43019 hot home bloody mary Recipes

tomato juice, freshly squeezed lime juice or 1/2 cup lemon juice, caribbean jerk seasoning, rum (light or dark ), hot pepper sauce, celery rib (to garnish ), lime wedge (to garnish )

ice cubes, vodka, pimento-stuffed green olives, brine from olive jar, celery salt, ground black pepper, worcestershire sauce, hot pepper sauce, tomato , and clam juice cocktail, stalk celery, with leaves

green tomatoes (about 1 1/2 lb.), cored and quartered, fresh tomatillos (about 15 oz.), husks removed and cored, green onions, vodka, loosely packed assorted fresh herbs, lime juice, green hot sauce, garlic clove, minced, celery salt, salt, garnishes: halved pickled okra , lemon slices

vodka, spicy hot v8, ponzu sauce (lime citrus dressing and sauce), green bell pepper, oregano, celery seed, salt, black pepper, bloody mary mix, ketchup, hot sauce , if desired, lemon

tomato juice, celery salt, ground black pepper, worcestershire sauce, hot pepper sauce (e.g. tabasco)

tomato juice, vodka, fresh lemon juice, fresh lime juice, prepared horseradish, worcestershire sauce, celery salt, hot pepper sauce (such as frank s redhot), ground black pepper, pickled pepper juice, chopped fresh cilantro

sea salt, ice cubes, vodka, spicy tomato-vegetable juice cocktail (e.g., v -8), worcestershire sauce, hot pepper sauce (e.g. tabasco), salt and pepper to taste, stalk celery, stuffed green olives

tomato juice, condensed beef consomme (such as campbell s ), worcestershire sauce, lemon juice, hot pepper sauce (such as tabasco), celery salt, ground black pepper

cherries or grape tomatoes, pimento stuffed olive, banana pepper, sliced, cilantro, fresh garlic, any type vodka (sometimes pepper flavored is too strong), tabasco sauce, hot sauce (i use louisiana), banana pepper , juice (if it s on hand), pickle juice, dill, celery salt, salt, pepper, v 8 vegetable juice or tomato juice, worcestershire sauce

cracked ice, fresh lime juice, sugar (or to taste), salt, worcestershire sauce, hot sauce, light rum, tomato juice, celery rib, lime wedge, fresh cilantro sprig

tomato juice, vodka, fresh lemon juice, fresh lime juice, worcestershire sauce, hot pepper sauce (to taste), fresh ground black pepper, stalks celery, lime wedges

very well chilled vodka , pepper flavored is good, tomato juice , low sodium fresh made even better, drops hot pepper sauce, horseradish, black pepper, worcestershire sauce , to taste (optional), lovage, stems for straws, lovage, leaves (garnish ), lemon lime (to garnish ), extra large shrimp, cooked well seasoned (optional)

vegetable juice, extra spicy hot v8, beef broth or 2 (10 oz) cans beef consomme, vodka, lemon , juice of (you can substitute lime juice if you find that more appealing), garlic, minced (or 1/4 tsp. garlic powder), worcestershire sauce, whole celery seed, celery salt (original recipe called for 1 tbsp, if you can believe that -- how tastes have changed!), freshly-ground pepper, celery rib, for garnish (optional), lemon wedge, for garnish (optional)

vodka, red wine, wine and sherry mix, not available commercially, recipe follows, celery salt, salt and pepper, drops worcestershire sauce, drops hot sauce, tomato juice, celery stalks, tomatoes

sun-dried tomatoes, vegetable juice*, divided, clamato, horseradish, fresh lemon juice, worcestershire sauce, hot sauce, celery salt, beef base, vodka, chilled

chopped fresh basil, chopped fresh cilantro, chopped fresh chives, tomato juice, vodka, fresh lemon juice, green hot sauce, worcestershire sauce, celery salt, sea salt, freshly ground pepper to taste, garnishes: pickled okra , lemon wedges

clamato juice, beef bouillon cubes (disolved in 2 cups of water), vodka, celery salt, hot sauce, worcestershire sauce

clam-tomato cocktail (recommended : clamato), vodka, prepared horseradish, worcestershire sauce, celery salt, granulated garlic, hot sauce (recommended : tabasco), crudites for serving, like celery stalks, peeled whole carrots, pickled asparagus, pitted olives, pickled pearl onions, marinated mushrooms, cornichon pickles, pimentos, and large caperberries, special equipment : cocktail picks