73945 hot spinach and atrichoke dip Recipes

fresh spinach, soy parmesan cheese, marinated artichoke hearts, drained, pepper, lemon juice, grated soy mozzarella cheese

sour cream, mayonnaise, dill, green onions, finely diced, fresh spinach , wilted and chopped

organic cream cheese, two large globe artichokes leaves removed, three oz of baby spinach, ripe mango peeled and diced, two tbsp lemon juice divided, a pinch of salt to taste

baby spinach , or, i used regular spinach., fresh basil, canned cannellini beans, drained and rinsed, neufchatel cream cheese, garlic , smashed, low-sodium chicken broth, artichoke hearts, drained, squeezed dry and finely chopped, grated parmesan cheese, shredded low-fat mozzarella cheese, cayenne pepper, worcestershire sauce, kosher salt and freshly ground pepper to taste (i never understood using low-sodium broth when you re just going to add salt anyway), baked chips for serving (see below )

butter, onion, chopped, frozen chopped spinach (thawed and well drained ), artichoke hearts (drained and chopped ), cream cheese, shredded monterey jack cheese (divide in half), grated parmesan cheese (divde in half), tabasco sauce , sause

knorr vegetable soup mix, sour cream, frozen spinach, thawed, loaves round peasant bread

sole, frozen spinach and artichoke dip, thawed (recommended: tgi friday s), lemon, 1/2 cut into wedges and 1/2 juiced, salt and fresh ground black pepper, artichoke ratatouille , for serving, recipe follows, olive oil, eggplant, diced into 1-inch cubes, frozen stir-fry vegetables, thawed (recommended : birds eye), frozen artichoke hearts, thawed, minced garlic, red pepper flakes, salt and fresh ground pepper, diced tomatoes, chopped fresh basil

scallions, coarsely chopped, garlic, peeled, frozen chopped spinach, thawed and squeezed dry, cayenne, silken tofu, lemon juice, splash sesame oil (optional), soy sauce

olive oil, pine nuts, yellow onion, finely chopped, garlic cloves, thinly sliced, frozen spinach, thawed, fresh ricotta, kosher salt, suggestion : flatbread, toasted pita wedges, or lavash crackers

cream cheese, artichoke hearts (drained, coarsely chopped ), shredded italian cheese blend (mozzarella, provolone, romano, asiago & parmesan), mayonnaise, garlic (finely minced ), garlic salt, salt & pepper to taste

artichoke hearts, drained and chopped, frozen chopped spinach, thawed, sour cream, mayonnaise, brick cream cheese, grated romano , parmesan, asiago cheeses, minced garlic

jalapenos,seeded and chopped, yellow onion,chopped, white american cheese,coarsely chopped, yellow american cheese,coarsely chopped, half and half, ground cumin, pepper, shredded fresh spinach

frozen chopped spinach, plain nonfat yogurt or light sour cream, light ranch salad dressing, spicy brown mustard, fresh chopped dill, crumbled feta cheese (can use the reduced fat feta as well)

olive oil, unsalted butter, diced white or yellow onion, cut into 1/8-inch dice, minced garlic, all-purpose flour, chicken stock (preferable homemade), heavy cream, freshly grated parmesan cheese, dehydrated chicken stock base or crumbled bouillon cubes, freshly squeezed lemon juice, sugar, sour cream, frozen spinach , defrosted, drained, wrung out by hand, and coarsely chopped, canned artichoke bottoms, drained and cut into 1/8-inch slices, shredded monterey jack cheese, tobasco sauce, blue and white corn tortilla chips

mayonnaise , hellman s (and yes, it does make a difference), sour cream, knorr vegetable soup mix, chopped spinach, thawed and with the moistured squeezed out (use paper towels)

dry onion soup mix, sour cream, frozen chopped spinach, thawed and well drained

velveeta cheese, frozen spinach , thawd and drained, rotel (original), do not drain, cream cheese, bacon, cooked & crumbled

light mayonnaise, reduced fat sour cream, lemon, peeled, frozen spinach, thawed, drained, artichokes, cooked (i used canned, non-marinated), salt, pepper, garlic, parmesan cheese