2873 house pate cognac Recipes
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reduced-fat sour cream, low-fat mayonnaise and13 Morereduced-fat sour cream, low-fat mayonnaise, minced fresh chives, prepared horseradish, center-cut beef tenderloin, trimmed, chopped shallots, cognac, water, minced fresh tarragon, chopped fresh thyme, freshly ground black pepper, garlic cloves, minced, kosher salt, sandwich rolls , cut in half horizontally15 ingredients
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chopped dates, apple cider or unsweetened apple juice and10 Morechopped dates, apple cider or unsweetened apple juice, cognac or brandy, fine sea salt or kosher salt, divided, vanilla extract, king arthur unbleached all-purpose flour, old-fashioned oats, light brown sugar, ground cinnamon, baking soda, butter, melted, chopped pistachios55 min, 12 ingredients
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chicken liver, well-trimmed, onion, thinly sliced and9 Morechicken liver, well-trimmed, onion, thinly sliced, garlic clove, smashed and peeled, bay leaf, thyme leaves, kosher salt, water, unsalted butter, at room temperature (we used less) or 1 1/2 sticks unsalted margarine (we used less), cognac or 2 tsp scotch whisky, fresh ground pepper, toasted baguette , slices for serving24 hour 35 min, 11 ingredients
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dry white wine (just under 1/2 cup) and10 Moredry white wine (just under 1/2 cup), brandy (or cognac or whisky, just under 1/2 cup), port wine, good quality (just under 1/2 cup), onion, finely chopped, garlic cloves, peeled, crushed, chopped, fresh thyme (i used a handful of sprigs, or use 1 tbsp dried), chicken livers (just over 1 lb, about 1 lb 2 oz), butter, salt (or more , to taste), pepper, black, coarse, pistachio nuts (this is 3 1/2 oz. use any other nut specified)30 min, 11 ingredients
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butter, lean bacon, chopped, onion, medium, chopped and9 Morebutter, lean bacon, chopped, onion, medium, chopped, chicken liver, salt , more if using flaky sea (do not under- !), thyme , pref. fresh, black pepper, coarse, garlic cloves, chopped, sour cream (generous, please! or, 2 generous tbsp creme fraiche), brandy or 2 tbsp cognac or 2 tbsp whiskey, ground nutmeg, fresh lemon juice or 4 tsp lime juice30 min, 12 ingredients
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Cognac and Bacon-Braised Quail with Crostini (Emeril Lagasse)
boneless quail, essence , recipe follows, bacon, diced and21 Moreboneless quail, essence , recipe follows, bacon, diced, julienned onions, garlic, chopped thyme, cognac, dry red wine, reduced dark chicken stock, fresh thyme, salt, cracked black pepper, cold unsalted butter , cut into pieces, all-purpose flour, olive oil, french bread, sliced into 1/4-inch thick slices, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme50 min, 24 ingredients -
Cognac Cream (Ina Garten)
milk, extra-large egg yolks, at room temperature, sugar and5 Moremilk, extra-large egg yolks, at room temperature, sugar, cornstarch, pure vanilla extract, cognac, unsalted butter, heavy cream25 min, 8 ingredients -
The Classic Cognac Cocktail
cognac, freshly squeezed lemon juice and3 Morecognac, freshly squeezed lemon juice, freshly squeezed lime juice, superfine sugar , to taste, suggestion: garnish with an orange slice10 min, 5 ingredients -
Cognac Roasted Artichokes
frozen artichoke hearts, olive oil, cognac, fresh parsley and3 Morefrozen artichoke hearts, olive oil, cognac, fresh parsley, sea salt, lemon cut into wedges, aioli, for serving (aioli is garlic mayonnaise. the quick and easy way to make it is to simply add crushed garlic to your taste to store-bought mayonnaise. i also have a recipe for mayonnaise posted if you want to make it from scratch -- it is extra good that way!)40 min, 7 ingredients -
Cognac Truffles
unsweetened chocolate, sugar, butter, egg yolks, cognac and1 Moreunsweetened chocolate, sugar, butter, egg yolks, cognac, melt chocolate .6 ingredients -
Thanksgiving Pheasant And Wild Mushroom Pate
boneless skinless pheasant breasts , flattened to about 1... and32 Moreboneless skinless pheasant breasts , flattened to about 1/4 inch thickness and cut into 1/2 wide strips., cognac, fresh thyme chopped, chopped fresh ginger, salt, fresh ground black pepper, toasted, ground allspice berries, green onions, finely minced, cognac, onions, very finely minced, butter, lean pork loin, finely ground, lean veal, finely ground, eggs lightly beaten, salt, fresh ground black pepper, toasted and ground allspice berries, fresh thyme, chopped, garlic crushed, bacon, blanched, bay leaves, wild mushroom duxelle, wild mushrooms, finely chopped, shallots, finely chopped, garlic, minced, cognac, olive oil, salt and fresh ground black pepper to taste., red leaf lettuce, red onion slices, fresh sage leaves1 hour 30 min, 33 ingredients -
Beef and Wild Mushroom Pate with Cognac Mustard Sauce (Emeril Lagasse)
olive oil, minced yellow onions, minced garlic and17 Moreolive oil, minced yellow onions, minced garlic, exotic mushrooms , such as chanterelles, wood ears, morels, shiitakes, cleaned and chopped, salt , plus 1/2 teaspoon, ground black pepper , plus 1/4 teaspoon, lean ground beef, ground pork, buttermilk, chopped sage, chopped thyme, egg whites, prosciutto, cognac mustard sauce , recipe follows, cornichons , for serving, dry mustard, brandy or cognac, honey, champagne vinegar, salt1 hour 30 min, 20 ingredients -
Smoked Tuna Pate with Crostini
smoked tuna or 1 lb other smoked fish fillet, skinned and... and13 Moresmoked tuna or 1 lb other smoked fish fillet, skinned and flaked, cream cheese, unsalted butter, red onion, minced, chopped fresh dill, drained capers, fresh lemon juice, cognac, pepper, lemon wedge (to garnish ), capers (to garnish ), loaves day-old french baguettes, olive oil, fines herbes or 1 1/2 tbsp italian herb seasoning4 hour 30 min, 14 ingredients
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