61236 hot spicy crab spread Recipes
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uncooked orzo pasta, cooked crabmeat and11 Moreuncooked orzo pasta, cooked crabmeat, roma (plum) tomatoes, chopped, carrot, peeled and diced, red bell pepper, diced, green bell pepper, diced, green onions, chopped, mayonnaise, chili sauce, lemon juice, salt, pepper, drops hot pepper sauce25 min, 13 ingredients
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canned crabmeat, saltine crackers, crushed (12 crackers) and10 Morecanned crabmeat, saltine crackers, crushed (12 crackers), fresh parsley, chopped, red bell peppers, chopped (roasted in bottle), celery, finely chopped, plain low-fat yogurt, water, fresh lime juice, hot sauce, garlic (mrs. dash), egg beaters, oil spray12 ingredients
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bacon slices (about 10 oz), firm white sandwich bread and9 Morebacon slices (about 10 oz), firm white sandwich bread, unsalted butter, softened , for spreading on toast if desired, sliced roast turkey breast, unsalted butter, all-purpose flour, milk, egg yolk, freshly grated parmesan (about 3 oz), freshly ground white pepper, well-chilled heavy cream11 ingredients
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live or frozen uncooked blue crabs (3 to 3 1/2 lb), rinse... and20 Morelive or frozen uncooked blue crabs (3 to 3 1/2 lb), rinsed well, unsalted butter, vegetable oil, onion, finely chopped, carrot, finely chopped, celery rib, finely chopped, garlic cloves, crushed, turkish or 1/2 california bay leaf, thyme sprigs, black peppercorns, cognac or other brandy, dry white wine, reduced-sodium chicken broth, water, grain white rice, chopped tarragon, fresh lemon juice, cayenne, lump crabmeat , at room temperature 30 minutes, picked over, crab butter (optional)2 hour 45 min, 21 ingredients
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fresh crabmeat, chopped red bell pepper and12 Morefresh crabmeat, chopped red bell pepper, chopped green onions, chopped fresh basil, fresh lemon juice, mayonnaise, dijon mustard, hot pepper sauce, worcestershire sauce, fresh breadcrumbs from crustless french bread, egg, butter, vegetable oil, tomato salsa14 ingredients
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butter-flavored cooking spray, seasoned dry bread crumb and17 Morebutter-flavored cooking spray, seasoned dry bread crumb, egg substitute, chopped sweet onions, chopped red bell peppers or 2 tbsp green bell peppers, cajun seasoning or 2 tsp old bay seasoning, dried mustard, dried parsley, hot red pepper sauce, backfin lump crabmeat, divided use, orange roughy fillets (approximately 6 oz each), fresh lemon juice or 1/2 small lemon juice, from, paprika, light margarine (45 calories per tablespoon), green onions, chopped, white wine, low sodium chicken broth, flour, ground black pepper55 min, 19 ingredients
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Crab Salad with Sun-Dried Tomato Louis Dressingmayonnaise, chopped drained oil-packed sun-dried tomatoes and13 Moremayonnaise, chopped drained oil-packed sun-dried tomatoes, milk, chopped fresh chives, chopped fresh parsley, fresh lemon juice, tomato paste, worcestershire sauce, hot pepper sauce, asparagus, trimmed to 5-inch lengths, lightly packed bite-size pieces romaine lettuce (from 2 heads ), lump crabmeat, tomatoes, hard-boiled eggs, cut into wedges, lemon wedges15 ingredients
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