritos corn chips, sour cream, chopped tomatoes (optional)5 min, 4 ingredients
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Mexican Spaghettiyour favorite chili (with or without beans) and6 Moreyour favorite chili (with or without beans), mexican blend cheeses, nacho cheese soup, velvetta mexican blend cheese, angel hair pasta, butter, approximately, garnishes: gaucamole , fried tortilla strips, sour cream, or queso (melted mexican cheese seasoned)15 min, 7 ingredients
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Your Basic Bare Bones Gazpachomore (large can) of vegetable juice - i got this at walma... and4 Moremore (large can) of vegetable juice - i got this at walmart for $1.79 yesterday 6/25/2008, ea small onion chopped in a food processor, worcestershire sauce, black pepper, whatever else you want in it or nothing else5 ingredients
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Grandma Winnie's Italian Delightyour favorite spaghetti sauce and11 Moreyour favorite spaghetti sauce, itallian sausage or hamburger fried and drained, spaghetti noodles (aproximately 4-6 servings) cooked, drained and rinsed, creamed style corn, tillamook cheese grated, bbq sauce, sliced black olives, garlic minced, whole small to medium onion optional, minced & sauted, stalk celery optional, sliced & sauted, anise seed crushed12 ingredients
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Shark Bitesfirst , cut your shark into small, thick pieces, about an... and12 Morefirst , cut your shark into small, thick pieces, about an inch or an inch square. you are trying to make big bite size pieces so they will cook right but can be picked up and eaten easily., next , melt about a stick of butter (more or less depending on how much you are making) with about a tbsp of olive oil in a large bowl - you can do this in the microwave or on the stove and then reserve into a large bowl. let the melted butter/oil cool but do not let it re-solidify., coat the pieces well with kosher salt and ground black pepper. set aside to allow the bites to come up to room temp if they were in the fridge or on ice., ok now it is time to make the spice mixture for the bites. you will want to make enough to liberally cover the bites, but not too much that you are wasting all your spices. how much you need depends on how many bites you are making., in a small bowl, combine roughly equal parts of the following, paprika, chipotle powder, ground cumin, garlic powder, ground mustard, ginger powder, add to this some amount of chili powder and cayenne pepper. this will considerable heat, so adjust how much you to your and your guest s tastes. (note - you could forget all of these spices and just coat with your favorite blackened or cajun seasoning, but it won tsp taste as good of course).13 ingredients
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Mrs Galumpki's Stuffed Cabbage Rollsgreen cabbage, prepared (1 large head, see how to prepare... and10 Moregreen cabbage, prepared (1 large head, see how to prepare cabbage leaves for stuffing), lean ground beef (80/20 or leaner works), lean pork, ground, grain rice (prepared according to your rice cooker directions or box directions), onion, chopped, egg, parsley, chopped (plus more for garnish), salt, ground black pepper, condensed tomato soup, stewed tomatoes, drained and liquid reserved (remember 1 lb cans )1 hour 40 min, 11 ingredients
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Low Carb Southern Fried Chicken Stripscanola oil (depends upon how much to fill your large pot ... and11 Morecanola oil (depends upon how much to fill your large pot 1/4 full, i use my wok), chicken tenders or 3 lbs chicken breasts, cut into strips, eggs, scrambled, low-fat milk, soy flour , sifted, salt, black pepper, garlic powder, poultry seasoning, lemon pepper (instead of black pepper), season salt (instead of regular salt), cayenne pepper , for a kick25 min, 12 ingredients
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