677 hot stuffed peppers stuffed Recipes

  • Kale-Stuffed Onions
    onions (about 3 lb), the root ends trimmed so the can sta... and
    8 More
    onions (about 3 lb), the root ends trimmed so the can stand upright, kale , stems discarded and the leaves rinsed well and shredded, garlic cloves, minced, olive oil, dried hot red pepper flakes, water, cornstarch dissolved in 2/3 cup chicken broth, chopped drained bottled pimiento, freshly grated parmesan
    9 ingredients
  • Stuffed Portobellinis
    portobellini mushrooms, 2 1/2 - 4-inch caps and
    11 More
    portobellini mushrooms, 2 1/2 - 4-inch caps, hot italian sausages, olive oil, minced onion, minced garlic cloves, oregano, grated parmesan cheese, dry breadcrumbs, chopped fresh parsley, dry white wine or 2 tbsp chicken stock, salt, pepper
    30 min, 12 ingredients
  • Squash Blossoms Stuffed with Ricotta
    garlic clove, minced, hot red pepper flakes, olive oil and
    11 More
    garlic clove, minced, hot red pepper flakes, olive oil, tomatoes, finely chopped, water, sugar, whole-milk ricotta (preferably fresh ), egg yolk, chopped mint, grated parmigiano-reggiano, divided, zucchini squash blossoms, all-purpose flour, chilled seltzer or club soda, vegetable oil for frying
    40 min, 14 ingredients
  • Squash Blossoms Stuffed With Ricotta
    garlic clove, minced, hot red pepper flakes, olive oil and
    11 More
    garlic clove, minced, hot red pepper flakes, olive oil, tomatoes, finely chopped, water, sugar, whole milk ricotta cheese, egg yolk, chopped mint, grated parmesan cheese, divided (parmigian-reggiano), zucchini squash blossoms, all-purpose flour, chilled seltzer water or 3/4 cup club soda, vegetable oil (for frying )
    40 min, 14 ingredients
  • Stuffed Flank Steak London Broil
    beef flank steak, pounded thin. and
    10 More
    beef flank steak, pounded thin., butter or 2 tbsp margarine, onion, chopped, mushroom, chopped, chicken stuffing mix, water, salt & pepper, cream of chicken soup, your favorite hot sauce (or more ), sweet red peppers, finely chopped (any color will do), pepper (the soup is salty)
    40 min, 11 ingredients
  • Stuffed Rouladen
    precut rouladen beef (available at most meat counters) and
    6 More
    precut rouladen beef (available at most meat counters), stove top stuffing mix, pasta sauce (any flavour), hot sauce, salt, pepper, garlic powder
    1 hour , 7 ingredients
  • Stuffing Sweet and Spicy
    butter, onion, chopped very small (about 1 cup) and
    6 More
    butter, onion, chopped very small (about 1 cup), stalks celery, chopped very small (about 1 cup), chicken broth, honey, roll of hot spicy sausage, crushed red pepper flakes, herb seasoned stuffing mix
    50 min, 8 ingredients
  • Rice Stuffing With Chorizo and Hot Chile Peppers Rice Stuffing With Chorizo and Hot Chile Peppers
    olive oil, onion, finely chopped, minced onion and
    8 More
    olive oil, onion, finely chopped, minced onion, chorizo sausage, casings removed, cooked white rice, egg, lightly beaten, poblano peppers or 4 anaheim chilies, roasted, peeled, seeded, and chopped, chopped scallion, cilantro, minced, salt, black pepper
    35 min, 11 ingredients
  • Kicked Up Pepper-Stuffed Green Olives (Emeril Lagasse) Kicked Up Pepper-Stuffed Green Olives (Emeril Lagasse)
    pitted large green olives and
    4 More
    pitted large green olives, red bell pepper , roasted, seeded and cut into strips 1/2-inch by 1-inch, olive oil, garlic, thinly sliced, dried hot pepper flakes
    20 min, 5 ingredients
  • Vegetable-and Ricotta- Stuffed Collard Rolls with Tomato Sauce Vegetable-and Ricotta- Stuffed Collard Rolls with Tomato Sauce
    chopped onion, unsalted butter, dry red wine and
    13 More
    chopped onion, unsalted butter, dry red wine, a 28-oz can plum tomatoes, drained and chopped, sugar, crumbled dried rosemary, dried oregano, crumbled, dried hot red pepper flakes , or to taste, collard leaves, washed well, a 15-oz container of whole-milk ricotta, whole-milk mozzarella, cut into 1/4-inch dice, egg, beaten lightly, red bell peppers, chopped, a 10-oz package frozen corn kernels, thawed and patted dry, sliced scallion, minced fresh parsley leaves
    16 ingredients
  • Baked Mushrooms Stuffed with Crabmeat Imperial (Emeril Lagasse) Baked Mushrooms Stuffed with Crabmeat Imperial (Emeril Lagasse)
    mayonnaise, dijon mustard, fresh lemon juice and
    19 More
    mayonnaise, dijon mustard, fresh lemon juice, hot red pepper sauce, worcestershire sauce, salt, cayenne, butter, chopped red or yellow bell peppers, chopped celery, chopped red onions, minced green onions, minced garlic, minced fresh parsley, minced fresh dill, lump crabmeat , picked over to remove any cartilage, grated parmesan, fresh chives, garnish, cremini mushrooms , wiped clean and stems removed, portobello mushrooms , wiped clean and stems removed, olive oil, salt and freshly ground black pepper
    48 min, 22 ingredients
  • Stuffed Pork (Aaron McCargo, Jr.) Stuffed Pork (Aaron McCargo, Jr.)
