224610 hot sauced fried southern cooked lagasse Recipes

extra-virgin olive oil, garlic, minced, prepared lemon curd, lemon juice, freshly squeezed, hot sauce, black pepper, coarsely ground, rice flour, all-purpose flour, cornstarch, seltzer, malt liquor (high-alcohol beer), salt, chicken wings, vegetable oil, for frying

amber or dark rum, fresh lime juice, soy sauce, sugar, skinless boneless chicken thighs , cut into 1 1/2-inch pieces, vegetable oil, all-purpose flour, paprika, accompaniments: lime wedges; hot sauce

mayonnaise, grated cheddar cheese, divided, old bay seasoning, worcestershire sauce, dry mustard, hot sauce , to taste, shrimp, cooked and chopped

whole chicken (about 3 1/2 lb), cut into 8 pieces, well-shaken buttermilk, onion, thinly sliced, hot sauce such as tabasco, all-purpose flour, paprika, cayenne, bacon slices (1/2 lb), vegetable oil, all-purpose flour, whole milk

artichoke hearts, drained,chopped, chopped spinach, thawed,drained, bacon, cooked,crumbled, mayonnaise (i used best s), sour cream, grated parmesan cheese, green onions, finely sliced, hot sauce , to taste, lemon juice, paprika, crusty bread

peanut oil, eggs, garlic (minced ), salt, onion (diced small), red bell pepper (diced small), carrot (diced small), scallions (greens, chopped ), soy sauce, hoisin sauce, white rice (cooked )

chili powder, chili pepper flake, salt, pepper, garlic powder, onion powder, flour, red hot sauce

fresh jumbo lump crabmeat, eggs, divided, fine, dry breadcrumbs, divided, celery ribs, diced, green bell pepper, diced, vidalia onion, diced, dijon mustard, mayonnaise, dried thyme, dried oregano, worcestershire sauce, hot sauce, water, dried thyme, dried oregano, dried basil, salt, freshly ground pepper, soft-shell crabs, all-purpose flour, vegetable oil, red pepper-garlic sauce

peas , as desired, eggs, salt to taste, pepper to taste, oil for stir-frying, or as needed, cold cooked rice, soy sauce

olive oil, flour, whole chicken, bones removed, cooked (2 1/2 to 3 lb), chicken stock, white onions, diced, green peppers , seeds and stems removed, diced, hot sauce (bill wharton s liquid summer is suggested), smoked sausage, diced, zucchini, diced, okra, stems removed and sliced, sized shrimp, peeled and deveined, fresh shucked oysters, cooked crawfish tails, salt and freshly ground black pepper, cooked rice , per serving

green tomatoes, sliced 1/4 inch thick, buttermilk, cornmeal, onion, chopped, garlic, minced, butter, flour, heavy cream, shrimp or crawsfish tails, louisiana hot sauce, worcestershire sauce, salt and pepper

egg, beaten, milk, flour, worcestershire sauce, drops hot sauce, salt, pepper, flour, qt. sliced dill pickles, wesson oil for deep frying

butter or margarine, minced onion, all-purpose flour, garlic salt, hot sauce, milk, shredded sharp cheddar cheese, chopped cooked ham, chopped cooked turkey, toppings: crumbled bacon , chopped tomato, chopped fresh parsley

reduced-calorie ketchup, brown sugar, lemon juice, worcestershire sauce, water, dry mustard, garlic powder, hot sauce, paprika, pepper, dry mustard, garlic powder, boneless skinless chicken breast halves (4oz), vegetable oil cooking spray

crabmeat, cooked and flaked, cream cheese, softened, onion, finely chopped, horseradish, mayonnaise, milk, worcestershire sauce, hot sauce, paprika

hot sauce, all-purpose flour, brown sugar, salt and ground black pepper to taste, eggs, beaten, milk, panko bread crumbs , or as needed, green tomatoes, sliced, vegetable oil

trout filets, salt and pepper to taste, buttermilk, chilled, flour, seasoned with salt and pepper, cornmeal, canola oil, loaves french bread, toasted, split in half , lengthwise, and halved, mayonnaise, head bibb lettuce, pickle slices, creole or beefsteak tomatoes, sliced and seasoned with salt and pepper, hot sauce to taste