99129 hot mushroom dip appetizer Recipes

cream of mushroom soup, cream cheese, white chicken meat, canned mushroom slices, worcestershire sauce (i use 1 1/2 tsp.), garlic powder, pepper (i use 1/2 tsp.)

cream of mushroom soup, white chicken meat, diced mushrooms, drained, garlic powder, cream cheese, almonds, worcestershire sauce, pepper

oil, butter, onion, sliced, mushroom, cleaned and sliced, garlic clove, chopped, thyme, chopped, salt and pepper, white wine or 1/4 cup broth, cream cheese, at room temperature, sour cream, mayonnaise, mozzarella cheese, grated, parmigiano-reggiano cheese, grated

chopped onion, chopped celery, chopped mushroom, butter, melted, frozen chopped broccoli, cooked, cream of mushroom soup, garlic cheese rolls, diced

olive oil, plain nonfat yogurt or 2 tbsp low-fat sour cream, minced garlic, thyme , to taste, cayenne, button mushroom

frozen puff pastry, thawed, chunk canned chicken, drained & chopped, fresh mushrooms, cleaned and finely chopped, onion, minced, garlic salt (or use garlic powder and add salt), worcestershire sauce, mayonnaise, lemon pepper, lemon rind, grated, parsley, minced

monterey jack pepper cheese, cubed, cream of mushroom soup, frozen chopped broccoli , defrosted

mexican processed cheese, cubed, condensed golden mushroom soup, whole milk, frozen chopped broccoli, thawed, chopped onions

miracle whip, mozzarella cheese, shredded, cheddar cheese, shredded, green olives, black olives, mushroom, tortilla chips

chopped onion, margarine, milk, cream cheese, dried beef, sliced mushrooms, parmesan cheese, chopped parsley

tortilla chips, crushed (didn tsp specify size - just a regular size bag), cream of chicken soup, cream of mushroom soup, sour cream, onion chopped fine, jalapeno peppers chopped (use additional peppers if you like it hotter), chicken meat (12 oz) or 1-1/2 cups chopped, shredded cheddar cheese, tortilla chips or flour tortillas for serving

cream cheese, softened, dried oregeno, dried basil, grated parmesan cheese, shredded mozzarella cheese, pizza sauce, about a half to 3/4 of a cup of assorted toppings, chopped. i like to use pepperoni, green pepper, mushroom and black olives....but use whatever floats your boat

bacon, butter, onion, finely chopped, garlic, crushed, mushrooms, sliced, plain flour, cream cheese, chopped, worcestershire sauce, dry sherry (optional), sour cream

chopped broccoli, chopped onion, chopped celery, sliced mushrooms drained, cream of mushroom soup, kraft garlic cheese cubed, juice of half a lemon, garlic salt

butter, mushrooms, finely chopped, green onion, finely chopped, flour, salt, milk, parsley, chopped, lemon juice, bread (recipe below for toast cups), butter, melted

ground chuck, ground sausage, picante sauce, cream of mushroom soup, cream cheese, garlic powder, rotel tomatoes, dried oregano, green onions, olive, sliced (black or green ), nuts (of choice), refried beans

chopped onion, margarine, cream cheese, cubed, milk, canned mushrooms, drained, smoked sliced beef, chopped, grated parmesan cheese (1oz), chopped parsley

buddig beef or dried beef - finely chopped, butter, milk, cream cheese cut in pieces to help melt easier, parmesan cheese, cornstarch, fresh parsley finely chopped, fresh mushrooms finely chopped, green pepper finely chopped, onion finely chopped, tabasco sauce to taste, sour cream