102 hot mexican hot chocolate Recipes

  • Easy Mexican Hot Chocolate
    instant hot chocolate mix, chocolate syrup and
    4 More
    instant hot chocolate mix, chocolate syrup, ground cinnamon, chili powder, milk, boiling water
    10 min, 6 ingredients
  • Champurrado With Honey (Mexican Hot Chocolate)
    cinnamon stick (canela), mexican chocolate, chopped and
    3 More
    cinnamon stick (canela), mexican chocolate, chopped, fresh ground masa harina flour (or substitute 1/2 cup powdered masa harina mixed with 1/2 cup warm water), milk, pure honey
    15 min, 5 ingredients
  • Agasajos (Mexican Hot Chocolate)
    milk, rose water, saffron thread, cinnamon stick and
    5 More
    milk, rose water, saffron thread, cinnamon stick, dried chili, vanilla, grated semisweet chocolate, sugar, orange , zest of
    15 min, 9 ingredients
  • Champurrado (Mexican Hot Chocolate)
    water, divided, cinnamon sticks, masa harina flour and
    3 More
    water, divided, cinnamon sticks, masa harina flour, brown sugar , packed or 2 (6 oz) piloncillo cones, unsweetened baking chocolate, vanilla
    30 min, 6 ingredients
  • Mexican Chocolate Cake With Caramel Cream Frosting
    hot brewed coffee, unsweetened baking cocoa and
    13 More
    hot brewed coffee, unsweetened baking cocoa, ground cinnamon, all-purpose flour, baking powder, salt, baking soda, butter or 3/4 cup margarine, softened, sugar, eggs, buttermilk, vanilla, dulce de leche (caramelized sweetened condensed milk), cream cheese, softened, whipping cream
    1 hour 2 min, 15 ingredients
  • Mexican Frothy Hot Chocolate
    milk, mexican chocolate and
    6 More
    milk, mexican chocolate, dark unsweetened chocolate (optional), cinnamon, vanilla bean , split lengthwise, kahlua (optional), cream (optional), cinnamon (optional)
    10 min, 8 ingredients
  • Hot Chocolate
    cocoa powder (unsweetened ), cream (18%), whipping cream and
    4 More
    cocoa powder (unsweetened ), cream (18%), whipping cream, chocolate chips (bittersweet melted), grand marnier, irish cream (baileys ), vanilla (mexican or white )
    45 min, 7 ingredients
  • Mexican Frozen Hot Chocolate Pie
    sweetened condensed milk, milk (at room temperature ) and
    6 More
    sweetened condensed milk, milk (at room temperature ), milk chocolate chips, vanilla, ground cinnamon, cayenne pepper, heavy cream, oreo cookie pie crusts
    30 min, 8 ingredients
  • Mexican Hot Chocolate
    sugar, cocoa, ground cinnamon, milk, vanilla extract
    25 min, 5 ingredients
  • Grilled Bananas with Rum Ice Cream and Mexican Hot Chocolate Sauce Grilled Bananas with Rum Ice Cream and Mexican Hot Chocolate Sauce
    firm-ripe bananas, unsalted butter, melted and cooled and
    10 More
    firm-ripe bananas, unsalted butter, melted and cooled, brown sugar, heavy cream, milk, vanilla bean , halve lengthwise, a 2-by 1/2-inch piece lemon zest, removed with a vegetable peeler, brown sugar, egg yolks, good-quality dark rum such as bacardi black, mexican chocolate* such as ibarra, chopped, half-and-half
    12 ingredients
  • Sinfully Good Mexican Hot Chocolate Sinfully Good Mexican Hot Chocolate
    whole milk, half-and-half and
    8 More
    whole milk, half-and-half, bittersweet chocolate (chips are fine), milk chocolate, chopped (chips are fine), pure vanilla extract, vanilla bean , seeds scraped, ground cinnamon, chili powder, nutmeg, cinnamon stick (to garnish )
    20 min, 10 ingredients
  • Cinnamon Vanilla Wedding Cake with Mexican Hot Chocolate Buttercream Cinnamon Vanilla Wedding Cake with Mexican Hot Chocolate Buttercream
    egg whites, granulated sugar and
    16 More
    egg whites, granulated sugar, unsalted butter, room temperature, white chocolate, melted and cooled, dark chocolate, melted and cooled, ground cinnamon, sweet ancho chile pepper, cayenne pepper, vanilla extract, butter, sugar, eggs, all-purpose flour, baking powder, ground cinnamon, salt, whole milk, vanilla extract
    55 min, 18 ingredients
  • Double Feature Cupcakes with Mexican Hot Chocolate Frosting (Ingrid Hoffmann) Double Feature Cupcakes with Mexican Hot Chocolate Frosting (Ingrid Hoffmann)
    milk chocolate chips, unsalted butter, vanilla extract and
    16 More
    milk chocolate chips, unsalted butter, vanilla extract, sugar, eggs, all-purpose flour, unsweetened cocoa powder, baking powder, salt, peanut butter cups, cream cheese, at room temperature, unsalted butter, at room temperature, chili powder, ground cinnamon, salt, vanilla extract, sugar , sifted, unsweetened chocolate, melted, peanut butter cups
    40 min, 19 ingredients
  • Double Feature Cupcakes with Mexican Hot Chocolate Frosting (Ingrid Hoffmann) Double Feature Cupcakes with Mexican Hot Chocolate Frosting (Ingrid Hoffmann)
    milk chocolate chips, unsalted butter, vanilla extract and
    15 More
    milk chocolate chips, unsalted butter, vanilla extract, sugar, eggs, all-purpose flour, unsweetened cocoa powder, baking powder, salt, peanut butter cups, cream cheese, at room temperature, unsalted butter, at room temperature, chili powder, ground cinnamon, salt, vanilla extract, sugar , sifted, unsweetened chocolate, melted
    40 min, 18 ingredients
  • Deep, Rich Mexican Hot Chocolate Deep, Rich Mexican Hot Chocolate
    milk, dark brown sugar and
    7 More
    milk, dark brown sugar, bittersweet chocolate, finely chopped, dutch process or unsweetened cocoa, instant espresso powder, ground cinnamon, coffee liqueur (optional), garnishes: sweetened whipped cream*, ground cinnamon, vanilla beans (optional)
    16 min, 9 ingredients
  • Deep, Rich Mexican Hot Chocolate Deep, Rich Mexican Hot Chocolate
    milk, dark brown sugar and
    7 More
    milk, dark brown sugar, bittersweet chocolate, finely chopped, dutch process or unsweetened cocoa, instant espresso powder, ground cinnamon, coffee liqueur (optional), garnishes: sweetened whipped cream*, ground cinnamon, vanilla beans (optional)
    16 min, 9 ingredients
  • Iced Mexican Chocolate Express Iced Mexican Chocolate Express
    mexican chocolate, chocolate syrup and
    3 More
    mexican chocolate, chocolate syrup, double espresso or very strong coffee, hot, half and half, ice cubes
    5 ingredients
  • Mexican Rich 'n' Thick Hot Chocolate Mexican Rich 'n' Thick Hot Chocolate
    cornstarch, milk, divided and
    6 More
    cornstarch, milk, divided, dark chocolate bars (at least 70% cacao), chopped, honey, vanilla extract, ground cinnamon, ancho chili powder, salt
    18 min, 8 ingredients




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