287 hot served Recipes
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lamb stew meat, trimmed and cut into 1-2-inch cubes and13 Morelamb stew meat, trimmed and cut into 1-2-inch cubes, yellow onion, roughly sliced, ripe tomato, coarsely chopped, potatoes or 1 large potato, chopped into 1-2-inch pieces, hot vindaloo curry powder, chili , seeds removed and finely chopped (optional), garlic clove, minced, bay leaf, red wine vinegar or 2 tsp white wine vinegar, water, fresh peas (or another vegetable) or 1/4 cup frozen peas (or another vegetable), salt and black pepper, oil, grain rice, for serving (such as basmati )1 hour 15 min, 14 ingredients
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pork shoulder, cut in thin 1/2-inch strips and10 Morepork shoulder, cut in thin 1/2-inch strips, kosher salt & freshly ground black pepper, garlic cloves, minced, guajillo chili powder (or ancho or other medium-hot red chile powder), ground cumin (for best flavor toast whole seeds and grind up coarsely), vegetable oil, dozen corn tortillas , ideally 4 1/2-inches for serving, tomatillo salsa, for serving (tomatillo salsa fresca ), salsa , cruda for serving ( cruda iii), radish, trimmed and sliced for serving, fresh cilantro , for serving1 hour 15 min, 11 ingredients
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chicken breasts, diced, garam masala, salt and8 Morechicken breasts, diced, garam masala, salt, extra virgin olive oil, garlic cloves, minced, chicken stock, lemon , juice of, tomatoes, roughly chopped, fresh cilantro, chopped, hot chili sauce, cooked rice , 4 servings (i like basmati or jasmine)35 min, 11 ingredients
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lanas cheddar spread, shredded cheddar cheese and15 Morelanas cheddar spread, shredded cheddar cheese, cream cheese (slightly softened ), mustard, mayonnaise, very finely chopped green bell pepper, garlic powder, chopped, toasted pecans , divided into two, in small bowl stir cheddar cheese , cream cheese, mustard and, mayo , ppepper, pimento and garlic..half of the pecans until well, blended ., shape cheese mixture into a ball ; coat with remaining pecans(optional) ., cover; chill 1 hour to blend flavors ., hot sauce, serve with crackers and veggie dippers17 ingredients
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onion - cut into strips, carrot - julienne and20 Moreonion - cut into strips, carrot - julienne, bamboo shoot (strips), approx. 10 leaves) cabbage - shred (discard lower portion of middle vein), sugar, salt , pepper to taste, corn or tapioca starch, spring roll wrapper (20 medium), fry onion in 1 tbsp oil until slightly soft ., add carrot and cook for about 1 min., then add in cabbage and fry until soft., put in bamboo shoot and stir well., add sugar , salt, and pepper., turn off heat and add tapioca starch directly to veggies., stir well. cool before wrapping ., place 1 wrapper on working surface , with 1 corner towards you., put 1 heaping tbsp of the above filling on the wrapper , leaving about 2 on either side, and roll away (just 1 turn) from you., fold 1 side of wrapper over filling , make another roll, then fold the other side over filling and finish rolling towards other end of wrapper., place seam side down ., using tongs or wooden chopsticks, place seam side down into hot oil and hold for a few seconds to seal., deep fry until golden-brown and drain on paper towels., serve with your favourite dipping sauce .30 min, 22 ingredients
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lime juice, grains sugar, sauce , fish, ready-to-serve and13 Morelime juice, grains sugar, sauce , fish, ready-to-serve, oil , sesame, soy sauce, ginger, ground, garlic, beef, tomatoes, red, ripe, cucumber, onions, peppers , hot chili, red, spearmint, fresh, coriander leaves, basil, fresh, kaffir lime leaves , centre veins removed, finely shredded peanuts, all types16 ingredients
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Easy Shrimp Spreadcream cheese, softened, worcestershire sauce and8 Morecream cheese, softened, worcestershire sauce, freshly grated lemon peel, fresh lemon juice, sliced scallions, hot sauce, tomato-based chili sauce, prepared horseradish, cooked shrimp, assorted crackers to serve10 ingredients
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Very Basic Risottorisotto rice (we use arborio) and6 Morerisotto rice (we use arborio), hot chicken or vegetable stock, onion, chopped, olive oil, black pepper, grated parmesan cheese to taste, fresh crusty bread to serve7 ingredients
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Fastest Chili Ever!ground beef (this is optional, because it tastes just as ... and11 Moreground beef (this is optional, because it tastes just as good without the meat) (optional), tomato sauce, chili beans (i use joan of arc brand), black beans, hot red enchilada sauce (i use la preferida brand), diced green chilies, chili powder, salt (less if you do not serve it with macaroni), sour cream, chopped yellow onion, grated cheddar cheese, jalapeno18 min, 12 ingredients
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Mexican Sausage Dipjimmy dean's hot sausage, velveeta cheese, cut into chunks and3 Morejimmy dean s hot sausage, velveeta cheese, cut into chunks, ro-tell (original)mtomatoes, mix together, warm and serve in chafing dish., serve with crackers , nacho chips, whatever you desire.5 min, 5 ingredients
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Spiced Chocolate Dipcook and serve chocolate pudding mix, hot fudge (bottled ) and2 Morecook and serve chocolate pudding mix, hot fudge (bottled ), ground cinnamon10 min, 4 ingredients
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Greek Lamb With Orzolamb shoulder, diced, onions, sliced, dried oregano and7 Morelamb shoulder, diced, onions, sliced, dried oregano, ground cinnamon, cinnamon sticks, broken in half, olive oil, chopped tomatoes, hot chicken or 500 ml vegetable stock, orzo pasta, freshly grated parmesan cheese, to serve27 min, 10 ingredients
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Bills Navy Bean Soupdried navy beans, water, diced celery, diced carrots and7 Moredried navy beans, water, diced celery, diced carrots, diced onion, ham bone with cooked meat, fine ground black pepper, salt, butter, flour, tabasco hot sauce ; sauce as you serve2 hour , 11 ingredients
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