413 hot pepper spaghetti sauce Recipes

lean ground beef, italian sausage, medium hot, onions, chopped, garlic cloves, crushed, stalks celery, chopped, green pepper, chopped, carrot, finely chopped, salt, pepper, tomato soup, consomme, tomato paste, tomatoes, cubed, tomato juice, tomato sauce, parsley, chopped, basil, chopped, oregano, cayenne, sage, bay leaves

cornstarch, reduced-sodium chicken broth, oyster sauce, curry powder, hot pepper sauce, uncooked multigrain or whole wheat spaghetti, pork tenderloin , cut into thin strips, canola oil, divided, green pepper , julienned, sweet red pepper , julienned, sweet yellow pepper , julienned, chopped leek (white portion only ), garlic clove, minced, minced fresh cilantro, divided

penne pasta, extra virgin olive oil, italian sausage (hot or sweet, in casing ), spaghetti sauce , i use ragu with mushrooms, but choose your own favorite, frozen peppers and onions, i use birds eye brand and its a mixture of green, red and yellow peppers and onions

oil, italian sausages, red bell pepper, sliced, green bell pepper, sliced, yellow bell pepper, sliced, onion, sliced, garlic cloves, red wine, spaghetti sauce, cilantro, hot sauce (more or less to taste), salt and pepper

peanut butter, water, light soy sauce, dark soy sauce, tahini (sesame paste), dark sesame oil, sherry wine, rice wine vinegar, honey, garlic cloves, minced, minced fresh ginger, hot pepper oil (see instructions below), water, chinese noodles (or any spaghetti or fettucini-type pasta), dark sesame oil, carrot, peeled (optional), firm cucumber, peeled, seeded , and julienned (optional), roasted peanuts, coarsely chopped (optional), green onions, thinly sliced (optional)

lean ground beef (90% lean), chopped onion, chopped green pepper, minced garlic, tomato sauce, tomato paste, sugar, red wine vinegar, salt, dried basil, dried oregano, hot cooked spaghetti

mild italian sausage, lean ground beef, onion, chopped, garlic, minced, tomato sauce, italian-style tomato paste, water, sugar, salt, dried parsley, dried basil, ground red pepper, sliced fresh mushrooms, hot cooked linguine, shredded parmesan cheese

johnsonville mild ground italian sausage, sliced fresh mushrooms, sliced pepperoni, chopped green pepper, chopped onion, meatless spaghetti sauce, sliced ripe olives, drained, hot cooked pasta

ground beef, mild sausage , coin sliced, hot sausage , coin sliced, tomato sauce, whole tomatoes, cut up, onion, chopped, green pepper, chopped, oregano, bay leaf, garlic, diced, olive oil or 2 tbsp vegetable oil

olive-oil cooking spray, tube prepared polenta, sliced into 1/2-inch rounds, bulk hot italian sausage, sliced onion, sliced red bell pepper, sliced fresh mushrooms, cubed zucchini, spaghetti sauce, grated parmesan cheese

johnsonville mild italian sausage links links (4 oz each), olive oil, onions, chopped, green pepper, chopped, chopped seeded peeled tomatoes (about 8 medium), jalapeno pepper, seeded and chopped, brown sugar, salt, pepper, hot cooked pasta, parmesan cheese

bulk italian sausage, ground beef, chopped onion, minced garlic, cut up tomatoes, tomato sauce, sliced mushrooms (optional), chopped green pepper, quick-cooking tapioca, bay leaf, black pepper, salt, hot cooked pasta

ground beef, chopped tomatoes, with liquid, tomato paste, sliced mushrooms, chopped onion, chopped green pepper, red wine, water, sliced green olives, sliced black olives, bay leaves, garlic cloves, minced, worcestershire sauce, sugar, salt, crushed red pepper flakes, dried oregano, dried basil, cold water, cornstarch, hot cooked spaghetti, parmesan cheese

italian sausage (i prefer mild , hot takes away from the other flavors), tomato sauce (make sure to rinse out the cans with a little water to get all that sauce), italian stewed tomatoes , san marzano is a great choice (lightly chop, using a pair of scissors right in the can works great), red bell peppers, diced, green peppers, diced, onions, diced, button mushrooms, sliced (cremini are a bit too woodsy for me), minced garlic cloves (i used 8, you can use more or less depending on your taste), heavy cream, brown sugar (you can use a bit less if you want. you could always had a bit more at the end if you want a bit mor), dried basil, dried oregano, chili powder, cayenne, fresh parsley, fine chopped, olive oil, salt, pepper

skinned and boned chicken breasts, salt, divided, all-purpose flour, pepper, milk, italian-seasoned breadcrumbs, olive oil, garlic clove, minced, fresh mushrooms, sliced, green onions, chopped, chopped fresh parsley, capers, chicken broth or water, marsala or white wine, lemon juice, lemons, sliced, hot cooked spaghetti (optional), tomato pasta sauce (optional)

olive oil, chopped onion, chopped green bell pepper, garlic cloves, minced, skinned, boned chicken breast, cut into bite-size pieces, low-fat spaghetti sauce, sliced zucchini, water, red wine vinegar, salt, presliced mushrooms, hot cooked penne (about 2 1/2 cups uncooked tubular pasta), grated parmesan cheese, fresh thyme (optional)

light olive oil, sugar, onion, chopped, sweet bell peppers, beans , kidney, mature, sprouted, tomato paste, italian tomatoes, skinned and seeded, garlic, hot chili sauce

ground beef, hot pork sausage (such as jimmy dean brand), italian seasoned breadcrumbs, crushed red pepper flakes, garlic powder, fennel seed, salt and pepper, spaghetti sauce (or 2 jars if you want extra sauce), crushed red pepper flakes, garlic powder