6104 hot sauced chickens Recipes

chicken wings , about 2 1/2lbs, butter or 2 tbsp margarine, hot sauce, approx . 2 tbsp to 1/4 cup, ranch dressing or 8 oz blue cheese dressing

chicken, boneless, celery, chopped, carrot, chopped, bell pepper, creole hot sauce (tobasco is best), thyme, cayenne pepper, powder, basil, bay leaf, ground (use mortar and pistil), water, chicken bouillon , cubes will work with 2 more cups of water, orzo pasta

chicken chunks, drained, hot sauce, butter, onions, diced, stalks celery, diced, water, all-purpose flour, milk, cubes chicken bouillon, processed cheese (such as velveeta), cubed

chicken broth, chicken breasts, vegetable oil, whole onion diced, fresh garlic minced, whole tomatoes dinced, whole jalapeno peppers minced, water, tortilla chips, green onions chopped, corn, hot sauce (optional)

chicken tenders, chopped in small pieces, salt & fresh ground pepper, to taste, chorizo sausage, diced, olive oil, garlic cloves, minced, red bell pepper, finely chopped, onion, finely chopped, dark red kidney beans, drained, hot sauce (i like chulula), fire-roasted tomatoes, chopped, chicken broth, tortilla chips, crushed, for topping, monterey jack pepper cheese, shredded, for topping

chicken breasts, cooked and diced, russet potato, cooked and diced, corn kernels, onion, diced, red bell pepper, diced, chicken stock, heavy whipping cream, milk, sugar, hot sauce, fresh parsley

chicken breast, fiber 1 cereal, salt, pepper, garlic powder, onion powder, cayenne pepper, louisiana hot sauce, fat free bbq pringles

chicken, eggs, flour, chili powder, salt and pepper, hot sauce, oil (for frying ), honey, for dipping (optional)

hot sauce, light cream cheese, light ranch dressing, boneless skinless chicken breast, reduced fat cheddar cheese

chicken breasts (boneless &skinless ), plain tomato juice, chicken broth, onion, sized potatoes, cream corn, kernal corn, peas, ketchup, hot sauce to taste, salt and pepper to taste, garlic powder to taste

chicken wings, salt, pepper, butter, green hot sauce, chopped cilantro, chopped scallions, sliced pickled jalapenos

chicken thighs skinned skinned, olive oil approx amount, yellow onion minced, fresh garlic minced, salt, coursely ground pepper, dried thyme, rubbed sage, dried rosemary crushed, hot pepper sauce, chicken broth, fresh parsely minced (optional)

chicken breasts, cooked and shredded (can use dark meat if you prefer), water, chicken bouillon cubes, stewed tomatoes, undrained, pinto beans, undrained, condensed cheddar cheese soup, frozen vegetables, mexican blend (broccoli, cauliflower, corn and red peppers), taco seasoning (1/2 pack ), corn tortilla chips, shredded cheddar cheese, sour cream, hot sauce

boneless skinless chicken breasts, butter, lime juice, drops hot sauce, chicken bouillon granule, poultry seasoning, salt, crushed rosemary (crush with spoon), pepper, paprika

chicken, frozen dumplings , cut into strips, cream of celery soup (campbell s), cream of chicken soup (campbell s), onions, carrots, diced, frozen peas, creole seasoning (tony cachere s), hot sauce

chickens, drained ((by the tuna in the grocery store)), ranch dressing, red hot sauce, softened cream cheese, shredded cheddar cheese, frito corn chips

chicken breasts, olive oil, garlic clove, margarine, hot sauce, lemon juice, basil, oregano, salt (to taste), pepper (to taste)

chicken, about 3 1/2 lb, quartered, kosher salt and freshly ground pepper to taste, all-purpose flour, vegetable oil, onions, in large dice, bell peppers, in large dice, jalapeno peppers, seeded, stemmed, and minced, garlic, peeled and thinly sliced, dried thyme, dried sage, water, hot sauce to taste