    hot italian sausage, without casing and
    12 More
    hot italian sausage, without casing, boneless pork chops , center cut, salt and cracked black pepper, onions, finely diced, diced celery, granny smith apples, peeled and sliced, chicken stock, oil, chipotle honey glaze , recipe follows, dijon mustard, honey, chipotle sauce
    1 hour 5 min, 13 ingredients
  • Belgian Endive Stuffed with Crabmeat Ravigote (Emeril Lagasse) Belgian Endive Stuffed with Crabmeat Ravigote (Emeril Lagasse)
    mayonnaise, dijon mustard, fresh lemon juice and
    12 More
    mayonnaise, dijon mustard, fresh lemon juice, minced garlic, hot red pepper sauce, salt, chopped green onions, seeded, small diced tomatoes, capers, drained, minced shallots, chopped fresh parsley, lump crabmeat , picked over for shells and cartilage, heads belgian endive, cored, leaves separated and wiped clean, head radicchio treviso, cored, leaves separated and wiped clean, fresh watercress, garnish
    25 min, 15 ingredients
  • Hot Olives Hot Olives
    whole coriander seeds, whole cumin seeds and
    8 More
    whole coriander seeds, whole cumin seeds, extra-virgin olive oil, sherry vinegar or champagne vinegar, salt, paprika, crushed red-hot pepper flakes, bay leaf (optional), garlic, minced, black ripe pitted olives , or green ripe olives, or stuffed manzanilla olives, or a combination, as desired
    2 hour , 10 ingredients
  • Stuffed Hungarian Hot Peppers Stuffed Hungarian Hot Peppers
    hungarian hot wax or poblano peppers and
    4 More
    hungarian hot wax or poblano peppers, more good hot italian sausage, pepperoni ground if you don tsp have a grinder use a box grater on the large holes and rub it with olive oil and slightly freeze the pepperoni, good smoked provolone cheese grated, maranara sauce homemade or use your favorite jar
    5 ingredients
  • Hot Olive Hot Dog Relish Hot Olive Hot Dog Relish
    pimento stuffed olives, yellow hot peppers, red onion and
    2 More
    pimento stuffed olives, yellow hot peppers, red onion, garlic, olives or 2 -3 tbsp canola oil
    10 min, 5 ingredients
  • Hot Dog Stuffed Pretzels (Aaron McCargo, Jr.) Hot Dog Stuffed Pretzels (Aaron McCargo, Jr.)
    mayonnaise, whole grain mustard, dijon mustard, hot sauce and
    11 More
    mayonnaise, whole grain mustard, dijon mustard, hot sauce, chopped fresh chives, chopped cilantro, salt and freshly ground black pepper, ball pizza dough, good quality hot dogs, baking soda, water, butter, melted, sea salt, for garnish, smoked salt , if desired
    26 min, 15 ingredients
  • Stuffed Meat Loaf Stuffed Meat Loaf
    lean ground beef, johnsonville hot ground sausage and
    11 More
    lean ground beef, johnsonville hot ground sausage, herb-seasoned dry bread stuffing, egg, beaten, ketchup, divided, steak sauce, divided, shredded cheddar cheese, tomato, diced, onion, diced, green pepper, diced, fresh mushrooms, sliced, sliced fully cooked ham , optional, shredded swiss cheese
    15 min, 13 ingredients




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