66 hot fudge evaporated milk Recipes

semisweet chocolate chips, evaporated milk, light corn syrup, butter, cubed, vanilla extract

butter, unsweetened chocolate squares, sugar , sifted, evaporated milk

carnations evaporated milk, granulated sugar, butter or 2 tbsp margarine, light corn syrup, nestle toll house semi-sweet chocolate morsels, vanilla extract

semi-sweet chocolate chips, butter, powdered sugar, evaporated milk, vanilla

brown sugar, vegetable shortening, buttermilk, vanilla, unsweetened chocolate, melted, eggs, all-purpose flour, baking soda, salt, german chocolate, unsweetened chocolate, unsalted butter or 8 tbsp unsalted margarine, powdered sugar, evaporated milk, vanilla

brown sugar or penuche fudge, brown sugar, evaporated milk, light corn syrup, vanilla, chopped nuts , optional, butter, preparation, in a medium saucepan (2 to 3-quart size), combine brown sugar with evaporated milk and corn syrup; bring to a boil, stirring constantly. continue boiling, stirring frequently, to soft ball stage or when candy thermometer registers 234o to 238o., heat and add vanilla and butter; do not stir. let cool for about 25 minutes, then beat with a wooden spoon until the fudge just begins to thicken. add chopped nuts and beat for a few more minutes, until it begins to lose its gloss but is not too thick. pour or spread in a greased pie plate or 8-inch square pan. score when set and cut into squares when firm., test for soft ball stage, use fresh cold water each time you test the candy. in about 1 cup of cold water , spoon about 1/2 tsp of hot candy. put you hand into the water and push the candy to form a ball. gently pick the formed ball up (if it will not form a ball, it is not done) - the soft ball will flatten slightly when removed from water.

unsweetened chocolate squares, butter (do not use margarine), sugar, evaporated milk, vanilla

unsweetened chocolate squares, butter, sugar, evaporated milk, salt

unsweetened chocolate squares, butter, sugar, evaporated milk, salt

sugar, evaporated milk (pet brand preferred), cocoa, butter, vanilla

butter, unsweetened chocolate, sugar, evaporated milk, light corn syrup, vanilla

margarine, baking cocoa, unsweetened, sugar, salt, evaporated milk, light corn syrup, cornstarch, mixed with 1 1/2 tsp water, vanilla

margarine, baking cocoa, unsweetened, sugar, salt, evaporated milk, light corn syrup, cornstarch, mixed with 1 1/2 tsp water, vanilla

semi-sweet chocolate chips, evaporated milk, butter, powdered sugar, vanilla

chocolate wafer crumbs (oreos has crumbs ready-made in a box, usually where graham cracker crumbs are located), melted butter, heath candy bars, refrigerated to harden (or more to taste!), your favorite vanilla ice cream, butter, chocolate chips, powdered sugar, evaporated milk, vanilla

brown sugar, vegetable shortening, buttermilk, vanilla, unsweetened chocolate, melted, eggs, all-purpose flour, baking soda, salt, german chocolate, unsweetened chocolate, butter, powdered sugar, evaporated milk, vanilla